Pizza Face Pizza in Brighton Menu

 Pizza

• Margherita Pizza £8.00
  • The standard base with fresh oregano, basil, cherry tomatoes.
• Funghi Pizza £11.00
  • Field, shiitake, oyster and chestnut mushrooms, garlic, thyme, parmesan, truffle oil.
• Nadine Pizza £10.00
  • Sun-dried tomatoes, goats cheese, and caramelised onions.
• Johnno Pizza £10.00
  • Red onions, olives, peppers, parmesan, fresh chillies, mushrooms, dried chilli flakes.
• Daisy Pizza £11.00
  • Pesto base, spinach, peppers, goats cheese, pine nuts, caramelised onions.
• Vesuvius Pizza £10.50
  • Pepperoni, chorizo, red onions, fresh and dried chillies.
• Wild Pizza £11.00
  • This is very hot! Pork and wild boar salami, pepperoni, peppers, olives, ‘ghost’ chilli, smoked chipotle chilli, fresh chillies.
• Meathead Pizza £12.00
  • Chorizo, pepperoni, pancetta, pork and wild boar salami, lamb prosciutto, onions, mushrooms.
• Jakub Pizza £12.00
  • Chorizo, pork and wild boar salami, caramelised onion, dollops of mascarpone, a sprinkling of dried chilli flakes and oregano.
• Parma Pizza £10.50
  • Aged Italian prosciutto ham, mascarpone.
• Pecora Pizza £10.50
  • A strong and unique lamb prosciutto, mushrooms.
• Proper Ham & Pineapple Pizza £11.50
  • Chunks of fresh pineapple, mascarpone, prosciutto ham.
• Albore Pizza £10.50
  • Pork and wild boar salami, smoked pancetta, fresh rosemary.
• Woodsman £10.00
  • Olives, red onions, sultanas, pine nuts.
• Napoli £11.00
  • Olives, capers, oregano and anchovies.

 Wholegrain Spelt Base Pizza

• Margherita Wholegrain Spelt Base Pizza £11.00
  • The standard base with fresh oregano, basil, cherry tomatoes.
• Funghi Wholegrain Spelt Base Pizza £14.00
  • Field, shiitake, oyster and chestnut mushrooms, garlic, thyme, parmesan, truffle oil.
• Nadine Wholegrain Spelt Base Pizza £10.00
  • Sun-dried tomatoes, goats cheese, and caramelised onions.
• Johnno Wholegrain Spelt Base Pizza £11.00
  • Red onions, olives, peppers, parmesan, fresh chillies, mushrooms, dried chilli flakes.
• Daisy Wholegrain Spelt Base Pizza £12.00
  • Pesto base, spinach, peppers, goats cheese, pine nuts, caramelised onions.
• Vesuvius Wholegrain Spelt Base Pizza £13.50
  • Pepperoni, chorizo, red onions, fresh and dried chillies.
• Wild Wholegrain Spelt Base Pizza £11.00
  • This is very hot! Pork and wild boar salami, pepperoni, peppers, olives, ‘ghost’ chilli, smoked chipotle chilli, fresh chillies.
• Meathead Wholegrain Spelt Base Pizza £15.00
  • Chorizo, pepperoni, pancetta, pork and wild boar salami, lamb prosciutto, onions, mushrooms.
• Jakub Wholegrain Spelt Base Pizza £15.00
  • Chorizo, pork and wild boar salami, caramelised onion, dollops of mascarpone, a sprinkling of dried chilli flakes and oregano.
• Parma Wholegrain Spelt Base Pizza £13.50
  • Aged italian prosciutto ham, mascarpone.
• Pecora Wholegrain Spelt Base Pizza £13.50
  • A strong and unique lamb prosciutto, mushrooms.
• Proper Ham & Pineapple Wholegrain Spelt Base Pizza £14.50
  • Chunks of fresh pineapple, mascarpone, prosciutto ham.
• Albore Wholegrain Spelt Base Pizza £13.50
  • Pork and wild boar salami, smoked pancetta, fresh rosemary.
• Napoli Wholegrain Spelt Base Pizza £12.00
  • Olives, capers, oregano and anchovies.

 Base Made with Non Gluten Flours

• Margherita Non Gluten Flour Base £11.00
  • The standard base with fresh oregano, basil, cherry tomatoes.
• Funghi Non Gluten Flour Base £14.00
  • Field, shiitake, oyster and chestnut mushrooms, garlic, thyme, parmesan, truffle oil.
• Nadine Non Gluten Flour Base £12.00
  • Sun-dried tomatoes, goats cheese, and caramelised onions.
• Johnno Non Gluten Flour Base £13.00
  • Red onions, olives, peppers, parmesan, fresh chillies, mushrooms, dried chilli flakes.
• Daisy Non Gluten Flour Base £14.00
  • Pesto base, spinach, peppers, goats cheese, pine nuts, caramelised onions.
• Vesuvius Non Gluten Flour Base £13.50
  • Pepperoni, chorizo, red onions, fresh and dried chillies.
• Wild Non Gluten Flour Base £13.00
  • This is very hot! Pork and wild boar salami, pepperoni, peppers, olives, ‘ghost’ chilli, smoked chipotle chilli, fresh chillies.
• Meathead Non Gluten Flour Base £15.00
  • Chorizo, pepperoni, pancetta, pork and wild boar salami, lamb prosciutto, onions, mushrooms.
• Jakub Non Gluten Flour Base £15.00
  • Chorizo, pork and wild boar salami, caramelised onion, dollops of mascarpone, a sprinkling of dried chilli flakes and oregano.
• Parma Non Gluten Flour Base £13.50
  • Aged italian prosciutto ham, mascarpone.
• Pecora Non Gluten Flour Base £13.50
  • A strong and unique lamb prosciutto, mushrooms.
• Proper Ham & Pineapple Non Gluten Flour Base £14.50
  • Chunks of fresh pineapple, mascarpone, prosciutto ham.
• Albore Non Gluten Flour Base £13.50
  • Pork and wild boar salami, smoked pancetta, fresh rosemary.
• Napoli Base Made with Gluten Free Flours £14.00
  • Olives, capers, oregano and anchovies.

 Vegan Pizza

• Ozzy 2.0 (VG) £11.00
  • Vegan cheese, vegan chicken, vegan chorizo, vegan sausage , mushrooms, red onion.
• Thom Yorke (VG) £10.00
  • Cheese, spinach, smoked sausage, pine nuts, sour cream and chopped garlic.
• Art/Beets (VG) £10.00
  • Vegan cheese, artichokes, spinach, beetroot 'pepperoni'.
• Gabriel (VG) £10.00
  • Vegan pesto base (no tom sauce), sun dried tomatoes, caramelised onions, onions, olives, fresh chilli, chipotle chilli.
• Zephenia (VG) £10.00
  • Tomato sauce, vegan cheese, red onions, vegan chicken, vegan chorizo, fresh chilli, dried chilli.
• Moby (VG) £10.00
  • Tomato sauce, vegan cheese, mixed peppers, red onions, vegan sausage, vegan chorizo, vegan sour cream.

 Salads

• Garden Salad £3.50
  • Mixed leaves, cherry tomatoes, cucumber, sun-dried tomatoes, olives.
• Greek Salad £3.50
  • Cucumber, olives, sun-dried tomatoes, cherry tomatoes, peppers, feta cheese.

 Other Stuff

• Garlic Bread £3.50
  • With parsley-butter, fresh rosemary.
• Portobello Mushroom £4.00
  • Oven roasted portobello mushroom stuffed with feta cheese, sun-dried tomatoes and pine kernels.
• Coleslaw £3.50
  • With hurbs, yoghurt, mayonnaise.
• Pot of Olives £2.00
  • Marinated in garlic, rosemary, olive oil and parsley.
• Charcuterie box £11.00
  • Slices of lamb proscuitto, proscuitto ham, wild boar salami, marinated olives.
• Garlic Bread with Mozzarella £4.50
• Garlic Bread with Goats Cheese £4.50
• Garlic Bread with Vegan Cheese (VG) £4.50
• Vegan Garlic Bread (VG) £3.50

 Drinks-Fentimans

• Curiosity Cola-275ml £2.50
• Victorian Lemonade-275ml £2.50
• Manderin & Seville Orange-275ml £2.50
• Cherry Cola-275ml £2.50
• Rose Lemonade-750ml £4.50
• Ginger Beer 750ml £4.50
• Sparkling Raspberry £2.50
• Gently Sparkling Elderflower £2.50

 Drinks-San Pellegrino

• Blood Orange-330ml £2.50
• Chino-330ml £2.00
• Lemon and Mint-330 ml £2.50
• Orange-330ml £2.50

 Gelatos and Sorbets from the Award-Winning Boho Gelato, Based in the Brighton Lanes

• Chocolate Gelato £10.00
  • 500ml.
• Chocolate Cherry Sorbet (Vegan) (VG) £10.00
  • 500ml.
• Vanilla Gelato £10.00
• Sea Salt Caramel Gelato £10.00

 Wines

• Sixty Clicks Shiraz Mataro (Red), Australia, 14% £21.00
• Sasseo Primitivo, (Red) Italy , 14.5% £26.00
• Garda Pinot Grigiot, (White), Italy, 12.5% £21.00
• Rag & Bone Riesling, (White), Australia, 12.5% £26.00

 Beers

• Lazy Lizard IPA, Gluten Free, Brighton, 5% £5.00
• Pil Head Pilsner Lager, 4.7% 330ml £5.00
  • Pizzaface and Franklins, Ringmer. A special beer made just for us and designed to pair well with any of our pizzas.
• Fruit Machine, 5.5% 330 ml £5.00
  • Lost Pier Brewing, Brighton.
• Ripper, 4.9% 330ml £5.00
  • Laine Brew Co, Brighton.
• See Side APA, 5% £5.00
• Good Things Brewing Co. Pale, Brighton, 4.5% £4.50
• Good Things Brewing Co. Saison, Brighton, 5.0% £4.50

35 St Georges Road, Brighton, East Sussex, BN21ED ,

Brighton Restaurants

• Brighton Pizza & Pasta Menus
• Brighton Takeaway Food Menus

East Sussex Restaurants

• East Sussex Pizza & Pasta Menus
• East Sussex Takeaway Food Menus

South East England Restaurants

• South East England Pizza & Pasta Menus
• South East England Takeaway Food Menus