Peking Chef in Ashton-Under-Lyne Menu

Peking Chef in Ashton-Under-Lyne has no menu available, but can choose from many other options such as Water Bottle or Rubicon Mango (0.33L) from Salford Spice House. 1842 Restaurant & Bar offers many options including Seasonal Mixed Leaf Salad and Fresh Herb Coleslaw. Greggs Plc includes a wide range like Wrap Platter or Doughnut Platter. Rekorderlig Strawberry and Lime and Brooklyn Special Effects from . Frankie and Benny's Uk offers Subway and Robinsons My 5 Blackcurrent 200ml.

Nearby Sample Menus

  • Garlic Bread with cheese - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
  • Combo Grill - Doner, shish chicken served with 2 pitta breads & fresh salad Pitta: £5.60, Garlic Bread: £6.30
  • Mixed Kebab - Doner & Chicken Pitta: £4.60, Garlic Bread: £5.30
  • Doner £5.00
  • Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20
  • Doner Barm £2.50
  • Torino - Tuna, mushrooms & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
  • Cans £0.60
  • Chicken & Sweetcorn Soup £2.20
  • Spare Ribs in Barbecue Sauce £5.00
  • Seaweed £2.30
  • Roast Duck with Plum Sauce £5.90
  • Spam Fritters £1.70
  • Curried Sliced Beef £5.20
  • Mushrooms £2.40
  • Roast Duck with Mushroom £5.90
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Choco Banana £3.00
    • Fresh banana, oats, milk with scoop of chocolate protein & crushed ice.
  • Honey Chilli Style £4.50
    • Homemade honey chilli sauce, tossed with your choice of protein, garnished with spring onions.
  • Teriyaki Style £4.50
    • Homemade Japanese teriyaki sauce, tossed with snow peas & your choice of protein, garnished with spring onions.
  • Healthy Berries £3.00
    • Combination of mixed berries, oats, milk with a scoop of whey protein & crushed ice.
  • Thai Green Curry £4.50
    • Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
  • Mongolian Rice £5.00
    • Rice tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
  • Black Bean Noodles £5.00
    • Egg noodles with black bean sauce, with Oriental vegetables.
  • Salt & Pepper Mushrooms £3.00
    • Marinated mushrooms, tossed with garlic, black pepper & brown salt, garnished with peppers, spring onions & onion.
  • Fries £1.00
  • Margherita £2.99
    • Tomato and herb base, mozzarella and cheddar cheese.
  • Cheeseburger Meal £3.49
  • Daddy Burger Meal £4.49
    • 2 chicken fillet burgers and hash brown.
  • Family Platter £12.99
    • Full chicken, 5 wings or 5 strips, 2 fries, 2 dips, bottle of drink.
  • Half and Half £4.50
  • Seafood Deluxe £5.99
    • Tuna, prawns, mozzarella and cheddar cheese.
  • Veggie Supreme £4.99
    • Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Peking Chef

Peking Chef

location

Address

127 Stamford Street Central, Ashton-Under-Lyne, Lancashire, OL66XJ ,

phone

Phone

01613432326

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
127 Stamford Street Central, Ashton-Under-Lyne, Lancashire, OL66XJ ,
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