Palace Spice in Upper Norwood Menu

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Prawn Puree (Medium Hot) £4.80
- Succulent spiced prawns stuffed with herbs and spices, served with a crispy, soft deep-fried puree.
Sheek Kebab (Medium Hot) £4.50
- Meat finely minced with spices and barbecued on skewers in tandoori oven.
Shamee Kebab (Medium Hot) £4.70
- Finely minced lamb garnished with rich spices and shallow fried.
Onion Bhaji (Medium Hot) £2.90
- Thinly sliced onions and lentils mixed with gram flour and herbs, deep-fried.
Samosa (Medium Hot) £2.95
- Meat or vegetable.
Salmon Samosa (Medium Hot) £2.95
Mixed Kebab (Medium Hot) £5.80
- A selection of sheek kebab, shamee kebab and onion bhaji served with salad.
King Prawn Puree (Medium Hot) £5.50
- Succulent spiced king prawns stuffed with herbs and spices, served with a crispy, soft deep-fried puree.
Mixed Platter (Medium Hot) £5.80
- A selection of lamb tikka, chicken tikka and lamb chops served with salad.
Chingri Garlic (Medium Hot) £5.50
- Off the shell king prawn skewered and grilled with freshly ground spice and garlic sauce.
Sabji (Medium Hot) £3.00
- Green pepper stuffed with fresh vegetables, cheese and coriander with a hint of spice.
King Prawn Butterfly (Medium Hot) £5.60
- King prawn from Bengal water, marinated in delicately spiced herbs and deep fried with butter.
Lamb Tikka (Medium Hot) £4.95
- Diced lamb marinated in herbs and spices, then slowly cooked in tandoori.
Chicken Tikka (Medium Hot) £4.95
- Diced chicken marinated in herbs and spices, then slowly cooked in tandoori.
Tandoori Chicken 1/4 (Medium Hot) £4.60
- Spring chicken marinated in yogurt, then slowly grilled in tandoori oven.
Tandoori Lamb Chops (Medium Hot) £5.70
- Marinated lamb chops grilled in a charcoal oven.
Chicken Chat (Medium Hot) £3.95
- Tender pieces of chicken cooked with special chaat masala.
Aloo Chat (Medium Hot) £3.40
- Sliced potatoes cooked with special chat masala.

Sheek Kebab (Medium Hot) £7.10
- Minced meat mixed with special herbs and spices, barbecued on skewers in tandoori.
Lamb Tikka (Medium Hot) £7.50
- Marinated pieces of lamb infused in grounded herbs and spices, barbecued in clay oven.
Chicken Tikka (Medium Hot) £7.50
- Marinated pieces of chicken infused in grounded herbs and spices, barbecued in clay oven.
Tandoori Chicken (Medium Hot) £7.50
- Spring chicken marinated in yogurt, mint and freshly ground spices. grilled over charcoal.
Chicken Shaslick (Medium Hot) £9.00
- Skewers of succulent chicken mixed with tomatoes, onions and peppers, charcoal-grilled in tandoori.
Lamb Shaslick (Medium Hot) £9.00
- Skewers of succulent lamb mixed with tomatoes, onions and peppers, charcoal-grilled in tandoori.
Tandoori Lamb Chops (Medium Hot) £8.95
- Grilled lamb chops cooked with mild spices. Served on a sizzler.
Tandoori Mixed Grill (Medium Hot) £12.50
- Consists of sheek kebab, lamb tikka, chicken tikka and tandoori chicken served with salad and nan.
Paneer Shaslick (Medium Hot) £7.95
- Homemade cheese cooked with tomatoes, onions and green pepper charcoal-grilled in tandoori.
Tandoori King Prawns (Medium Hot) £13.95
- Delicious king prawns charcoal-grilled with spices and butter in our exotic recipe.
Tandoori Trout (Medium Hot) £10.95
- Marinated trout roasted with onions and tomatoes, slowly grilled in tandoori to bring out its exotic flavour.
Salmon Sizzler (Medium Hot) £10.95

Balti Roshuny Chicken Tikka (Medium Hot) £8.95
Balti Chicken Tikka (Medium Hot) £8.95
Balti Lamb Tikka (Medium Hot) £8.95
Balti Chicken Tikka Jalfrezi (Hot) £8.95
Balti Chicken Rezalla (Hot) £8.95
Balti Lamb Rezalla (Hot) £8.95
Balti Prawn (Mild) £9.25
Balti King Prawn Masala (Mild) £12.95
Balti Vegetable (Medium Hot) £7.95

Bombay Chicken (Medium Hot) £8.95
- Tender pieces of marinated chicken with egg and potatoes. Bombay style.
Bombay Lamb (Medium Hot) £8.95
- Tender pieces of marinated lamb with egg and potatoes. Bombay style.
Chicken Jeera (Medium Hot) £8.95
- Diced chicken tikka infused with strong ground spices in chef's own recipe.
Lamb Jeera (Medium Hot) £8.95
- Diced lamb tikka infused with strong ground spices in chef's own recipe.
Chicken Manchurian (Medium Hot) £8.95
- Chicken cooked in clay oven then sliced and cooked in tandoori sauce and coriander.
Lamb Manchurian (Medium Hot) £8.95
- Lamb cooked in clay oven then sliced and cooked in tandoori sauce and coriander.
Jinga Chingri (Fairly Hot) £12.95
- Marinated king prawn cooked with tomatoes, green peppers, onions and Palace Spice special sauce.
Bengal Chicken (Hot) £8.95
- Chicken tikka cooked with garlic and ginger sauce, bay leaf and dried chillies with the hint of lemon in Bengal style.
Bengal Lamb (Hot) £8.95
- Lamb tikka cooked with garlic and ginger sauce, bay leaf and dried chillies with the hint of lemon in Bengal style.
Chicken Tikka Masala (Mild) £8.95
- Spring chicken marinated with herbs and spices. Cooked in masala sauce.
Lamb Tikka Masala (Mild) £8.95
- Lamb marinated with herbs and spices. Cooked in masala sauce.
Chicken Pepper (Fairly Hot) £8.95
- Chicken tikka cooked with green pepper, chopped tomatoes, garam masala, green chillies, turmeric and fresh coriander.
Lamb Pepper (Fairly Hot) £8.95
- Lamb tikka cooked with green pepper, chopped tomatoes, garam masala, green chillies, turmeric and fresh coriander.
Tikka Butter Chicken (N) (Mild) £8.95
- Marinated chicken cooked in delicious buttery, creamy sauce with nuts.
Palace Spice Special Chingri (Fairly Hot) £12.95
- On the shell king prawn cooked in coconut sauce, finely chopped green chillies and Palace Spice special sauce.
Chicken Korma Shahi (Mild) £8.95
- Chicken with spices and flavoured with saffron.
Mango Chicken (Mild) £8.95
- A unique combination of tender pieces of chicken and mango cooked with special herbs.
Chicken Tikka Peshwari £8.95
Lamb Passanda (Mild) £8.95
- Tender charcoal-grilled lamb simmered in a sauce of fresh cream and homemade yogurt with herbs and variety of nuts.
Chicken Passanda (Mild) £8.95
- Tender charcoal-grilled chicken simmered in a sauce of fresh cream and homemade yogurt with herbs and variety of nuts.
Lamb Tikka Jalfrezi (Hot) £8.95
- Marinated lamb cooked with tomatoes, capsicum and green chilli.
Chicken Tikka Jalfrezi (Hot) £8.95
- Marinated chicken cooked with tomatoes, capsicum and green chilli.
Lamb Karahi (Hot) £8.95
- Lamb pieces marinated in various spices and tossed in an iron karahi.
Chicken Karahi (Hot) £8.95
- Chicken pieces marinated in various spices and tossed in an iron karahi.
Garlic Lamb (Hot) £8.95
- Diced lamb cooked with garlic sauce.
Garlic Chicken (Hot) £8.95
- Diced chicken cooked with garlic sauce.
Chicken Chilli Masala (Medium Hot) £8.95
- Spring chicken marinated with herbs and spices and cooked with green chillies.
Karahi King Prawn (Medium Hot) £12.95
- Marinated king prawns cooked in the karahi and mixed with herbs and spices.
Gosht Kata Masala (Fairly Hot) £8.95
- Lamb cooked with roasted potatoes and green chillies in a special sauce.
Gosht Kalia (Fairly Hot) £8.95
- Lamb cooked with roasted potatoes and green chillies in a special sauce.
Tandoori Jaflung (Fairly Hot) £8.95
- Marinated lamb chops cooked with green pepper, tomato, green chillies and Palace Spice special sauce.
Mirchi Gosht (Medium Hot) £8.95

Vegetarian Thali (Medium Hot) £12.95
- A selection of onion bhaji, dal samba, aloo gobi, brinjal bhaji, pilao rice, nan and raitha.
Non-Vegetarian Thali (Medium Hot) £14.95
- A selection of tandoori chicken, sheek kebab, chicken dupiaza, meat methi, pilao rice and raitha.

Chicken Biryani (Medium Hot) £8.95
Chicken Tikka Biryani (Medium Hot) £8.95
Meat Biryani (Medium Hot) £8.95
Prawn Biryani (Medium Hot) £9.95
King Prawn Biryani (Medium Hot) £12.95
Vegetable Biryani (Medium Hot) £8.95
Palace Spice Special Biryani (Medium Hot) £12.95
- A special dish made of lamb, chicken, prawn, king prawn, mushroom and peas cokoed to our very own special recipe.

Salmon Methi Dupiaza (Medium Hot) £10.50
- A mixture of salmon and fenugreek leaves cooked with fried onions and capsicum.
Trout Garlic Bhuna (Medium Hot) £9.95
- Tender pieces of trout cooked with onions, tomatoes and coriander in a garlic sauce.
Jamuna Fish Curry (Medium Hot) £9.95
- Chunks of Bengal sea water fish cooked with oriental spices.
Machli Zafrani (Medium Hot) £9.95
- Bengal finest sea water fish cooked in tomatoes, onions and special Bangladesh lime with aromatic spices.

Prawn Curry (Hot) £8.25
Prawn Korma (Mild) £8.25
Prawn Bhuna (Medium Hot) £8.25
Prawn Methi (Medium Hot) £8.25
- Cooked with fenugreek leaves and aromatic flavours.
Prawn Dansak (Fairly Hot) £9.95
- Very tasty Persian dish cooked with lentils, sweet and sour, fairly hot sauce. Served with pilao rice.
Prawn Madras (Fairly Hot) £8.25
Prawn Vindaloo (Hot) £8.25
Prawn Sag (Medium Hot) £8.25
Tandoori King Prawn Masala (Mild) £12.95
King Prawn Delight (Mild) £12.95
- Succulent king prawns served with a suberb sauce of coconut, almond, nut and cream.
King Prawn Curry (Medium Hot) £9.95
King Pran Bhuna (Medium Hot) £9.95
King Prawn Methi (Medium Hot) £9.95
- Medium hot dish cooked with fenugreek leaves and aromatic flavours.
King Prawn Dansak (Fairly Hot) £13.95
- Very tasty Persian dish cooked with lentils, sweet and sour, fairly hot sauce. Served with pilao rice.
King Prawn Vindaloo (Hot) £9.95
King Prawn Sag (Medium Hot) £9.95

Chicken Curry (Medium Hot) £7.95
Chicken & Mushroom Curry (Medium Hot) £7.95
Chicken Madras (Fairly Hot) £7.95
Chicken Vindaloo (Hot) £7.95
Chicken Shatkora (Medium Hot) £7.95
- Chicken cooked with very special lime only available in Bangladesh and our own blend of spices.
Chicken Korma (Mild) £7.95
Chicken Bhuna (Medium Hot) £7.95
Chicken Dupiaza (Medium Hot) £7.95
Chicken Rogan (Medium Hot) £7.95
Chicken Dansak (Fairly Hot) £9.50
- Very tasty Persian dish cooked with lentils, sweet and sour, fairly hot sauce. Served with pilao rice.
Chicken Sag (Medium Hot) £7.95
Chicken Malaya (Medium Hot) £7.95
- A mild delicacy from the valley of Kashmir, cooked with lychees or pineapple.
Chicken Methi (Medium Hot) £7.95
- Medium hot dish cooked with fenugreek leaves and aromatic spices.

Lamb Korma (Mild) £7.95
Lamb Shatkora (Medium Hot) £7.95
- Lamb cooked with very special lime only available in Bangladesh and our own blend of spices.
Lamb Curry (Medium Hot) £7.95
Lamb & Mushroom Curry (Medium Hot) £7.95
Lamb Madras (Fairly Hot) £7.95
Lamb Vindaloo (Hot) £7.95
Lamb Bhuna (Medium Hot) £7.95
Lamb Dupiaza (Medium Hot) £7.95
Lamb Rogan (Medium Hot) £7.95
Lamb Dansak (Fairly Hot) £9.50
- Very tasty Persian dish cooked with lentils, sweet and sour, fairly hot sauce. Served with pilao rice.
Lamb Sag (Medium Hot) £7.95
Lamb Malaya (Medium Hot) £7.95
- A mild delicacy from the valley of Kashmir, cooked with lychees or pineapple.
Lamb Methi (Medium Hot) £7.95
- Medium hot dish cooked with fenugreek leaves and aromatic spices.

Cauliflower Bhaji (Medium Hot) £4.70
Broccoli Bhaji (Medium Hot) £4.70
Mushroom Bhaji (Medium Hot) £4.70
Sag Bhaji (Medium Hot) £4.70
- Fresh spinach cooked with onion and herbs.
Bhindi Bhaji (Medium Hot) £4.70
- Fresh okra cooked with oriental spices and herbs.
Brinjal Bhaji (Medium Hot) £4.70
- Fresh aubergines cooked in chef's recipe.
Aloo Ghobi (Medium Hot) £4.70
- Potatoes and cauliflower delicately fried with a range of herbs and spices.
Bombay Aloo (Medium Hot) £4.70
- Potatoes cooked in Bombay style.
Sag Aloo (Medium Hot) £4.70
- Fresh spinach and potatoes cooked with light spices.
Green Beans Bhaji (Medium Hot) £4.70
Chana Ponir (Medium Hot) £4.70
Tarka Daal (Medium Hot) £4.70
- Thick lentils cooked with herbs and spices flavoured with garlic.
Daal Sambar (Medium Hot) £4.70
- Lentils mixed with vegetables cooked in a spicy sauce.
Sag Ponir (Mild) £4.70
- Freshly homemade cheese cooked with spinach in a mild and creamy sauce.
Matar Ponir (Mild) £4.70
- Freshly homemade cheese cooked with green peas in a mild and creamy sauce.
Chana Masala (Medium Hot) £4.70
- Chickpeas gently spiced with fresh ginger and spices.
Mixed Vegetable Curry (Medium Hot) £4.70

Plain Rice £2.60
Pilao Rice £2.80
Keema Rice £3.80
Lemon Rice £3.80
Onion Fried Rice £3.80
Mushroom Pilao £3.80
Vegetables Pilao £3.80
Peas Rice £3.80
Coconut Rice £3.80
Special Fried Rice £3.80

Popadom £0.80
- Plain or spicy.
Cucumber Raitha £1.40
Onion Raitha £1.40
Mixed Raitha £1.40
Pickle & Chutney £0.70
- Mango chutney, lime pickle, mint sauce or onion salad.

Nan (Mild) £2.30
Peshwari Nan (Mild) £2.80
Garlic Nan (Mild) £2.80
Cheese Nan (Mild) £2.80
Cheese & Garlic Nan (Mild) £2.80
Chilli Nan (Hot) £2.80
Keema Nan (Medium Hot) £2.80
Kulche Nan (Medium Hot) £2.80
Paratha (Mild) £2.80
Stuffed Paratha (Medium Hot) £2.80
Puri (Mild) £2.80
Tandoori Roti (Mild) £2.80
Chapati (Mild) £2.10

Nearby Sample Menus

Mamma Mia Pizza £13.50
- Margherita, parma ham, rocket and shaved parmigiano reggiano.
Blue Moon (330ml Bottle) £4.50
- Belgian white beer.
Desperados (330ml Bottle) £4.50
- Mexican tequilla beer.
Deliziosa Pizza £7.00
Diavola Pizza £12.00
- Margherita, salamino piccante & hot chillies.
Voigner Chateu Routas £25.00
- 750ml 750ml white wine.
Funghi Pizza £11.50
- Slow roasted mushrooms, thyme & confit garlic.
Percheron Old Vine Cinsault £20.00
- 750ml red wine.

One Person Meat Meze (2 Course Meal) £21.95
- Starter: Hoummous, tzatziki, kisir, minced lamb pastry, sucuk & mucver. Main course: Grilled lamb shish, chicken shish & adana kebab, served with rice, tomato & salad.
One Person Vegetarian Meze (2 Course Meal) £18.95
- Starter: Hoummous, tzatziki, kisir, feta pastry, halloumi & beetroot. Main course: Mussaka, rice and salad.
Lamb Shish £15.95
- Grilled cubes of lamb fillet served with rice, tomato & salad.
Aubergine Salad £4.75
- Smoked pureed aubergine with garlic.
Meze Selection £11.95
- Hoummous, tzatziki, saksuka, kisir, feta pastry, halloumi, mucver & bread.
Meat Mussaka £11.95
- Layered veg and meat topped with béchamel served rice & salad.
Adana Iskender £12.50
- Minced lamb on crispy pitta bread with tomato & yoghurt.
Adana Kebab £11.95
- Spicy minced lamb served with rice, tomato and salad.