Raf's Burger Bar in Huddersfield Menu

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Raf's Burger Bar in Huddersfield has no menu available, but can choose from many other options such as Raspberry Kombucha or Ginger Kombucha from Le Pain Quotidien. Parthenon Cafeteria offers many options including Vegetarian Moussaka and Moussaka. Sweet Celebrations includes a wide range like Black Jack chews or Fruit Salad chews. and Diet Pepsi (1.5L Bottle) from . Kfc offers Four Seasons Cafe and Available in a range of flavours, such as chocolate, vanilla or lemon.

Nearby Sample Menus

Karahi Gosht (Lamb Karahi Asian style) £8.90
Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
Sada Chawal Aromatic steamed basmati rice. £1.70
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90

egg fried rice stir fried with eggs and light spices £1.95
jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
golden chicken curry £5.50
fried banana £1.85
- KING PRAWN £5.95
- CHICKEN TIKKA / LAMB TIKKA £6.50
fried rice £1.60
shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40

Pataka, blend of 7 spices med-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Sabzi Special, potato, spinach peas, dall & mushrooms £5.50
Samosa (Meat) £2.00
Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
1pc chicken + Chips £2.00
Toscana, pepperoni, mushrooms & onions (9/12/12-deep pan) £4.00/£5.50/£6.50
Garlic/Mayo/Chilli Tub £0.70
Masala, well spiced onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50

Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Angel fish pie, buttered Savoy cabbage £12.95
- choice of salad £1.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.