Revolution Bar in Reading Menu

Burger Combo for 1 £20.00
- Cheese & bacon burger, fries, revs fried chicken strips, soft drink and chocolate brownie bites.
Pizza Combo for 1 £20.00
- Double pepperoni pizza, fries, revs fried chicken strips, soft drink and chocolate brownie bites.

Plain £8.50
- In a brioche bun with lettuce, tomato and mayo.
Bacon & Cheese £10.50
- Streaky bacon and cheese in a brioche bun with lettuce, tomato and mayo.
Smashed Mexican £10.50
- Streaky bacon, smashed avocado and tomato salsa in a brioche bun with lettuce, tomato and mayo.
Some Like It Hot £10.50
- Carolina Reaper, red onion jam, crispy fried onions, togarashi shichimi pepper and cheese. In a brioche bun with lettuce, tomato and mayo.
The Smoke King £14.00
- Three beef patties with cheese, streaky bacon, caramel BBQ sauce, chorizo ketchup, Frenchie's Mustard and crispy fried onions, in a poppy seeded brioche bun. Served with skinny fries.
The Mother Clucker £12.00
- Two beef patties with cheese, stacked with corn battered chicken, streaky bacon, sweet potato fries, chorizo ketchup, sour cream and crispy fried onions in a seeded brioche bun. Served with skinny fries.

Plain £8.50
- Beetroot, coriander & mint burger, in a brioche bun with lettuce and tomato.
Vegan Bacon & Vegan Cheese £10.50
- Beetroot, coriander & mint burger with vegan Gouda cheese and seitan pepperoni. In a brioche bun with lettuce and tomato.
Smashed Mexican £10.50
- Beetroot, coriander & mint burger with seitan pepperoni, smashed avocado and tomato salsa. In a brioche bun with lettuce and tomato.
Some Like It Hot £10.50
- Carolina Reaper, red onion jam, crispy fried onions, togarashi shichimi pepper and vegan Gouda cheese. In a brioche bun with lettuce and tomato.

Pepperoni £8.50
- Double pepperoni on a mozzarella and tomato base.
Pepperfoni £8.50
- Vegan pepperoni on a vegan mozzarella and tomato base.
Meat Madness £10.50
- Pepperoni, meatballs, pulled chicken breast, bacon bits and red onion on a mozzarella and tomato base.
Margherita £6.50
- Mozzarella, basil and tomato base.
Marga-cheetah £6.50
- vegan mozzarella, basil and tomato base.
Rib Ticklin' BBQ Chicken £8.50
- Pulled chicken breast, rib tickler BBQ sauce, peppers and parsley on a mozzarella and tomato base.
Beet Feast £8.50
- Beetroot, coriander and mint falafel, fresh beetroot, red onion, pesto and parsley on a mozzarella and tomato base.
Spicy Vodka Chicken £10.00
- Pepperoni, pulled chicken breast, chilli vodka salsa, peppers, jalapenos, chilli flakes and parsley on a mozzarella and tomato base.
Sticky Asian Duck £9.50
- Shredded duck, cucumber, coriander, spring onions and mozzarella on a sticky asian glaze base.

Sri Lankan Chicken Curry £9.00
- Chicken in a creamy coconut and tomato sauce with chilli, lemongrass and coriander. Served with white rice.
Half Roast Chicken BBQ £9.50
- Spatchcock chicken glazed with Rib Tickler BBQ sauce. Served with skinny fries and house salad.
Half Roast Chicken Sriracha £9.50
- Spatchcock chicken glazed with Sriracha. Served with skinny fries and house salad.
Mac n Cheese £6.50
- Mac 'n' cheese loaded with melted cheddar, mozzarella and breadcrumbs.

Fried Chicken Wrap £7.00
- Fried chicken with rib tickler BBQ sauce, sour cream, lettuce and tomato, wrapped in a soft flour tortilla.
Asian Duck Wrap £7.00
- Shredded duck in a sticky Asian glaze with cucumber, red pepper, coriander and lime, wrapped in a soft flour tortilla.
Chicken Caesar Salad £9.00
- Cajun chicken breast, cos lettuce, croutons, crispy bacon bits and caesar dressing. Sprinkled with parmesan.
Asian Duck Salad £10.00
- Shredded duck in a sticky Asian glaze, with rocket, red chard, red pepper, spring onion, raspberries, toasted pine nuts and a drizzle of raspberry vinaigrette.
Fried Seitan wrap £7.00
- With BBQ sauce, lettuce and tomato in a soft tortilla

Chicken Wings BBQ £5.25
- Crispy chicken wings coated in BBQ sauce.
Chicken Wings Hot £5.25
- Crispy chicken wings coated in Carolina Buffalo sauce, served with sour cream.
Revs Fried Chicken strips £5.75
- Buttermilk fried chicken breast strips, served with chorizo ketchup.
Calamari £4.75
- Light and tender calamari, served with zesty lemon mayo.
Fire Balls £5.75
- Pork meatballs coated in sriracha, fresh red chillis and coriander with a sprinkle of tagarashi gun powder.
Fries £2.50
Sweet Potato Fries £3.00
Fat Chips £3.00
Onion Rings £3.00

Nearby Sample Menus

Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50
Mix Kebab A selection of assorted starters for individuals. £4.50
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Chicken Omelette £10.90
Chicken £7.90
All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -

Prawn and Avocado £7.95
- Prawns in a marie rose sauce and sliced avocado.
Tuna Melt £7.95
- Tuna mayonnaise and melted cheddar cheese.
Roast Dinner £14.50
- Choose from either leg of lamb with mint sauce, rib eye beef with horseradish sauce, or half a chicken. All served with fresh seasonal vegetables, roast potatoes, a yorkshire pudding and gravy.
Tuna Mayo and Cucumber £7.95
- Tuna mayonnaise and sliced cucumber.
Bacon and Blue £12.50
- Bacon and melted blue cheese.
Classic BLT £7.95
- Bacon, lettuce, tomato and mayonnaise.
BBQ Pulled Pork £7.95
- Pulled pork and apple sauce.
Piri Piri Chicken £7.95
- Chicken breast and mixed peppers in a piri piri marinade.

Penne Arrabiata (V) £10.50
- With homemade tomato sauce, chilli and garlic.
Margherita (V) £9.50
- With oregano & our signature tomato sauce.
Butternut Squash & Goat Cheese Linguine (V) £11.95
- Linguine pasta in butternut squash veloute topped with fresh rocket, chillies, goat cheese and balsamic reduction.
Le Versant Viognier, Uruguay 14.5% (Bottle) £29.95
- Complex and intense, with fresh floral notes and flavours of apricot and pear.
Scotch Bonnet Carnitas £13.50
- Slow-roasted pulled pork, red onions, fresh hot chillies & coriander pesto sauce. Served with seriously spicy scotch bonnet salsa.
Parmigiana £12.00
- Slow cooked parmigiana, basil with a drizzle of garlic oil and tomato sauce.
Laurent-Perrier Brut 12% (Bottle) £70.00
Baked Dough Balls (V) £4.00
- Served with garlic butter & chilli oil.

Salads – Served with chips or new potatoes - Cheese £6.95
Bacon & Brie £5.15
Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
Cheesy Chips £3.00
BLT £5.95
Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
Ham £6.25
Cheese £5.50