Origin 8 in Cambridge Menu

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Origin 8 in Cambridge has no menu available, but can choose from many other options such as Bottle of Water or Rio from China Chef. Stem + Glory offers many options including Cloudwater IPA 6.5% and Cloudwater Purple Bobbins 6.5%. The Architect includes a wide range like Schweppes 1783 or Fevertree Tonics. Adnams Wild Wave English Cider, 5% and Pulping on your Stereo, Orange IPA, 4.5% from . Smokeworks offers Gardenia Take Away and Red Alert.

Nearby Sample Menus

Mango Tango £4.85
- Mango, pineapple, passionfruit and raspberry.
Chari Tea (Black Tea with Lemon Flavour) £2.85
Chocolate £4.85
Lemonaid (Blood Orange) £2.85
Bacon & Maple Syrup £7.25
Coke £2.85
- 330ml glass bottle.
Snickers £4.85
Nutella & Banana £7.25

Soupe Du Jour (V)(VG) £4.95
- Freshly made each day by our chefs. Served with bread.
Mixed Salad (V) £2.50
Betenjal Bel Tahina (V)(VG) £5.95
- Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
Borek Jubna (V) £5.25
- Brik pastry rolls with spinach and goats cheese with a hint of chilli and garlic.
Mixed Vegetables (V) £2.50
- Sautéed with garlic.
Tagine Bread & Olives (V) £4.00
- With kalamata olives marinated in garlic, chilli and za'tr.
Tagine Boustaan (V)(VG) £11.95
- Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.
New Potatoes (V) £2.50
- Sautéed with garlic and parsley.

Sticky Toffee Pudding £6.95
- With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
Classic Caesar £3.95
- Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.
Glazed Over £12.95
- Chicken, Coca Cola BBQ sauce, bacon and mature grated cheddar.
Low & Slow £16.50
- Slow cooked pulled minted lamb shank with red current jelly, creme fraiche and roast potato skins.
Diet Coca Cola Icon 330ml £3.25
Heritage Carrot & Cashew (VG) £3.95
- Heritage carrots and beetroot, mint, coriander, red cabbage, cashew nuts and a honey, soya and ginger vinaigrette.
Stump Jump Shiraz £21.95
Stump Jump GSM £21.95

Lamb Curry £11.99
- Lamb marinated in South Indian spices and cooked in a spicy tomato sauce.
Aubergine Curry £7.99
- Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
Parrota £3.50
- Multi layered plain flour bread.
Idly (4) With Chutney & Sambar £7.99
- Steamed rice cakes served with varieties of chutneys and sambar.
Chicken Curry £10.99
- Chicken marinated in South Indian spices and cooked in a spicy tomato sauce.
Sambar Vadai £4.99
- Medu vadai soaked in thick, traditional South Indian lentil soup.
Egg Biryani £8.99
- An aromatic of flavoured rice cooked with eggs.
Gobi 65 £7.99
- Deep fried of cauliflower florets marinated and coated in special masala mix dipped in corn flour batter and deep fried.