Pasty Pasty in New Quay Menu

Pasty Pasty in New Quay has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Angel Inn offers many options including Mini Eccles cakes with Lancashire bomb cheese and Flapjack. The Brasserie includes a wide range like Sweet Chilli or Sriracha Mayo. Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers The Crown Inn and Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits.

Nearby Sample Menus

  • Season vegetables £2.95
  • Oven baked Cod Fillet, new potato & spinach terrine, mussel & chorizo sauce, aioli £15.95
  • Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
  • Pot Roast Partridge, fondant potato, cleriac pureé, savoy cabbage & smoked bacon £14.95
  • Surf ‘n’ Turf, chargrilled rump steak, garlic king prawns, hand cut chips £17.95
  • Chicken £11.95
  • Fresh Fruit Salad with yoghurt N/A
  • Banoffee Pie, deep fried banana £5.95
  • Flapjack £2.95
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
  • •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • Mini Eccles cakes with Lancashire bomb cheese £3.25
  • Potato wedges, spiced tomato relish £3.95
  • Buttered new potatoes £2.25
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Omelette Breakfast Roll
    • Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
  • Ham and Cheese Baguette
    • Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Doughnut Platter
    • Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
  • Veggie Breakfast Box V
    • Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Chicken Pernod £14.95
    • Chicken breast in an onion, pepper & creamy garlic sauce, with a kick of pernod served with salad and rice.
  • Salmon £14.95
    • Cooked in garlic butter, mushroom & white wine sauce served with rice.
  • Pasta Ratatouille (V) £12.95
    • Firefly pasta cooked in a ratatouille sauce & cream.
  • Vegetarian Algiers (V) £12.95
    • Traditional Algerian dish with chickpeas, spinach & sweet potato served with rice.
  • Seafood Provençal £15.95
    • Mussels, prawns, salmon & squid cooked in Provençal sauce served with rice.
  • Moroccan Lamb Tagine £15.50
    • An aromatic North African-style casserole of slow cooked lamb richly flavoured with fried fruits warmly spiced with ginger & cinnamon served with rice.
  • Calamari £13.95
    • Deep fried squid served with salad.
  • Mediterranean Special Meatballs £14.95
    • Mince beef with onion, fresh coriander & spices cooked in a traditional style served with rice.
Pasty Pasty

Pasty Pasty

location

Address

South John Street, New Quay, Dyfed, SA459NP ,

phone

Phone

01545560366

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
South John Street, New Quay, Dyfed, SA459NP ,
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