Peking Restaurant in Cambridge Menu

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Peking Restaurant in Cambridge has no menu available, but can choose from many other options such as Belu Water - Sparkling or Belu Water - Still from Whiteley-Wuidart (Interiors). Patisserie Valerie offers many options including Cawston Press - Orange and Cawston Press - Ginger Beer. Cambridge Blue Public House includes a wide range like Hidden Road Pinot Grigio or Los Condes Merlot. American Vanilla Custard tart and Soda Folk Fizzy Cherry from . Byron Hamburgers offers Turtle Bay and Koko Kanu Coconut Rum.

Nearby Sample Menus

Bramly Apple Cinnamon with Honey £7.25
Blueberry & Maple Syrup £7.25
Garlic Mushrooms & Cheddar £7.25
- Not gluten free.
Lemonaid (Blood Orange) £2.85
Passionista £4.85
- Mango, pineapple and passionfruit.
Sparkling Water £2.15
- 330ml.
Chocolate Chip (1/2 Litre) £10.00
Vanilla (1 Litre) £17.00

Soupe Du Jour (V)(VG) £4.95
- Freshly made each day by our chefs. Served with bread.
Kebda Mcherlmla £5.50
- Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
Adess Dziria (V)(VG) £11.95
- Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
Felous M’asella £13.95
- Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.
Betenjel Farci (V) £11.95
- Grilled slices of aubergine, filled with goats cheese and basil. Served with a sweet tomato sauce, sautéed green beans & vegetable rice.
Marinated Kalamata Olives (V) £2.50
Kemiette (VO) £13.95
- Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
Rayesh Mechaoui £14.50
- Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.

Veddet Extra 330ml £5.30
White Chocolate & Raspberry Cheesecake £6.95
- With salted caramel ice cream.
Glazed Over £12.95
- Chicken, Coca Cola BBQ sauce, bacon and mature grated cheddar.
Classic Caesar £3.95
- Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.
Bacon Double Cheese burger £13.95
- Topped with lettuce and gherkins.
Onion Rings £3.95
Stump Jump Sauvingion Blanc £21.95
Granny Smith Tarte Tatin £6.95
- Served with vanilla cream and cinnamon icing sugar.

Lamb Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with lamb potatoes and spices.
Mixed Vegetable Curry £6.50
- Fresh vegetable cooked in an authentic spicy coconut based sauce.
Plain Rice £3.50
- Plain cooked rice.
Chicken 65 £7.99
- Boneless chicken marinated in special spice mix and deep fried.
Paneer 65 £7.99
- Diced cottage cheese marinated in South Indian special spices and deep fried.
Lamb Samosa £3.99
- Fried Pastry with a savoury filling of spiced lamb, potatoes, onion, and peas.
Fish Cutlets (2) £3.99
- Deep fried mixture of fish, potatoes, onion, leeks.
Lamb Koththu Roti £10.99
- Parotta chopped on the griddle with onion, green chillies, eggs and boneless lamb.