S Chowdhury in Warwick Menu

 Starters

• Poppadoms £1.00
• Onion Bhaji £2.95
  • Freshly sliced onions combined with gram flour batter with herbs and spices, frittered golden brown. Vegetarian.
• Chaat £3.50
  • Potatoes and chickpeas in a special sweet and sour chaat masala. Vegetarian.
• Chicken Chaat £3.95
  • Chicken, potatoes and chickpeas in a special sweet and sour chaat masala.
• Veg Samosa £3.50
  • A mixture of vegetables and spices encased in a triangular crisp-shaped pastry. Vegetarian.
• Meat Samosa £4.20
  • Mince meat and spices encased in a triangular crisp-shaped pastry.
• Chicken Tikka Starter £4.55
  • Cubes of succulent chicken medium spiced, marinated and grilled over charcoal.
• Knight's Special Starter £6.95
  • Sheek kebab and chicken tikka cooked with onions, peppers in chilli sauce.
• Chicken Chilli £4.95
  • Strips of chicken breast tikka cooked with fresh green chillies, peppers and onion, then coated in a chilli sauce.
• Chicken Wing £3.75
  • Simply delicious chicken wings baked in a clay oven charcoal.
• Chicken Shashlik £5.55
  • Char grilled chicken or Indian cheese cooked with mushrooms, onions and peppers marinated in special spices cooked in a clay oven over charcoal.
• Paneer Shashlik £5.55
  • Char grilled chicken or Indian cheese cooked with mushrooms, onions and peppers marinated in special spices cooked in a clay oven over charcoal.
• Seekh Kebab £4.50
  • Finely minced meat, seasoned with fries chillies, herbs and spices baked on skewers in a clay oven over charcoal.
• Tawa Kebab £5.95
  • Tender pieces of chicken with herbs and spices, slightly seasoned, cooked and served on a sizzling tawa.
• Tandoori Chicken £4.50
  • Pieces of succulent chicken breast or leg on the bone, marinated and dry roasted in a clay oven charcoal.
• Tandoori Chop £4.95
  • Spicy chops cooked in a clay oven over charcoal.
• Mix Grill £7.50
  • Sheesh kebab, chicken tikka, chicken wing and Lb chop.
• Tandoori Prawns £7.95
  • King prawns, marinated in spicy sauce lightly grilled over charcoal.
• Tandoori Fish £5.95
  • Marinated in fresh herbs and lemon, baked in a clay oven over charcoal.
• Paneer Roll £3.75
  • Green peas, sweetcorn and paneer encased in a crisp pastry. Vegetarian.
• Pure £4.25
  • Very thin lightly fried bread.

 Chef's Specialities

• Tikka Masala £10.50
  • The nation's favourite, chicken or lamb, pan-fried in a mild creamy sauce, ground almonds and cashews garnished.
• Gushtaba £10.95
  • A speciality of Kashmir! Finely minced lamb combined with a touch of turmeric, black pepper and garam masala formed into meat balls then cooked in a medium spicy sauce and garnished with fresh coriander.
• Butter Chicken £11.50
  • We pride ourselves on making the best butter chicken in Warwick, rich creamy and mild. It contains strips of breast chicken, cooked with ground almonds, cashews and lashing of butter.
• The Sulaiman Range £11.50
  • Named after one Pakistan's great mountain range. This is an awesome dish combining chicken, lamb and prawns in a medium dry sauce with pepper, green chillies and ginger.
• Garlic Chilli £10.50
  • A mouth-watering combination of garlic, chilli sauce and fresh green chillies. Hot and delicious.
• Tandoori King Prawn Masala £13.95
  • Fresh prawns cooked lightly in the tandoor then gently mixed into a mild creamy sauce with tomatoes, ground almonds and cashews.
• Tandoori Mixed Masala £11.95
  • Chicken tikka, lamb, seekh kebab all mixed together in a masala sauce. Garnished with coriander.
• Gulbarg £10.95
  • A South Indian dish, medium hot, well spiced garnished with fried onions and green peppers.
• Chicken Hyderabadi £10.95
  • Chicken, seekh kebab, spinach and chickpeas.
• Kashmiri Begum Bahar £12.95
  • Chicken breast cooked in the tandoor then cooked with onions, peppers, tomatoes and mid creamy sauce, topped with bananas and mango slices. Served in a Karahi.
• Chicken Tikka and King Prawn Jalfrezi £13.95
  • Cooked with onions, capsicum, tomatoes, green chillies and sliced lemon.
• Sea Platter £13.95
  • Tandoori fish and tandoori king prawns cooked in the clay oven and served sizzling with salad.
• Chicken Maska £11.50
  • Chicken tikka and minced lamb cooked in a medium spiced sauce. Garnished with coriander.
• Passanda £10.50
  • Chicken or lamb marinated in delicate Kashimiri spices in a mild creamy sauce.
• The Gourmet's Choice £12.95
  • The perfect compromise for undecided, shashlik chicken, tandoori chicken, seekh kebab, chicken wings and king prawn served on a sizzling platter.
• Karahi £11.50
  • A spicy dish cooked with fresh herbs, tomatoes, chillies and coriander, Desi style.
• Nepali Chicken £10.95
  • Strips of char-grilled chicken cooked with sun-dried tomatoes and fresh herbs.
• Jalnaga £10.50
  • A choice of chicken, lamb or prawn cooked with jalnaga chillies (hot). Spicy.
• Lamb Handi £11.95
  • Traditional lamb chops, on the bone cooked homestyle.

 Main Course

• Pathia £9.50
  • Sweet and sour and hot.
• Korma £9.50
  • Almond and coconut with cream.
• Madras £9.50
  • Hot curry.
• Chana £9.50
  • Chick peas with green herbs.
• Rogan Josh £9.50
  • Fresh tomatoes and green herbs.
• Saag £9.50
  • Fresh spinach.
• Jalfrazi £9.50
  • Peppers, onions and fresh chilli.
• Achari £9.50
  • Mix pickle.
• Bhuna £9.50
  • Mushroom, peppers and fresh herbs.
• Dopiaza £9.50
  • Chunky onion and peppers.
• Dansak £9.50
  • Pineapple and lentils (sweet and sour).

 Biryani’s

• Chicken Biryani £10.95
• Lamb Biryani £11.95
• Prawn Biryani £10.95
• King Prawn Biryani £14.95
• Tikka Biryani £11.95
• Mixed Biryani £13.95
  • Lamb, chicken, prawns.
• Vegetable Biryani £9.95

 Balti

• Chicken Balti £8.95
• Lamb Balti £9.50
• Keema Balti £9.50
• Prawn Balti £9.95
• King Prawn Balti £12.95
• Chicken Tikka Balti £9.95
• Mixed Balti £10.95
  • Lamb, prawn and chicken.
• Mixed Veg Balti £8.50
• Chef Special Balti £12.95
  • With wine and brandy.

 Vegetarian

• Vegetable Makhani £4.95
  • Fresh vegetables cooked in a butter sauce.
• Vegetable Sambar £4.95
  • Fresh vegetables cooked with lentils, fresh herbs and a hint of lemon.
• Vegetable Bhuna £4.95
  • Fresh vegetables cooked in a rich sauce with added mushrooms and green herbs.
• Vegetable Pathia £4.95
  • Vegetables cooked in a sweet and sour sauce.
• Vegetable Dansak £4.95
  • Vegetables cooked with pineapple and lentils.
• Vegetable Masala £4.95
  • Cooked in mild creamy sauce with tomatoes, ground almonds and cashews.
• Vegetable Dupiaza £4.95
  • Cooked in chunky onions and peppers.
• Vegetable Madras £4.95
  • Cooked in hot curry.
• Vegetable Achari £4.95
  • Cooked in mixed pickle.
• Aloo Gobhi £4.25
  • Potatoes and cauliflower.
• Saag £4.25
  • Fresh spinach leaves.
• Mushroom Bhaji £4.25
  • Sliced button mushroom and onions.
• Aloo Saag £4.25
  • Potatoes and spinach.
• Baingan Bhaji £4.25
  • Aubergines in a dry sauce with fresh coriander.
• Bombay Aloo £4.25
  • Potatoes in a spicy sauce made with mustard seeds. Hot and spicy.
• Saag Paneer £4.95
  • Fresh leaf spinach cooked with home-made curd cubes.
• Tarka Dall £4.25
  • Soft cooked lentils spiced up with a chilli and garlic tarka.
• Chana Masala £4.25
  • Chickpeas in a very dry sauce.
• Mutter Paneer £4.95
  • Home-made cheese cooked with pea.
• Paneer Masala £4.95
  • Cubed cheese cooked in a butter sauce.

 Rice

• Pilau Rice £2.85
  • The best basmati rice cooked with whole spices.
• Steamed Rice £2.60
• Fried Rice £3.25
  • Cooked with onions, peppers and a dash of soya sauce.
• Garlic and Onion Fried Rice £3.25
  • Cooked with browned garlic and onions.
• Mushroom Pilau £3.25
  • Sliced button mushrooms in a delicious pilau.
• Vegetable Pilau £3.50
  • Cooked with a variety of fresh vegetables.
• Kashmiri Pilau £3.25
  • A fluffy, delicately pilau mixed with a selection of fruits.

 Bread

• Naan £2.95
  • Everyone's favourite bread cooked fresh in tandoor.
• Onion Kulcha £3.25
  • Stuffed with sauteed onions and peppers.
• Keema Naan £3.95
  • Delicious bread stuffed with spicy minced meat.
• Chicken Tikka Naan £3.95
  • Stuffed with chicken.
• Peshwari Naan £3.50
  • A great accompaniment to any meal. Cooked with ground almond, sultanas and coconut, topped with honey.
• Cheese Naan £3.50
  • Stuffed with cottage cheese and coriander- a real treat.
• Garlic Naan £3.50
  • Cooked with finely chopped garlic.
• Chilli Coriander Naan £3.50
  • Cooked with fresh chilli and coriander.
• Garlic and Tomato Naan £3.50
  • Stuffed with finely chopped garlic and tomatoes.
• Roti £1.90
  • Wholemeal bread.
• Chapati £1.50
  • Thin wholemeal bread.
• Parata £2.95
  • Flaky version of roti made with lots of butter.

 Sundries

• Raita £1.95
• Salad £2.50
• Chips £2.50
• Mixed Pickle £1.00

20 Market Place, Warwick, Warwickshire, CV344SL ,

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