Pearl Chop Suey House in Port Talbot Menu

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Pearl Chop Suey House in Port Talbot has no menu available, but can choose from many other options such as Diet Coca-Cola or Coca-Cola from Maharani Indian cuisine. Abercrave Inn offers many options including Fish of the Day - Please ask for details and Chicken Supreme - Cajun Spiced with Sweetcorn, Lime, Mango Relish and Banana Fritters. Riverside Fish Bar includes a wide range like 2ltr Bottle or 500ml Bottle. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers The Smoke Haus and Monster Energy Can.

Nearby Sample Menus

White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
Latte £2.50
Carved Beef, Turkey or Ham -
Homemade Bread and Butter Pudding - with custard £5.95
Homemade Red Cabbage Coleslaw £1.50
Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
Rustic Bread and Oils £2.95
Chicken Breast with Parma Ham and Black Pudding - chicken breast stuffed with black pudding and wrapped in Parma ham, served with Lyonnaise potatoes, asparagus and a mushroom cream sauce £12.95

Penne Arrabiata Con Pollo £10.95
- Chicken breast in a fiery rich tomato and basil sauce.
Non-Gluten Stromboli Pizza £10.50
- Pepperoni on a tomato and mozarella base.
Pasta Fresca Asparagus & Pancetta Carbonara £13.50
- Crispy pancetta and asparagus in a velvety sauce made with mascarpone, pecorino and riserva cheese.
Stromboli Prima Pizza £12.00
- Pepperoni on a tomato and mozzarella base.
Non-Gluten Four Cheese Margherita Pizza £10.50
- Sweet dreams and made of cheese- mascarpone, mozzarella, fontal and riserva cheese on a tomato base.
Non-Gluten Bolognese Pasta £10.75
- Our hearty beef and pork ragu served with non-gluten fusilli pasta.
Pasta Fresca Purple Basil Pesto Genovese with Chicken £14.70
- Green pesto and cream sauce, with fine green beans, pine nuts and chicken. Topped with purple basil pesto- winner of a Great Taste 2018 award.
Vegan Penne Arrabiata (VG) £9.00
- Penne pasta in a fiery rich tomato and basil sauce.

Starters - Brie Wedges with Raspberry Coulis N/A
Selection of Ice Creams - Available in various flavours £3.95
Braised Lamb Shank - Served with minted gravy, fresh vegetables and a choice of potatoes £12.50
Welsh Cheese Selection - Award winning Cheeses, handmade in Wales Served with Walnut and Rosemary Bread and Cumberland Chutney £5.50
Half Aylesbury Duck - Served in an Orange and Cointreau Sauce £14.95
Mild Vegetarian Chilli - Served with salad garnish and rice or a choice of potatoes £8.50
Mini Grill - Gammon, Pork Chop and Sausage £10.50
Pork Steak - with a pepper sauce, fresh vegetables and a choice of potatoes N/A

King Prawns in Filo Pastry - Served with a garlic mayonnaise dip £6.80
Pizza Bread - Our delicious home-made pizza base topped with: Garlic and Cheese £4.50
Rigatoni alla Siciliana - Rigatoni cooked in a tomato, garlic, aubergine and basil sauce £7.60
Spaghetti Napoletana - With tomato and garlic sauce £6.90
Grilled Lemon Sole - With lemon juice, white wine and garlic £16.90
Bisteccaalla Griglia - Grilled sirloin steak with grilled tomato and mushrooms £14.80
Filetto Rossini - Fillet steak with cream, pate and red wine £18.80
Pizza Vegetariana - Tomato, mozzarella cheese and seasonal vegetables £7.60

Cheese and Onion Bake
- Made from rich and creamy cheese and chopped onion,
Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Mini Christmas Shortbreads
- Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
Original Porridge
Raspberry and Almond Bakes
- raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.