Orchid Restaurant in Bristol Menu

Small Eats Small Eats
  • Ebi Bites £5.80
    • 4 Tempura prawns with chilli, spring onions and pepper, served with miso mayonnaise
  • Yakitori Chicken £5.80
    • 3 Skewers of grilled chicken, glazed with a sweet, sticky yakitori sauce
  • Yakitori Ribs £5.80
    • 5 Skewers of spare ribs, glazed with a sweet, sticky yakitori sauce
  • Pumpkin Korokke (V) £5.80
    • 4 Japanese breaded pumpkin croquettes served with Kim Chi mayonnaise
  • Tebasaki £5.80
    • 4 Chicken wings glazed with mirin and garlic sauce, sprinkled with black pepper and sesame
  • Gyoza Pork £5.80
    • Pan fried dumplings served with gyoza sauce
  • Gyoza Duck £5.80
    • Pan fried dumplings served with gyoza sauce
  • Gyoza Vegetarian £5.80
    • Pan fried dumplings served with gyoza sauce
  • Ebi Yakitori £5.80
    • 2 Skewers of grilled prawns and vegetables glazed with a sweet, sticky yakitori sauce
  • Yasai Tempura (V) £5.80
    • Mushroom, courgette and aubergine fried in a light and crispy batter served with sweet chilli dip
  • Spicy Pepper Squid £5.80
    • Deep-fried squid with salt, pepper, chillies and spring onion
  • Karaagi £5.80
    • Japanese fried chicken fillet served with tonkatsu
  • Spicy Tofu Fries (V) £5.80
    • Tofu "chips" marinade with chilli sesame oil, soya sauce, ginger, garlic and miso. Dusted with shichimi togarashi and served with Japanese mayonnaise
  • Avocado Fritters (V) £5.80
    • Crispy fried avocado wedges in panko breadcrumbs, served with Japanese mayonnaise
Sushi Sushi
  • Alaska Roll (4pcs) £5.80
    • Inside out roll filled with salmon, avocado and Japanese mayonnaise rolled in black and white sesame seeds
  • California Roll (4pcs) £5.80
    • Inside out roll filled with crabstick, avocado and Japanese mayonnaise rolled in black and white sesame seeds
  • Cucumber Maki (V) (6pcs) £5.80
    • Sushi roll filled with cucumber and Japanese mayonnaise
  • Avocado Maki (V) (6pcs) £5.80
    • Sushi roll filled with avocado and Japanese mayonnaise
  • Duck Futomaki (4pcs) £5.80
    • Large sushi roll filled with duck, cucumber, spring onion and hoi-sin sauce
  • Salmon Maki (6pcs) £5.80
    • Sushi roll filled with raw salmon and wasabi
  • Tuna Maki (6pcs) £5.80
    • Sushi roll filled with raw tuna and wasabi
  • Mix Sashimi (6pcs) £6.30
    • Thinly sliced raw tuna and salmon
  • Dynamite Rolls (4pcs) £6.30
    • Sushi roll filled with raw salmon, avocado and wasabi fried in a crispy batter served with sweet chilli dip
  • Dynamite Rolls with Tofu (4pcs) £6.30
    • Sushi roll filled with raw salmon, avocado and wasabi fried in a crispy batter served with sweet chilli dip
  • Nigiri (3pcs) £6.30
    • Small ball of rice with any of the toppings
  • Temaki (2pcs) £6.30
    • Large cone shaped handrolls filled with rice and any 2 fillings
Mains Mains
  • Tonkatsu (Pork) £9.80
    • Crispy fried pork cutlet in panko breadcrumbs, drizzled with tonkatsu sauce and served with pickled vegetables
  • Tonkatsu (Chicken) £9.80
    • Crispy fried chicken breast in panko breadcrumbs, drizzled with tonkatsu sauce and served with pickled vegetables
  • Bulgogi Beef £10.80
    • Slices of pan seared marinated beef with onions, carrots, kim chi and sesame seeds
  • Katsu Curry (Ebi) £10.80
    • Crispy fried tiger prawns, served with a Japanese curry sauce
  • Katsu Curry (Chicken) £10.80
    • Crispy fried chicken breast, served with a Japanese curry sauce
  • Katsu Curry (Pork) £10.80
    • Crispy fried pork cutlet, served with a Japanese curry sauce
  • Ramen Noodle Soup (Seafood) £10.80
    • Japanese soup noodles consisting of soba noodles in a bone broth topped with vegetables and a choice of seafood or meat
  • Ramen Noodle Soup (Chicken) £10.80
    • Japanese soup noodles consisting of soba noodles in a bone broth topped with vegetables and a choice of seafood or meat
  • Ramen Noodle Soup (Beef) £10.80
    • Japanese soup noodles consisting of soba noodles in a bone broth topped with vegetables and a choice of seafood or meat
  • Ramen Noodle Soup (Charshu Pork) £10.80
    • Japanese soup noodles consisting of soba noodles in a bone broth topped with vegetables and a choice of seafood or meat
  • Kim Chi Fried Rice £9.80
    • Stir-fried rice with eggs, chicken, prawns, spring onions, kim chi and gochugang (a Korean chilli paste)
  • Yaki Udon £9.80
    • Stir fried udon noodles with chicken, prawns and vegetables with a tonkatsu sauce. Garnished with pickled ginger and sesame seeds
  • Yaki Soba £9.80
    • Stir-fried noodles with chicken, prawns and vegetables with a soba sauce (oyster and soy sauce and sesame oil). Garnished with pickled ginger and seaweed
  • Teriyaki (Chicken) £10.80
    • Japanese thick, sweet, sticky sauce with pickled vegetables
  • Teriyaki (Roast Pork) £10.80
    • Japanese thick, sweet, sticky sauce with pickled vegetables
  • Teriyaki (Beef) £10.80
    • Japanese thick, sweet, sticky sauce with pickled vegetables
  • Teriyaki (Salmon) £10.80
    • Japanese thick, sweet, sticky sauce with pickled vegetables
  • Teriyaki (Tofu) £10.80
    • Japanese thick, sweet, sticky sauce with pickled vegetables
  • Ginger Pork £9.80
    • Stir-fried pork with onions, carrots, oyster mushrooms, chinese leaf in a sake and ginger sauce
  • Chilli Ebi £10.80
    • King prawns tossed with onions and peppers, drizzled with hot fiery sauce
  • Duck Udon £10.80
    • Stir-fried udon noodles with shredded duck and vegetables with a tonkatsu sauce. Garnished with pickled ginger and sesame seeds
  • Black Pepper Tofu £9.80
    • Stir-fried tofu with onions, garlic, ginger and chilli, kicap manis, dark and light soy sauce and spring onions
  • Kai Sen Udon £10.80
    • Stir-fried udon noodles with squid, prawns, Japanese fish cakes and chinese leaf with an oyster sauce. Garnished with pickled ginger and sesame seeds
  • Yaki Ankoh £10.80
    • Stir fried monkfish with onions, carrots and mushrooms in a yakisoba sauce
Sides Sides
  • Japanese Crackers £1.90
  • House Dips (Kim Chi Mayonnaise) £0.50
  • House Dips (Sweet Chilli) £0.50
  • House Dips (Spicy Chilli) £0.50
  • House Dips (Miso Mayonnaise) £0.50
  • Miso Soup (V) £3.30
    • Traditional Japanese soup consisting of a dashi stock and miso paste with tofu and seaweed
  • Edamame with Lemon (V) £3.30
    • Sea salt and lemon
  • Edamame with Spicy Chilli Oil (V) £3.30
    • Sea salt and spicy chilli oil
  • Stir Fry Asian Greens (V) £3.30
    • Pak choy, stir fried with garlic and ginger
  • Kim Chi (V) £3.00
    • Korean pickled cabbage
  • Steamed Rice (V) £1.80
  • Egg Fried Rice (V) £2.80
  • Quick Fried Noodles (Soba) (V) £3.80
    • Stir fried noodles with soba noodles and vegetables
  • Quick Fried Noodles (Udon) (V) £3.80
    • Stir fried noodles with udon noodles and vegetables
  • Quick Fried Noodles (Vermicelli) (V) £3.80
    • Stir fried noodles with vermicelli noodles and vegetables
Bottled Beers (330ml) Bottled Beers (330ml)
  • Asahi, Japan, 5.2% £4.70
  • Hite, South Korea, 4.5% £4.60
  • Sapporo, Japan, 5.0% £4.70
  • Tsingtao, China, 4.7% £4.50
  • Peroni (GF), Italy, 5.1% £4.60
Bottled Cider (500ml) Bottled Cider (500ml)
  • Cornish Orchards Blush, England, 4.0% £4.60
White Wine White Wine
  • Grillo, Artemesia, Botter, Italy (V) £20.00
    • A scent of apricot and honey on the nose; a delightful finish with exotic fruity overtones. (2)
  • Chenin Blanc, Lion Ridge, South Africa £21.00
    • Leaps out of its skin with zesty lemon tropical freshness followed on by more rounded melon flavours. (3)
  • Sauvignon Blanc, Alta Baliza, Chile £22.00
    • Refreshing, young wine showing a green yellow colour. The aromas are fresh with hints of grass and citrus fruit. On the palate, balanced acidity, light body and lingering finish. (1)
  • Camel Valley Bacchus Dry, (English) (V) £24.00
    • Light, floral and delicate with apple blossom and a racy edge. A really vibrant, dry wine that shows the potential of our English vineyards. (1)
  • Sauvignon-Verdejo, Dominio de Fontana, Spain (V) £30.00
    • Intense and expressive aromas, combining grassy and gooseberry notes of the Sauvignon Blanc with notes of fennel and white pepper from the Verdejo. Concentrated and textured on the palate, with depth, freshness and a persistent, mineral finish. (1)
  • Sauvignon Blanc, Cloudy Bay, New Zealand £36.00
    • This iconic wine is reminiscent of fresh fruit salad - full of ripe peach, mango and passion fruit, cut through with a citrus whiplash. (2)
Rose Wine Rose Wine
  • Zinfandel Blush, Island Fox, Italy (V) £20.00
    • This is Italy’s take on the ever-popular sweet Zinfandel rosé that California does so well! It is sweet and juicy with fruit salad flavours, a lighter body and lower alcohol. (4)
  • Zinfandel Rosé, Terrazzo, USA £20.00
    • Bright pink in colour, it bursts with juicy melon, raspberry and apple notes, held in check with a streak of lemon-lime acidity. (3)
Red Wine Red Wine
  • Cabernet Sauvignon, Alta Baliza, Chile £21.00
    • Attractive aromas of berries with mature red fruits and spices. The palate demonstrates the classical force of the variety, with a firm body and lasting finish. (C)
  • Shiraz, Gulara, Australia £21.00
    • A juicy, youthful Shiraz with plenty of bramble fruit and a hint of pepper. (C)
  • Pinot Noir, Rue des Amis, France £22.00
    • Exceptionally smooth with soft tannins, red fruit aromas and cherry flavours. A lighter red and very food friendly. (B)
  • Malbec, The Butcher of Buenos Aires, Argentina £27.00
    • Attractive notes of sweet black cherry and a silky smooth mouthfeel. Not a heavy Malbec but one designed to be versatile with food, easy enough to drink on its own and yet perfect, of course, with a good beef. (C)
  • Zinfandel, True Zin, Italy £30.00
    • Fruity with notes of plums, cherry jam and tobacco; spicy with an aftertaste of cocoa, coffee and vanilla. Organic - tick, oak-aged - tick, Californian - oh no, this is Southern Italy at its most jovial. (D)
Sparkling Wine & Champagne Sparkling Wine & Champagne
  • Prosecco, Borgo Sanleo, Italy (V) £30.00
    • Intense floral, fruity bouquet. A wonderfully fresh and well-balanced, appley palate with just a hint of delicate almond. (1)
  • El Miracle Cava Brut, Spain £30.00
    • Clean and fruity aroma with citrus and floral notes. The full bodied Chardonnay character offers a dry style with a delightful, lingering aftertaste. (1)
  • El Miracle Cava Rosé Brut, Spain £30.00
    • A cherry pink Cava displaying elegance and ripe red fruit aromas. Intensely fragrant with a patisserie note on the finish. (2)
  • Moët & Chandon Brut Imperial, France £58.00
    • Possibly the most well known of all Champagnes worldwide. Classic, old fashioned style. (1)
  • Veuve Clicquot Yellow Label Brut, France £68.00
    • Pale gold, confident full aroma and flavour, mouth-filling and satisfying. Excellent in its class with real depth of flavour. (1)
Soft Drinks Soft Drinks
  • Coke (330ml) £2.70
  • Coke Zero (330ml) £2.70
  • Cornish Orchards - Cranberry & Raspberry (250ml) £2.70
    • 250ml
  • Cornish Orchards - Elderflower Presse (250ml) £2.70
    • 250ml
  • Cornish Orchards - Ginger Beer (250ml) £2.70
    • 250ml
  • Cornish Orchards - Lemonade (250ml) £2.70
    • 250ml
  • Cornish Orchards - Orange & Lemon Sparkle (250ml) £2.70
    • 250ml
Mineral Water Mineral Water
  • Still (330ml) £2.30
  • Sparkling (330ml) £2.30
  • Still (750ml) £4.00
  • Sparkling (750ml) £4.00

Nearby Sample Menus

  • Apple crumble with Norwegian vanilla sauce N/A
  • Indian pistachio and cardamon kulfi creamy ice cream N/A
  • Warm strawberry sponge with strawberry sauce N/A
  • Indian Chicken Tikka Masala - Jake’s specialty. Chicken breast cooked in a tantalising creamy sauce. As good as in any 5 star restaurant in Mumbai or Poona in India. N/A
  • Vegetarian breakfast-veg sausages,eggs, toast, beans, mushrooms, tomatoes etc N/A
  • Indian mango kulfi creamy ice cream N/A
  • Vegan breakfast -omitting the egg above and including vegan rashers N/A
  • Indian Vegan Lentil Curry - This has a South Indian and Gujarati touch. Mung & masur or other lentils cooked with curry leaves, star anise & tamarind. N/A
  • Princess Gate Water £1.50
  • Whole-Wheat Noodles £4.95
    • With fresh vegetables & egg.
  • Rubicon Mango £1.50
  • Egg Noodles £4.95
    • With fresh vegetables & egg.
  • Diet Coke £1.95
  • Oasis Summer Fruit £2.00
  • Sprite £1.95
  • The Veggie Dish £4.95
    • Broccoli, mushrooms, carrots, Chinese cabbage, spring onion and white cabbage.
  • Cobb Salad £6.00
  • Amazonia (V) (G) £13.50
    • Tomato sauce, mozzarella, marinated artichokes, capers, roasted mixed peppers, spinach, black olives, basil and freshly ground black pepper. (Also great as a vegan pizza without mozzarella.
  • Ipanema (V) (G) £12.95
    • Tomato sauce, mozzarella, sun-dried tomatoes and caramelised red onions, topped with rocket leaves, shaved parmesan, olive oil, basil and freshly ground black pepper.
  • Margherita (V) (G) (N) £9.95
    • Tomato sauce, mozzarella, basil and rocket pesto, basil and freshly ground black pepper.
  • Boca Junior (V) £6.95
    • Tomato sauce and mozzarella.
  • Vegetarian Calzone (V) £12.95
    • Folded pizza filled with tomato sauce, mozzarella, spinach, button mushrooms, topped with basil, olive oil and freshly ground black pepper.
  • Rocky Road £3.95
  • Brownie £3.95
  • Peanut Butter Shake £5.10
  • Six Scoops Gelato £9.00
    • Six scoops gelato.
  • Smoky BBQ Chicken Burger £9.10
    • Double reggae reggae chicken patty topped with cheese and fried onion with lettuce, gherkin and BBQ sauce in toasted brioche bun.
  • Pinacolada £3.50
  • Banana & Toffee Waffle £6.90
  • Pineapple Beef Wrap £10.10
    • Double beef patty topped with mozzarella cheese and grilled pineapple slices, lettuce, ketchup and mayo in toasted tortilla wrap.
  • Homemade Lemonade £3.30
  • Skin-On Chips £2.60
  • 8 Prawn Crackers £1.80
  • 92 Wok Fried Ho Fan £6.00
  • 78 Thai Sweet and Sour (Mild) £6.00
  • 47 Peking Braised with Spring Onion (Mild) £5.80
  • 109 Chips £2.00
  • 115 Thai Sweet Chilli Sauce £1.70
  • 58 Mandarin Sauce £5.80
  • 25 Sweet and Sour Ribs £5.80
  • Tiny Rebel Cwtch 4.6% Red Ale £4.50
  • Tiny Rebel Frambuzi 4.3% Fruit Sour (VG) £4.75
  • Fu-Chi (Spicy) (V) £10.00
    • Tofu & quinoa patty, cheddar, chipotle mayo, kimchi, pickled peppers, sticky chilli sauce.
  • Asahi Super Dry 5.0% Lager (VG) £4.50
  • A Little Bit Moor (Vegan) £11.50
    • Moving mountains patty, mushroom, garlic and ale jam, fried gherkins, vegan cheese, vegan dijonaise.
  • Brownie of the Week £4.25
    • Super gooey chocolate brownie.
  • Vimto £3.00
  • Mac 11 (VG) £11.50
    • 2 x moving mountains patties, vegan cheese, crispy fried onions, gherkin and jalapeño relish, chipotle and maple syrup burger sauce.
  • Three Chicken Tenders £6.85
    • 3 Tenders with 1 dip included.
  • Britvic Tonic 200ml £2.50
  • Buffalo Chicken Burger £9.95
    • Buffalo sauce, salad, tomato, blue cheese, carrot & celery slaw.
  • Grilled Buffalo Chicken £10.95
    • Double grilled chicken, buffalo sauce, mayo, salad, tomato, blue cheese, carrot & celery slaw.
  • BBQ Chicken Wings £7.50
  • Nine Chicken Tenders £14.85
    • 9 Tenders with 3 dip included.
  • Ranch £1.25
  • Grilled Corn on the Cob £4.30
  • Chicken Tikka Korma £8.95
  • Chicken Tikka £8.95
  • Chicken £7.95
  • Lamb £8.95
  • King Prawn £13.95
  • Brinjal Bhaji £4.95
    • Aubergine.
  • King Prawn £13.95
  • Prawn £8.95
Orchid Restaurant

Orchid Restaurant

location

Address

81 Whiteladies Road, Bristol, Avon, BS82NT ,

phone

Phone

01179732198

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
81 Whiteladies Road, Bristol, Avon, BS82NT ,