Rifle Volunteers in Burnley Menu

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Rifle Volunteers in Burnley has no menu available, but can choose from many other options such as Tonic Water Fever Tree (200ml) or Soda Water Fever Tree (200ml) from Tonge and Breightmet Conservative and Unionist Club. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. The Raj includes a wide range like fried pineapple or fried banana. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers The Raj and fried pineapple.

Nearby Sample Menus

Canadian - Mushroom, sweetcorn, pineapple, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£10.60/£6.40/£9.00
Feta Salad - Lettuce, onion, tomato, olives & feta cheese £2.00
1/4lb Beefburger with cheese £2.30
1/4lb Beefburger £2.10
Chocolate Fudge Cake £1.50
Garlic Bread with tomato - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Coleslaw £0.50
Hot Apple Pie £0.90

Hot & Sour Soup £2.20
Deep Fried Wan Ton with Sweet & Sour Sauce (6) £3.00
Cantonese Style Fillet Steak £8.30
Ham Foo Yung £5.20
Chicken with O.K. Sauce £5.20
Chicken with Pineapple £5.20
Fried King Prawn with Yellow Bean Sauce & Cashewnuts £6.00
Sweet & Sour Mixed Vegetables £4.60

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Butter Garlic Prawns £4.50
- Large prawns marinated in a homemade garlic & butter sauce, garnished with spring onions.
French Fries £1.75
Vegetable Spring Rolls £2.50
Salt & Pepper Potatoes £2.50
- French fries tossed in fresh peppers & onions with crushed pepper & salt.
Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
Tomato & Basil Soup £2.50
Hot & Sour Soup £2.50
Oriental Vegetable Frank Roll £2.75
- Chinese homemade style tortilla wrap stuffed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.

Inferno £4.99
- Chicken tikka, pepperoni, red onions, chillies and peppers.
Water £0.70
Pollo £3.50
- Chicken and sweetcorn.
Pollo £7.99
- Chicken and sweetcorn.
Chicken Supreme £4.99
- Chicken, peppers, red onions, sweetcorn and garlic butter.
Create Your Own £5.50
- Any 4 toppings of your choice.
Peri Peri Chicken £2.50
Veggie Burger Meal £4.00