Ocean Dragon in Cambridge Menu

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Ocean Dragon in Cambridge has no menu available, but can choose from many other options such as GF Side Salad (VG) or GF Corn on the Cob (V) from City Centre Restaurants (Uk). Peking Restaurant offers many options including Beancurd with Chinese Mushoom & Bamboo Shoots 香菇竹筍燒豆腐 and Beancurd Family Style 家常豆腐. Patisserie Valerie includes a wide range like Cawston Press - Orange or Cawston Press - Ginger Beer. Rice & Coconut and Classic Miso Soup from . Sticks'N'Sushi offers YO! Sushi - Cambridge and New Yokai Pale Ale (330ml, 4.5%).

Nearby Sample Menus

Lemon & Lime (1/2 Litre) £10.00
Chocolate Chip (1/2 Litre) £10.00
Baked Cheesecake of the Day (Flavours Vary) £3.95
Luscombe Sicilian Lemonade £2.85
- Organic fruit (32cl).
Mint Chocoalte Chip (1 Litre) £17.00
Still Water £1.95
- 500ml.
Lemonaid (Blood Orange) £2.85
Strawberry (1 Litre) £17.00

Couscous (V) £2.50
Humus Bel Laham (V)(VG) £3.95
- Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
Adess Dziria (V)(VG) £11.95
- Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
Vegetable Rice (V) £2.50
Crevettes Mchermla £6.50
- King prawns cooked in a spicy tomato sauce with garlic, cumin, caraway and fresh coriander.
Mixed Salad (V) £2.50
Kebda Mcherlmla £5.50
- Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.

Heritage Tomato & Avocado Salad (VG) £3.95
- Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.
Aspall Blush 500ml £5.95
Stump Jump Chardonnay £21.95
Elvis Juice £5.50
Punk IPA £5.50
Veddet Extra 330ml £5.30
Stump Jump GSM £21.95
Warmed, Soft & Crunchy Chocolate Brownie £6.95
- With chocolate mint ice cream.

Paneer Curry £8.50
- Cottage cheese cooked with South Indian spices.
Sambar Vadai £4.99
- Medu vadai soaked in thick, traditional South Indian lentil soup.
Sambol £4.99
- Mixture of grated coconut with fried onion, curry leaves, chillies & spices.
Rasa Vadai (2) £4.99
- Medu vadai soaked in tamarind soup.
Onion Bhaji £4.50
- Traditional snack made of onion rings dipped in gram flour, corn flour & deep fried.
Butter Paneer Masala £8.99
- Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.
Lamb Koththu Roti £10.99
- Parotta chopped on the griddle with onion, green chillies, eggs and boneless lamb.
Mixed Vegetable Curry £6.50
- Fresh vegetable cooked in an authentic spicy coconut based sauce.