Newport Arch in Lincoln Menu

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Newport Arch in Lincoln has no menu available, but can choose from many other options such as Gingerbread Man or Stokes' Oat, Walnut and Raisin Cookie from Highbridge Cafe. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Churchills includes a wide range like Bottle of Chardonnay or Bottle of Sauvignon Blanc. Baileys Coffee and Irish Coffee from . Kings Head offers The Angel Inn and Coffee with a coin of Chocolate & Grand Marnier Log.

Nearby Sample Menus

Karahi Vegetable Fresh vegetables in a rich sauce, medium spices cooked with green peppers, garlic, ginger and tomatoes. N/A
Vindaloo Very hot with potatoes. N/A
Vegetable Special An assortment of fresh vegetables with added okra, mushrooms & cauliflower, medium spiced. N/A
King Prawn Delight Diced king prawns cooked in a creamy sauce with mild spices and coconut. N/A
Tandoori Chicken Spring chicken on the bone, marinated in natural yoghurt and spices and then barbecued. N/A
Fried Chicken N/A
Brinjal Channa Kumbi Aubergines, chickpeas and mushrooms cooked in rich medium spices with a touch of butter, garlic and coriander. N/A
Saag Dhall (spinach & lentils) N/A

7 Up Free 330ml £2.85
Fentimans Victorian Lemonade 275ml £3.15
Pesto & Pea Penne (V) £11.90
- With basil pesto, peas, mint and lemon topped with creamy burrata cheese. Vegetarian. Gluten free option available
Diet Pepsi 330ml £2.85
Chicken Caesar Salad £11.55
- Served with garlic bread. Gluten free option available
Vegan Penne Arrabbiata (V) (VG) £8.85
- In a garlic pomodoro sauce with a kick of chilli. Vegetarian and vegan. Gluten free option available
Penne Arrabbiata & Mozzarella (V) £10.35
- In a garlic pomodoro sauce with a kick of chilli. Vegetarian. Gluten free option available
Fiorentina (V) £9.95
- Spinach, olives, mozzarella and an egg. Vegetarian. Gluten free option available.

Three Cheese Pizza
- Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
Original Porridge GF
- Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
Feta & Tomato Pasta
- Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Three Cheese and Pepperoni Pizza
- Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.

Chocolate And Nero Espresso Brownie V
- A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.
Italian Cotto Ham & Cheese Tostati Melt
- Prosciutto cotto ham with mozzarella, Cheddar & Regato cheese and mascarpone on cheese topped sourdough bread
Chargrilled Vegetable & Supergreen Salad Vg, Gf
- Chargrilled peppers and courgette with green salad, red pepper houmous, spinach and an orange & rosemary dressing.
Crudite & Red Pepper Houmous Vg
- Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip
Almond Biscotti V
- A twice-baked crunchy Italian biscuit containing almonds.
Dark Chocolate & Hazelnut Chocolate Bar V
- Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
Italian Five Cheese Tostati Melt V
- Mozzarella, Cheddar, Regato and Provolone with mascarpone on cheese topped sourdough bread
Honey V, Gf
- An individal jar of honey. Ideal for stirring into your porridge.

Belgian Chocolate Filled Muffin V
- An indulgent chocolate muffin, filled and topped with Belgian chocolate sauce.
Bacon Ciabatta Roll
- Our exclusive Nero coffee cured bacon in a buttered ciabatta roll
Almond Croissant V
- A buttery croissant filled with almond paste and sprinkled with flaked almonds.
Mozzarella & Tomato Panini V
- Italian mozzarella & vine ripened tomato with basil pesto
Smoked Salmon & Soft Cheese Sandwich
- Scottish smoked salmon with a soft creamy cheese, with a touch of lemon juice and black pepper.
Margherita Stonebaked Pizzetta V
- Cherry tomatoes, mozzarella & San Marzano tomato chutney with a basil pesto drizzle on a stonebaked pizza base.
Caramel Shortbread V
- An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
Strawberry Conserve V, Gf
- An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.