Raj Tandoori in Sandhurst Menu

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Raj Tandoori in Sandhurst has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Saffron offers many options including Earl Gray Tea and Mint Tea. Patisserie Valerie includes a wide range like Cawston Press - Orange or Cawston Press - Ginger Beer. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Strada Restaurants and Gelato - Alphonso Mango Sorbet.

Nearby Sample Menus

Prawn And Mango Puri Light and crispy pancake style fried bread enhanced with fresh prawns laced with a tangy mango melange. £3.90
Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90
Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
Jhinga Tandoori King prawns marinated in a complex sauce which includes lemon and lime. ginger. a hint of garlic. nutmeg and cardimon. crisp and delicate. £5.90
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Paneer Kofta Cottage cheese mixed with scallions. potatoes. mild herbs and spices. covered with breadcrumbs. £3.90
Bhindi Bhaji Okra cooked with light spices and herbs. -

Chicken Burger (Large) £6.50
Chicken Nuggets served with Chips £5.80
- 8 pieces.
Lamb Wrap £6.50
Mixed Doner (Large) £8.50
Salad Wrap with Hummus £5.00
Any Two Shish Kebabs Mixed (Large) £9.00
Onion Rings £3.00
Hummus £5.50
- Served with fresh salad and pitta bread.

Brie and Cranberry (V) £7.95
- Melted brie with a touch of cranberry sauce.
Peroni Bottle 330m £3.95
Classic BLT £7.95
- Bacon, lettuce, tomato and mayonnaise.
Ham and Cheese £7.95
- Sliced cooked ham and cheddar cheese.
Sausage and Onion £7.95
- Cumberland sausages, caramelised onions and mustard mayo.
House Red Bottle Las Montañas Chilean Merlot £17.50
Budweiser Bottle 330ml £3.95
BBQ Pulled Pork £7.95
- Pulled pork and apple sauce.

White Chocolate & Raspberry Cheesecake £5.50
Peri Peri Chicken (N) £12.00
- Spicy chicken, fresh chilli, sweetcorn, sun-dried tomatoes, red onions & spicy tomato sauce.
San Pellegrino Sparkling Water £2.95
- 500ml can.
Satellite Sauvignon Blanc, New Zealand 12% (Bottle) £26.95
- Restrained mineral and stone fruit characters with aromas of grapefruit, balanced with elegance and texture.
Meat Board £12.00
- Our own selection of cured meats served with warm flat bread.
Caprese Salad £6.75
- Vine tomatoes with buffalo mozzarella, red onion & fresh basil finished with basil oil.
Scotch Bonnet Carnitas £13.50
- Slow-roasted pulled pork, red onions, fresh hot chillies & coriander pesto sauce. Served with seriously spicy scotch bonnet salsa.
Portobello Mushroom with Pesto & Prosciutto (N) £12.75
- Prosciutto, portobello mushrooms, buffalo mozzarella and basil & coriander pesto sauce.

Cheesy Chips £3.00
Omelettes – served with a portion of chips or large salad £6.95
Sausage £6.25
Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
Stilton £4.95
Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
Tuna & Mayo £5.95