Ryath Halal Tandoori in Paddington Menu

Recommended for Beginners Recommended for Beginners
  • Deluxe Meal for Four £69.95
    • Starter: Tandoori chicken, sheek kebab, naan bread and salad. Main Course: Chicken tikka masalla (N), karai gosth, vegetable curry, aloo gobi, pilau rice. Dessert: Vanilla ice cream and coffee, one bottle of house wine or beer. Can be served for 2 or more persons.
  • Set Meal for Two £29.95
    • Starter: Samosa, onion bhajee. Main Course: Chicken korma (N) and meat bhuna, vegetable curry, pilau rice and naan bread. Dessert: Vanilla ice cream or coffee.
Appetisers and Soups Appetisers and Soups
  • Mushroom Pakora £4.95
    • Mushroom stuffed with specially spiced mince meat.
  • Dall Soup £3.95
    • Lentils served with lemon.
  • Mulligatawny Soup £3.95
    • South Indian stewed lentils and spices thickened with rice.
  • Onion Bhajee £3.95
    • Sliced onion mixed with gramflour and herbs, deep fried.
  • Samosa (Meat or Veg) £3.95
    • Light pastry filled with minced lamb or vegetable.
  • Chicken Chaat £3.95
    • Tasty mogul chicken cooked with lemon juice, cucumber, tomatoes and served in lettuce.
  • Sheek Kebab £4.25
    • Minced lamb with onions flavoured with spices and herbs, skewered and cooked in clay oven.
  • Ryath Special Mixed Starter £4.95
    • Chicken tikka, lamb tikka, sheek kebab and onion bhajee.
  • Prawn Puree £4.95
    • Prawns cooked in Ryath's special recipe.
  • Chicken or Lamb Tikka £4.75
  • Chicken Pakora £4.95
    • Tender chicken pieces cooked in spices, gramflour and deep fried.
  • Fish Tikka £4.95
    • Special fish coated with bread crumbs and deep fried.
Vegetables (Side Dishes) Vegetables (Side Dishes)
  • Niramish £5.50
    • Dry vegetables cooked in spice.
  • Aloo Gobi £5.50
    • Potato and cauliflower cooked dry with tomatoes and herbs.
  • Vegetable Curry £5.50
    • Mixed vegetables cooked with medium hot spices.
  • Bombay Aloo (Hot) £5.50
    • Potatoes cooked in bombay style, hot.
  • Brinjal Bhajee £5.75
    • Fresh aubergine with fried onions in medium spices.
  • Bhindi Bhajee £5.75
    • Okra cooked in chef’s special recipe.
  • Mushroom Bhajee £5.75
    • Mushrooms cooked in special recipe.
  • Saag Aloo £5.75
    • Fresh spinach cooked with potatoes in a fairly spicy sauce.
  • Chana Massala £5.75
    • Chick peas cooked dry with onions & spices
  • Dall Tarka £5.75
    • Lentils cooked with spices flavoured with garlic.
  • Mattar Paneer (Medium Hot) £5.95
    • Freshly made cottage cheese cooked with peas in a medium spicy sauce.
  • Vegetable Korma £5.95
    • Vegetables cooked in mild sauce with fresh cream.
  • Saag Paneer £5.95
    • Fresh spinach cooked with cottage cheese.
House Specialties House Specialties
  • Chicken/Lamb Tikka Massala £8.95
    • Grilled chicken/lamb diced and cooked with spiced, fresh cream, almonds and served with an exotic sauce.
  • Pasanda Lamb (Very Mild) £9.50
    • Cooked in fresh yoghurt & mixed ground nuts, almond flakes, coconut, very mild.
  • Tandoori King Prawn Massala £14.95
    • King size prawns, charcoal grilled & served in special creamy sauce.
  • Chicken/Lamb Tikka Biryani £13.95
    • Barbecued chicken lamb pieces cooked in traditional spices with rice and oriental recipe, served with vegetable curry.
  • Tandoori King Prawn Biryani £16.95
    • King prawns cooked in clay oven and prepared in chef's special recipe with basmati rice, served with mixed vegetable.
  • Gosth Kata Massala (Medium Hot) £8.95
    • Tender lamb immersed overnight in a marinate of freshly ground spice, prepared in a delicate sauce with chopped garlic, ginger and worcester sauce, medium hot.
  • Butter Chicken £8.95
    • Chicken cooked in butter and fresh cream & mild sauce.
Balti Specialities Balti Specialities
  • Balti Bhuna £8.50
    • Chicken or lamb cooked in butter with special sauce, light & spicy with fresh tomatoes.
  • Balti King Prawn Jalfrezi £14.95
    • King prawns cooked in butter with specially prepared sauce with green chillies, slightly hot, garnished with fresh tomatoes.
  • Balti Chicken Tikka Jalfrezi (Chicken or Lamb) (Hot) £8.95
    • Pieces of chicken cooked in butter with specially prepared sauce with green chillies, garnished with green peppers & ginger (hot).
Chef's Specialities Chef's Specialities
  • King Prawn Delight (N) £16.95
    • King size prawns marinated in selected spices cooked in tandoori oven served with exotic sauce together with pilau rice.
  • Chicken Tikka Delight (N) £13.95
    • Chicken barbecued in clay oven and cooked in a delicious sauce with a minty bite chef’s special recipe served with pilau rice.
Lamb Tikka Delight (N) >> A choice of Kashmir aristocrats prepared with grilled lamb pieces Lamb Tikka Delight (N) >> A choice of Kashmir aristocrats prepared with grilled lamb pieces
  • delicately spiced and served with pilau rice. £13.95
Tandoori Specialities Tandoori Specialities
  • Chicken Tikka £7.95
  • Lamb Tikka £8.95
  • Chicken Shashlik £9.95
    • Served with grilled onions, capsicum & tomatoes.
  • Sheek Kebab £8.95
    • Minced lamb mixed with fresh herbs & spices, skewered & cooked in the clay oven.
  • Tandoori Chicken (Half) £8.95
  • Tandoori Mix Grill £12.95
    • Tandoori chicken, chicken tikka, lamb tikka, sheek kebab, served with naan.
  • Tandoori Fish (Promfret) £9.95
  • Tandoori King Prawn £14.95
Fish & Seafood Fish & Seafood
  • Fish Curry £8.95
    • Special fi sh cooked in specially prepared medium hot thick sauce.
Prawn Pathia >> This dish is sweet, hot and savoury all at the same time. It was created centuries ago by India’s Parsee community; Prawn Pathia >> This dish is sweet, hot and savoury all at the same time. It was created centuries ago by India’s Parsee community;
  • King Prawn Korma £14.95
    • King prawn cooked with ground coocnut, almonds, fresh cream and served in exotic sauce.
  • King Prawn Bhuna £14.95
    • King prawn with flavoured spices, served with thick sauce.
  • prawns cooked with shredded onions, tomatoes and spices in a thick sauce, and fresh lemon juice for a distinctive flavour. £7.95
  • Chingri Bhuna £8.95
    • Prawn cooked with flavoured spices, served with dry sauce.
  • Sag Prawn £8.95
    • Prawn and fresh spinach cooked in onion, capsicum & spices.
Thali Dishes Thali Dishes
  • Meat Thali £14.95
    • Tandoori chicken, sheek kebab, lamb rogan, mixed vegetables, pilau rice and naan.
  • Vegetable Thali £13.95
    • Onion bhajee, aloo gobi, dal tarka, sag paneer, raitha, rice & naan.
  • Fish Thali £15.95
    • Tandoori fish, prawn curry, dry vegetable, raitha, pilau rice and naan.
Mughlai Biryani Mughlai Biryani
  • Chicken Biryani £11.95
  • Lamb Biryani £11.95
  • Vegetable Biryani £9.95
  • Prawn Biryani £11.95
  • King Prawn Biryani £15.95
  • Ryath Mixed Biryani £13.95
Rice Dishes Rice Dishes
  • Plain Rice £3.25
    • Steamed basmati rice.
  • Pilau Rice £3.50
    • Basmati rice fried in ghee with special recipe.
  • Special Fried Rice £4.50
    • Basmati rice with peas, egg, raisins and flavoured with special recipe.
  • Egg Fried Rice £4.50
    • Basmati rice with peas, egg, raisins and flavoured with special recipe.
  • Mushroom Fried Rice £4.75
    • Fresh mushrooms fried in ghee and mixed with basmati rice.
  • Chips £2.50
Poultry Dishes Poultry Dishes
  • Chicken Curry £6.95
    • Tender pieces of chicken with spices & sauce.
  • Chicken Madras or Vindaloo £7.50
    • Tender pieces of chicken cooked in fairly hot or hot spices respectively.
  • Chicken Korma (Very Mild) £8.25
    • Diced chicken cooked in fresh cream, ground coconut & almonds. Very mild.
  • Chicken Karahi £8.25
    • Traditional dish cooked with fresh diced onion, pepper and served in an iron souk, spicy in thick sauce.
  • Chicken Garlic £8.95
    • Tender pieces of chicken cooked with fresh garlic & herbs.
Chicken Jalfrezi (Hot) >> Boneless chicken cooked with chopped pepper in special onion Chicken Jalfrezi (Hot) >> Boneless chicken cooked with chopped pepper in special onion
  • sauce, served in an iron souk. £8.25
  • Chicken Dansak £12.95
    • Chicken and lentils cooked in a Persian style dish, sweet, sour and hot, served with basmati pilau rice.
Lamb Dishes Lamb Dishes
  • Lamb Curry £7.25
    • Tender pieces of lamb with spices & sauce.
  • Lamb Madras or Vindaloo £7.95
    • Tender pieces of lamb cooked in fairly hot or hot spices respectively.
  • Bhuna Gosht £8.95
    • Lamb cooked with onion, pepper tomatoes and fresh herbs, served medium, dry sauce.
  • Rogan Josh (Medium Hot) £8.95
    • Lamb cooked with medium hot spices and green herbs & served in tomato sauce.
  • Lamb Dupiaza £8.95
    • Cubes of lamb cooked with browned onion chunks & served in a dry juicy sauce.
  • Saag Gosht £8.95
    • Lamb cooked with spinach.
Sundries Sundries
  • Naan £2.50
    • Leavened bread baked in the clay oven.
  • Cheese Naan £2.95
    • Stuffed with cheese.
  • Peshwari Naan £2.95
    • Naan stuffed with coconuts and sultanas.
  • Garlic Naan £2.95
    • Special baked bread in the clay oven with fresh garlic.
  • Keema Naan £2.95
    • Naan stuffed with mince meat.
  • Stuffed Kulcha Naan £2.95
    • Naan stuffed with vegetables.
  • Paratha £2.75
    • Unleavened bread fried in butter.
  • Chapati £1.75
    • Unleavened thin bread.
  • Tandoori Rot £1.95
    • Unleavened bread baked in the clay oven.
  • Pappadom £0.75
    • Plain or Masalla.
  • Raitha £1.95
    • Yoghurt with cucumber or onion.
  • Chutneys (Per Person) £0.75
    • Onion, chutney, mango & lime, mint sauce.
  • Green Salad £1.95
    • Salad made mainly with lettuce and other green vegetables.

Nearby Sample Menus

  • Voigner Chateu Routas £25.00
    • 750ml 750ml white wine.
  • Desperados (330ml Bottle) £4.50
    • Mexican tequilla beer.
  • Bad Dog Pizza £15.50
    • Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
  • Diavola Pizza £12.00
    • Margherita, salamino piccante & hot chillies.
  • Rustica Pizza £12.50
    • Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
  • Ginger Beer - Schwepps £2.00
    • 200cl.
  • Calabrese Pizza £13.50
    • Margherita, 'nduja, salamino piccante, red onion and black olives.
  • Still Water £1.80
    • 330ml bottle.
  • Lamb Beyti £11.50
    • Lamb kofte wrapped in flat bread with tomato herb sauce & yogurt.
  • Lemonade (Can) £2.20
  • Chicken Wings £11.95
    • Grilled marinated chicken wings served with rice, tomato & salad.
  • Minced Lamb Pastry £6.25
    • Parcels of filo pastry filled with mince lamb and herbs.
  • Adana Kebab £11.95
    • Spicy minced lamb served with rice, tomato and salad.
  • Rice £2.95
  • Mixed Hot Meze (For Two to Share) £12.95
    • Sucuk, mucver, feta pastry, minced lamb pastry & halloumi.
  • Veggie Mussaka £11.95
    • Grilled vegetables in béchamel sauce served with rice & salad.
  • Oasis £2.20
  • Mozzarella, Pesto and Tomato. £6.45
    • V, N.
  • Create Your Own Breakfast £1.30
  • G. Halloumi and Pepper Wrap £6.60
    • V.
  • Chicken Escalope and Cheese £6.90
  • Veggie Burger £7.95
    • V.
  • 4 Chicken Nugget and Chips £4.95
  • Dr. Pepper £1.60
    • Canned.
  • 7.Sesame Prawn on Toast (芝麻虾) £5.80
  • 106.Roast Duck (Boneless) (烧鸭(无骨)汤米) £7.80
  • 40.Beef Curry (Hot) (咖喱牛肉跟炒饭) £7.95
  • 50.Seafood in Black Bean Sauce (Hot) (海鲜士椒跟炒面) £8.50
  • 505.Chicken Bites & Noodles (鸡丝和面条) £5.90
  • 29.Beef in Szechuan Sauce (Hot) (川汁牛肉跟炒饭) £7.95
  • 197.Orange (Fresh) (橙色(鲜榨)) £3.00
  • 200.Apple Juice (200ml Carton) (苹果汁(200ml纸盒)) £1.50
  • Pina Zinger £5.25
  • Classic Apple Pie & Custard £6.50
  • Chocolate Chip Pudding with Custard £6.50
  • Gol Gappey (Pani Puri) £5.25
  • Hot Chocolate £3.25
  • Snicker Sundae £8.75
  • Banana Rush £7.75
  • Raspberry & Coconut Slice with Custard £6.50
Ryath Halal Tandoori

Ryath Halal Tandoori

location

Address

32 Norfolk Place, Paddington, London, W21QH ,

phone

Phone

02077238954

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
32 Norfolk Place, Paddington, London, W21QH ,
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