PoDysynni in Tywyn Menu

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PoDysynni in Tywyn has no menu available, but can choose from many other options such as Rioja Reserva Tempranillo Montebuena Spain or Malbec Alta Collection Bodega piedra Negra Argentina from Coco. Angel Inn offers many options including Mini Eccles cakes with Lancashire bomb cheese and Flapjack. Belle Vue Hotel includes a wide range like Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% or Castellore - Pinot Grigio (Italy) 75Cl 12.5%. Smoothies and Fresh-Squeezed Orange Juice from . The Alpine Coffee Shop offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Mushroom & Garlic Gratin (V) - field mushrooms in garlic and parsley butter topped with Parmesan and toasted breadcrumbs £4.95
10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
Spicy Chorizo - chorizo in a spicy tomato sauce £4.45
Mixed Leaf Salad £2.50
Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
Tempura Battered King Prawns - with sweet chilli sauce £4.95
Baileys Coffee £4.95

Jacket Potatoes - Home made vegetable curry served on a jacket potato with chutney £7.75
Macaroni Cheese N/A
Ovaltine £1.90
Cappuccino - combination of one third espresso with foamed mik, sprinkled with chocolate Small: £1.90, Large: £2.30
Homemade Muffins - Savoury muffin served with mature cheddar & butter £2.25
Sandwiches (chutney or onion on request) - Egg mayonnaise without salad: £4.25, with salad: £4.50
Vegan Club Sandwich - Three layers of granary or white bread, soya spread, filled with vegan sausage, hummus, tomato, fresh carrot, shredded lettuce, onion, sweet chilli sauce £7.50
Toasted Sandwiches - Fig with mixture of stilton & mature cheddar £6.25

Seasonal vegetables, (see Blackboard) £2.25
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
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•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Tandoori Chicken (Quarter) £3.25
Sheek Kebab £3.25
Lamb Dansak £6.50
Chicken Palak £6.50
Tandoori Roti £1.50
Methi Ghost Lamb £6.95
Lamb Tikka Balti £6.75
Reshmee Kebab £3.50

Spanish charcuterie plate, caper berries, salted almonds £8.00/£13.50
Side Orders -
Marinated Olives £2.75
Chargrilled swordfish steak, ratatouille, rocket & cous cous £15.50
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Melon, cucumber & tomato salad, mint & raspberry vinegar £7.00
Roast breast of cornfed chicken, spring onion mash, red cabbage, thyme gravy £14.00