Pizzaexpress in Edinburgh Menu

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Marinated Green Olives V, VG, GF
- Pink peppercorns and garlic
Slow-Roasted Tomatoes V, VG, GF
- Oregano and garlic

PizzaExpress' Pigs in Blankets
- Pancetta-wrapped pork meatballs, parsley, rocket and red onion chutney
Rosemary & Chutney Bread V, VG
- Our dough baked with vegan mozzarella alternative, red onion chutney, garlic oil, rosemary and parsley
Sharing Plate
- Chicken wings, Dough Balls and calamari topped with parsley, served with a trio of dips: garlic butter, chipotle dip and our light house dressing
Dough Balls 'PizzaExpress' V
- A PizzaExpress classic, with garlic butter. Gluten-free Dough Balls available
Gluten-free Dough Balls 'PizzaExpress' V, GF
- A PizzaExpress classic, with garlic butter.
Vegan Dough Balls 'PizzaExpress' V, VG
- A PizzaExpress classic, served with pestorissa, a harissa spiced tomato dip
Dough Balls Doppio V
- A double portion of our famous Dough Balls, with garlic butter, pesto and smoky tomato harissa. Gluten-free Dough Balls available
Gluten-free Dough Balls Doppio V, GF
- A double portion of our famous gluten-free Dough Balls, with garlic butter, pesto and smoky tomato harissa
Garlic Bread with Mozzarella V
Bruschetta Originale 'PizzaExpress' V
- Our dough with garlic butter, tomatoes, red onion, basil and pesto
King Prawns with Spicy ’Nduja
- King prawns, soft and spicy ’nduja sausage, tomato, roasted peppers, garlic oil and chilli flakes topped with fresh tomato, red onion and parsley. Served with Dough Balls
Calamari
- Lightly crumbed calamari with Caesar dressing, lemon and parsley
Lemon & Herb Chicken Wings GF
- Light house dressing dip and parsley
Buffalo Mozzarella & Tomato Salad V, GF
- Buffalo mozzarella, tomatoes, pesto and basil

Coleslaw 'PizzaExpress' V, GF
- Crunchy veg with a chipotle spiced dressing
Halloumi Bites V, GF
- Crispy coated Halloumi with Italian tomato dip
Mixed Salad V. GF
- Mixed leaves, rocket, tomatoes and cucumber with house dressing
Polenta Chips V
- Gran Milano cheese and honey & mustard dip
Trio of Dips V, GF
- Italian tomato dip, Houmous and Pesto

Porchetta Romana
- Pulled pork on a béchamel base with sage, garlic and rosemary roast potatoes, pancetta, mozzarella and shaved Gran Milano cheese on a Romana base
Quattro Formaggi Romana V
- Pecorino, Italian blue cheese, mozzarella and Gran Milano cheese with tomato on a Romana base
Vegan Zucca V, VG
- Butternut squash purée with a hint of chilli, sage, garlic and rosemary roast potatoes, sweet Peppadew peppers, spinach, garlic oil, balsamic, rosemary and pine kernels, topped with rocket and chilli oil on a Romana base
Barbacoa
- Pulled Barbacoa beef, spiced chipotle salsa, tomato, mozzarella and garlic oil topped with fresh red onion, tomato and coriander on a Romana base
Sloppy Giuseppe
- Hot spiced beef, green pepper, red onion, mozzarella and tomato on a Romana base
American Hot
- Pepperoni, mozzarella and tomato, with your choice of hot green, Roquito or jalapeño peppers on a Romana base
American
- Pepperoni, mozzarella and tomato on a Romana base
Diavolo
- Hot spiced beef, pepperoni, mozzarella, tomato, green pepper, red onion and Tabasco, with your choice of hot green, Roquito or jalapeño peppers on a Romana base
Fiorentina V
- Spinach, free-range egg, mozzarella, tomato, garlic oil, black olives and Gran Milano cheese on a Romana base
Margherita V, VG
- Mozzarella and tomato on a Romana base (pictured). Vegan option available
La Reine
- Italian ham, black olives, mushrooms, mozzarella and tomato on a Romana base
Padana V, VG
- Goat’s cheese, caramelised onion, spinach, red onion, tomato and garlic oil on a Romana base (pictured). Vegan option available.
Vegan Giardiniera V, VG
- Artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella alternative, garlic oil and parsley on a Romana base
Pollo ad Astra
- Chicken, sweet Peppadew peppers, red onion, mozzarella, tomato, Cajun spices and garlic oil on a Romana base
Veneziana V, VG
- Pine kernels, red onion, capers, black olives, sultanas, mozzarella and tomato on a Romana base (pictured). Vegan option available
Pollo Forza
- Hot chilli chicken, Roquito peppers, roasted peppers, garlic oil, tomato, mozzarella and Gran Milano cheese on a Romana base

Porchetta GF
- Pulled pork on a béchamel base with sage, garlic and rosemary roast potatoes, pancetta, mozzarella and shaved Gran Milano cheese on a Classic base. Also available on a gluten-free base
Quattro Formaggi V, GF
- Pecorino, Italian blue cheese, mozzarella and Gran Milano cheese with tomato on a Classic base. Also available on a gluten-free base
Vegan Zucca V, VG, GF
- Butternut squash purée with a hint of chilli, sage, garlic and rosemary roast potatoes, sweet Peppadew peppers, spinach, garlic oil, balsamic, rosemary and pine kernels, topped with rocket and chilli oil on a Classic base. Also available on a gluten-free base
Barbacoa GF
- Pulled Barbacoa beef, spiced chipotle salsa, tomato, mozzarella and garlic oil topped with fresh red onion, tomato and coriander on a Classic base (pictured). Also available on a gluten-free base
Sloppy Giuseppe GF
- Hot spiced beef, green pepper, red onion, mozzarella and tomato on a Classic base (pictured). Also available on a gluten-free base
American Hot GF
- Pepperoni, mozzarella and tomato, with your choice of hot green, Roquito or jalapeño peppers on a Classic base (pictured). Also available on a gluten-free base.
American GF
- Pepperoni, mozzarella and tomato on a Classic base (pictured). Also available on a gluten-free base
Diavolo GF
- Hot spiced beef, pepperoni, mozzarella, tomato, green pepper, red onion and Tabasco, with your choice of hot green, Roquito or jalapeño peppers on a Classic base (pictured). Also available on a gluten-free base
Fiorentina V, GF
- Spinach, free-range egg, mozzarella, tomato, garlic oil, black olives and Gran Milano cheese on a Classic base (pictured). Also available on a gluten-free base
Margherita V, VG, GF
- Mozzarella and tomato on a Classic base (pictured). Also available on a gluten-free base. Vegan option available
La Reine GF
- Italian ham, black olives, mushrooms, mozzarella and tomato on a Classic base (pictured). Also available on a gluten-free base
Padana V, VG, GF
- Goat’s cheese, caramelised onion, spinach, red onion, tomato and garlic oil on a Classic base (pictured). Also available on a gluten-free base. Vegan option available.
Pollo ad Astra GF
- Chicken, sweet Peppadew peppers, red onion, mozzarella, tomato, Cajun spices and garlic oil on a Classic base (pictured). Also available on a gluten-free base
Vegan Giardiniera V, VG, GF
- Artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella alternative, garlic oil and parsley on a Classic base (pictured). Also available on a gluten-free base
Pollo Forza GF
- Hot chilli chicken, Roquito peppers, roasted peppers, garlic oil, tomato, mozzarella and Gran Milano cheese on a Classic base (pictured). Also available on a gluten-free base
Veneziana V, VG, GF
- Pine kernels, red onion, capers, black olives, sultanas, mozzarella and tomato on a Classic base. Also available on a gluten-free base. Vegan option available

Leggera Sloppy Giuseppe
- Under 600 calories. Hot spiced beef, green pepper, red onion, mozzarella and tomato served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad
Leggera American Hot
- Under 600 calories. Pepperoni, mozzarella and tomato, with your choice of hot green, Roquito or jalapeño peppers served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad
Leggera American
- Under 600 calories. Pepperoni, mozzarella and tomato served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad
Leggera Diavolo
- Under 600 calories. Hot spiced beef, pepperoni, mozzarella, tomato, green pepper, red onion and Tabasco, with your choice of hot green, Roquito or jalapeño peppers served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad
Leggera Margherita V, VG
- Under 600 calories. Mozzarella and tomato served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad. Vegan option available
Leggera La Reine
- Under 600 calories. Italian ham, black olives, mushrooms, mozzarella and tomato served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad
Leggera Padana V, VG
- Under 600 calories. Goat’s cheese, caramelised onion, spinach, red onion, tomato and garlic oil served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad. Vegan option available.
Leggera Vegan Giardiniera V, VG
- Under 600 calories. Artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella alternative, garlic oil and parsley served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad
Leggera Veneziana V, VG
- Under 600 calories. Pine kernels, red onion, capers, black olives, sultanas, mozzarella and tomato served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad. Vegan option available
Leggera Pollo ad Astra
- Under 600 calories. Chicken, sweet Peppadew peppers, red onion, mozzarella, tomato, Cajun spices and garlic oil served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad
Leggera Pollo Forza
- Under 600 calories. Hot chilli chicken, Roquito peppers, roasted peppers, garlic oil, tomato, mozzarella and Gran Milano cheese served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad

Leggera Peperonata V, VG, GF
- Under 600 calories Penne pasta with roasted mixed peppers, passata, rosemary, chilli flakes, garlic, rocket and parsley
Bolognese GF
- Beef bolognese ragù with penne pasta, garlic and fennel seeds, parsley and Gran Milano cheese
Pollo Pesto GF
- Chicken, mushroom, red onion, mozzarella, Gran Milano cheese and penne pasta baked in a béchamel and pesto sauce
Lasagna Classica
- Beef, mushroom and tomato ragù with béchamel sauce and Gran Milano cheese
Cannelloni V
- Spinach and ricotta filled pasta with passata, béchamel, mozzarella, garlic oil and Gran Milano cheese

Calabrese
- Our iconic rectangular pizza. Soft and spicy 'nduja sausage, Calabrese sausage, red chilli, Roquito peppers, roasted peppers, mozzarella and tomato, topped with buffalo mozzarella, rocket, pesto and Gran Milano cheese
Calzone ’Nduja
- Our hottest yet! Soft and spicy ’nduja sausage, pepperoni, Roquito peppers, red chilli, hot green peppers, tomato and mozzarella, topped with pancetta and Gran Milano cheese. Served with salad and our light house dressing
Calzone Verdure V, VG
- Roasted peppers, aubergine and courgette with spinach, smoky tomato harissa, hot chilli, tomato with garlic, topped with rosemary. Served with salad and balsamic dressing

Black Forest Cake V
- Chocolate sponge with layers of creamy cheesecake, kirsch liqueur and cherry compote with vanilla gelato and chocolate shavings
Snowball Dough Balls V
- Our Dough Balls with cinnamon and icing sugar, with your choice of dip: fruit coulis, salted caramel or vanilla-flavoured dip with a chocolate straw
Snowball Dough Balls Doppio V
- A double portion of our Dough Balls with cinnamon and icing sugar, served with three dips: salted caramel, fruit coulis and vanilla-flavoured dip with a chocolate straw
Chocolate Fudge Cake V
- Served with your choice of cream, gelato or mascarpone
Tiramisu V
- Ladyfingers, mascarpone, marsala wine, coffee and cocoa
Chocolate Brownie V, GF
- With vanilla gelato
Honeycomb Cream Slice V
- Honeycomb, chocolate, whipped cream, and salted caramel on a biscuit base. Served with your choice of cream, gelato or mascarpone
Baked Vanilla Cheesecake V
- With fruit coulis. Served with your choice of cream, gelato or mascarpone
Affogato V
- Vanilla gelato, espresso, salted caramel sauce and a Lotus Biscoff biscuit
Raspberry Sorbet V, VG, GF
- 2 scoops - Raspberry (pictured) or Coconut
Coconut Sorbet V, VG, GF
- 2 scoops - Raspberry or Coconut (pictured)
Coppa Gelato V, GF
- 2 scoops - Vanilla, Chocolate, Strawberry or Salted Caramel

Baked Dough Balls V, VG, GF
- Served with creamy houmous. If you would prefer your Dough Balls with garlic butter – just ask! Gluten-free Dough Balls available. Served with a fresh salad of crunchy cucumber and fresh, red baby plum tomatoes

Bianca V, VG
- Béchamel sauce with closed cup mushroom
Bolognese GF
- Beef and tomato sauce
Napoletana V, GF
- Creamy tomato and béchamel sauce with fresh basil
Pollo Salad GF
- Torn chicken, Cos lettuce, roasted red & yellow peppers, light mozzarella and light house dressing, served with polenta chips or Dough Balls (pictured). Also available with gluten-free Dough Balls

Margherita V, GF
- Mozzarella and tomato. Also available on a gluten-free base
La Reine GF
- Ham, black olives and closed cup mushroom. Also available on a gluten-free base
American GF
- Pepperoni. Also available on a gluten-free base
Pollo GF
- Chicken. Also available on a gluten-free base

Chocolate Brownie V, GF
- A classic brownie recipe made with gluten-free flour, topped with fresh strawberry and icing sugar
Pip Organic Fruity Ice Lolly V, VG, GF
- Made with organic apple and grape juice
Pip Organic Rainbow Ice Lolly V, VG, GF
- Simply bursting with organic fruit and a little bit of cheeky organic veg! With no added sugar or nasties
Piccolo Snowball Dough Balls V
- Our famous Piccolo Dough Balls dusted with icing sugar, served with your choice of fruit coulis or vanilla flavoured dip topped with a chocolate pencil
Piccolo Sundae V
- One scoop of vanilla gelato, finished with chocolate or fruit sauce: all topped with a baby cone. Why not add some fresh strawberries?

Nearby Sample Menus

Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95

From the chargrill - Gammon steak served with either pineapple, peach or fried egg £9.75
Caramel apple pie served with custard or ice cream £5.75
Snacks - Baked Potato served with salad and a choice of one filling - egg mayo, prawn marie rose, cheese, tuna mayo, coronation chicken, beans or chilli - extra fillings 75p each £5.95
Strawberry tart and ice cream topped with cream £5.75
Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
Chicken enchiladas - Chicken wrapped in a flour tortilla, baked in the oven, toped with salsa, melted cheese and served with sour cream. £9.45
Chef's homemade strawberry cheesecake £5.75
Fish - Poached salmon served with honey, ginger and orange sauce £10.95

The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Crostini £3.50
Onion Rings £3
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Triple Cooked Chips £3
Arancini £3.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1

Handmade Classic Burger - Topped with dill gherkin and served with chilli jam and fries N/A
Rocket & Parmesan Salad £3.50
Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream £5.00
Homemade Chilli Popcorn £2.50
Portobelo Mushroom And Tomato Bagel - With Monterey Jack cheese £6.00
Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley N/A
Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce £6.00
Virgin Mojio - Fresh mint, lime and sugar with Angostura aromatic bitters and Fever-Tree ginger ale N/A

Caprese Salad £6.50
- Slices of vine tomato with torn mozzarella sprinkled with maldon sea salt, extra virgin olive oil and sprigs of basil. Vegetarian, Milk.
Hazelmel Frappe £3.50
- Caramel syrup topped with cream & shortcake crumble.
Spaghetti Carbonara £10.00
- A delicious sauce of bacon, egg yolk, parmesan, cracked black pepper and a touch of cream. Cereals Containing Gluten, Egg, Milk.
Appletiser (275ml) £2.25
Parma Ham And Mozzareela Cheese £7.50
- Slices of parma ham and torn mozzarella drizzled with extra virgin olive oil and toasted sourdough. Mustard. (Milk)
Peroni Nastro Azzurro (Bottle) £4.50
Scott’s Porridge Oats £3.50
- Drizzled with your choice of honey or fruit compote or banana or nutella. (Cereals containing gluten, Milk)
English Breakfast Tea(Large) £2.00

Coca-Cola £1.20
Chilli Slaw £2.95
Carnage Burger £8.95
- Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
Barney’s Burger (V) £7.95
- Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
5oz Cheese Burger Slider £4.95
- Kids size cheese burger served with chips.
Sweet Potato Fries £2.95
Iru Bru (0.33 L) £1.20
Top Loader Burger £8.95
- Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.

Sharer Bundle (For 2) £19.99
- Your choice of 2 tacos, with fries and churros, and your choice of 2 soft drinks
Corona 330ml £3.99
- ABV% 4.2 330ml
Gusto Ginger Beer £2.99
Brooklyn Naranjito £4.00
- 355ml ABV 4.5%
Coleslaw £1.99
Jalapeno Jam £0.79
Fries £2.49
Diet Coke 330ml £1.99

Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
Handmade haggis bon-bons with golden beetroot and ginger chutney £4
Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
House salad £3.50 each or 3 for £9.95
Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95