Opus in Brixton Menu

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Opus in Brixton has no menu available, but can choose from many other options such as Americano or Hot Chocolate from De Casa. Amano Cafes offers many options including Kingsdown Natural Spring Water 500ml and Bills Pink Lemonade. Docklands Fish Bar includes a wide range like Ribena or Water (500ml). Raspberry Kombucha and Ginger Kombucha from . Le Pain Quotidien offers Pizzeria Sette Bello and Pane fatto in casa (V).

Nearby Sample Menus

Ginger Beer - Schwepps £2.00
- 200cl.
Desperados (330ml Bottle) £4.50
- Mexican tequilla beer.
Blue Moon (330ml Bottle) £4.50
- Belgian white beer.
Deliziosa £6.00
- Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.
Sparkling Water £1.80
- 330ml bottle.
Deliziosa Pizza £7.00
Mamma Mia Pizza £13.50
- Margherita, parma ham, rocket and shaved parmigiano reggiano.
Calabrese Pizza £13.50
- Margherita, 'nduja, salamino piccante, red onion and black olives.

Feta Cheese £4.00
- Turkish feta cheese with olive oil dressing.
Adana Iskender £12.50
- Minced lamb on crispy pitta bread with tomato & yoghurt.
Islim Kebab £14.95
- Lamb wrapped with aubergine cooked in tomato served with rice.
Chocolate Fudge Cake £5.50
- Rich chocolate cake.
Two Person Meat Meze Feast (2 Course Meal for 2 People) £38.95
- Starter: Hoummous, tzatziki, saksuka, minced lamb pastry, sucuk & mucver. Main course: Lamb shish, chicken shish, adana kebab, chicken wings & lamb ribs with rice & salad.
Meze Selection £11.95
- Hoummous, tzatziki, saksuka, kisir, feta pastry, halloumi, mucver & bread.
Lamb Ribs (Kaburga) £16.50
- Grilled lamb ribs served with rice, tomato and salad.
Tzatziki (Cacik) £4.50
- Cucumber salad with garlic and mint in homemade yogurt.

Grilled Halloumi and Tomato £4.60
- V.
Fried Scampi (8 pcs) £10.95
Plain £4.95
- V.
Coleslaw £5.95
- V.
Salmon and Cream Cheese £4.90
Happy Days Mixed Kebab £15.95
- Cubes of chicken, cubes of lamb, lamb kofte and BBQ chicken.
Spinach and Feta Cheese Omellete £8.45
- V.
Lamb Kebab £12.95
- Marinated cubes of lamb cooked on charcoal.