New Inn in Brecon Menu

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New Inn in Brecon has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Mayos and Dianned Sauce from . Chilli offers The Pheasant and Mixed Cheese Board with Celery, Apple and Biscuits.

Nearby Sample Menus

MIXED SEAFOOD BIRYANI £11.95
Glenfiddich Single Malt £2.50
BOTI KEBAB Succulent pieces of beef in exotic spices and grilled to perfection. £4.95
MIRCHI MURGH Marinated chicken cooked in a hot chilli garlic sauce with coriander. £7.95
Hennessy Paradis £13.95
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75

Halloumi Fries £4.95
- Served crispy, sriracha, garlic mayo and salad.
Mayos £1.50
- Choose from - truffle, cajun or garlic.
Peppercorn Sauce £1.50
Cajun Salmon Fillet £12.95
Beer Batter Onion Rings £3.00
Halloumi Buddha Bowl £9.95
- Hearty and filling, containing seasonal raw and roasted veggies, healthy grains and pulses, topped with seeds and homemade hummus.
Chicken Caesar Salad £10.95
- Grilled chicken breast, garlic and thyme croutons, pancetta and dressed salad leaves.
Baked Camembert to Share £7.95
- Topped with balsamic marmalade and warmed until gooey. Served with sun - blushed tomato and warm crusty bread for dipping. Vegetarian.

Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
½ Roast Chicken -
Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
Honey Roast Ham Salad £4.95
Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45

HOT TO GO Creamy Porridge
- Creamy porridge made with jumbo oats, double cream and cinnamon
Milk Chocolate Ring Doughnut
- A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Yum Yum
Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce
Sausage Roll
- Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.

Breast of Norfolk Duck served on a bed of Roasted Vegetables, Saute Potatoes & Black Cherry Sause. £15.99
Fresh Asparagus (Seasonal) served with Hollandaise Sauce £7.99
Tagaliatelle Carbonara served with or without Palma Ham in Parmesan & Cream Sauce £6.99
Parisian Coffee with Brandy £3.95
Mixed Seafood a la Crème - Mussels, Salmons, Scallops and King & Baby Prawns served with Saffron Rice £15.99
Sticky Toffee pudding served with Custard £5.99
Irish Coffee with Irish Whiskey £3.95
Char Grilled Sea Bass Served with Pan Roasted Pesto Vegetables & Baby Roast Potatoes £15.99