Mixed beans simmered with green vegetables and herbal spices.
Nepalese Starter - Starter
Mo:Mo £5.95
Dumplings filled with minced chicken or vegetables flavoured with fresh coriander leaves served either steamed or fried.
Khukura Ko Sekuwa (Nepalese Satay) £4.95
Boneless pieces of chicken marinated in Himalayan herbs and barbecued.
Khukhura Ko Khutta (Chicken Leg) £4.95
Chicken legs marinated in Nepalese herbs for overnight and barbecued.
Sherpa's Checha (Chicken Cheese) £5.95
Our unique combination of herbs and spices with chicken and cheese barbecued in tandoor.
Bheda Ko Karang (Lamb Chops) £5.95
Much favourite Nepalese style lamb chops grilled on oven that goes well with salad.
Haku Choila (Lamb Cubes) £5.95
A unique and traditional grilled lamb dish from Kathmandu valley.
Poleko Jhinga (Tandoori King Prawns) £7.45
The best of the fisherman's catch flamed in the tandoor & served with fresh green salad.
Indian Starter - Vegetarian
Vegetarian Pakoras £3.95
A variety of vegetables dipped in batter and lightly fried.
Onion Bhaji £3.95
Onion fitters dipped in batter and lightly fried.
Vegetarian Samosas £3.95
Two pastry pyramids filled with mixed vegetables and Indian spices.
Paneer Pakoras £4.95
Homemade cottage cheese cubes in gram flour batter, lightly fried.
Aloo Tikki £3.95
Fried of mashed potatoes, crushed finely chopped ginger, traditional spices fire grill.
Paneer Tikka Shashlik £6.95
Cubes of homemade cheese, green peppers & onions marinated in exotic spices & roasted on skewers in the tandoor.
Garlic Mushrooms £3.95
Slices of garlic and fresh mushroom cooked in wonderful Namste Kathmandu sauce.
Vegetarian Platter £10.95
A beautiful selection of marinated paneer tikka, samosa and pakoras served with Indian sauce.
Indian Starter - Non-Vegetarian
Tandoori Chicken £4.95
Tender fresh chicken marinated in yoghurt & rare spices and barbecued in earthen clay oven.
Poleko Kukhura (Chicken Tikka) £4.95
Boneless pieces of chicken marinated in yoghurt, mint & spices & grilled.
Chicken Pakora £4.95
Delicate chicken coated with egg batter, crispy and spicy.
Malai Murgh Tikka £4.95
Tender cubes of boneless chicken marinated and roasted in the tandoor.
Sheekh Kebab £5.95
Minced lamb & spices ground together bound skewered & grilled in the tandoor.
Fish Pakoora £5.95
Delicate tilapia fish coated with egg batter, crispy and spicy.
Fish Tikka £5.95
Marinated pieces of tilapia fish fillet roasted in the tandoor clay oven.
Tandoor Mix Starter (For Two Persons) £14.95
A beautiful selection of marinated tandoor prawn, chicken tikka, fish fry, lamb tikka, sheekh kebab & finished of fin a tandoori oven for an authentic barbecue taste.
Nepali Mains - Non-Vegetarian
Kukura No Masu £11.95
Chicken marinated in herbs & spices - flavoured with Timur (Sichuan Pepper) & shallow fried.
Khasi Ko Masu £12.95
Lamb marinated in herbs and spices - flavoured with Sichuan Pepper and shallow fried.
Garlic Chilli Chicken £11.95
Cooked in chilli and garlic sauce, garnished with fresh coriander.
Garlic Chilli Lamb £11.95
Cooked in chilli and garlic sauce, garnished with fresh coriander.
Bheda Tona £13.25
Lamb leg delicacy - marinated overnight in blend of herbs, yoghurt and spices, and cooked with onions and tomatoes.
Himalayan Mixed Sizzler £13.95
Mixed meat and seafood sizzler with an infusion of sub-continental spices.
Trishuli Ko Machha Ko Jhol £13.95
Tilapia fish cubes cooked with onions, tomato, and lemon and topped with coriander.
Kukhura Ko Jhol £11.95
Chicken on the bone cooked with onion, tomato, and lemon and topped with coriander.
Nepali Mains - Vegetarian
Aloo Ra Chayau Ko Tarkari £5.95
Marinated mushroom and potato cooked in thick gravy.
Jhane Ko Daal £5.95
Pure black or yellow beans boiled with spices and flavoured with special herb called Jimbu (Allium Hypsistum).
Bhaanta Ko Tarkari £5.95
Fried onion and aubergine cooked in masala sauce with herbs & flavoured with Timur.
Aloo Bodi Tama £5.95
Fried onion and traditional Nepalese curry made from potato, black eyed beans and sour bamboo shoot.
Indian Mains - Non-Vegetarian
Chicken Tikka Masala £11.95
Barbecued boneless chicken cooked in a chef's secret blend of spicy.
Butter Chicken (Mild) £11.95
Butter Chicken mouth-watering boneless chicken in mild gravy.
Pudini Chicken £11.95
Flavoured with fresh mint and Namaste Kathmandu herbs and spices.
Methi Murgh £11.95
Chicken sauteed with fresh fenugreek flavoured tomato & onion gravy.
Rogan Josh £11.95
A rich and medium dish with fried onions and tomato sauce.
Indian Mains - Vegetarian
Navrattan Korma (Mild) £10.25
Nine different vegetables in a creamy sauce.
Daal Makhani £9.95
Black lentils simmered & seasoned in traditional Punjabi style.
Tarka Daal £9.25
Yellow lentils simmered & seasoned in traditional Punjabi style.
Channa Masala £9.95
Chickpeas in a delicious sauce flavoured with Namaste Kathmandu herbs and spices.
Aloo Gobi £9.95
Cauliflower and potato uniquely flavoured with chef's own blend of spices.
Paneer Makhni (Mild) £10.50
Spicy tomato gravy with pieces of soft homemade cottage cheese.
Malai Kofta £9.95
A vegetarian cutlet made from paneer, nuts and potatoes served in a mild creamy sauce.
Bhindi Dopiaza £9.95
Okra stir-fired in onion and masala flavoured with Namaste Kathmandu herbs and spices.
Saag Dishes - Spinach £8.50
Saag dishes are better cooked with minimal use of spices.
Indian Classics
Korma Dishes (Mild) £11.95
Cashew nut sauce based mild and creamy flavoured with the touch of Indian herb & spices.
Karahi Dishes £11.95
Mild or medium & creamy, flavoured with Indian herbs and spices.
Jafrezi Dishes £11.95
Made mild to spicy with juliennes of green pepper, diced onions and green chillies.
Saag Dishes £11.95
A mild chicken or lamb dish cooked with creamy spinach and freshly ground spices.
Dopiaza Dishes £11.95
Chicken or lamb stir-fried in onion & masala flavoured with Namaste herb & spices.
Seafood Special
Kashmiri Fish Curry (Tilapia Fish) £13.95
Fish cubes cooked in a mild sauce with dry fruits & nuts Kashmiri style.
Kathmandu Ko Fish Methi (Tilapia Fish) £13.95
Fish cubes cooked in herbs & spices with fenugreek leafs with gravy.
Prawn Malabari (King Prawn) (Mild) £14.95
South Indian curry lightly spices in fresh coconut milk.
Jhinga Hara Pyaz Masala £14.95
Tigar prawns marinated with crushed peppercorns, stir-fried with spring onion green and assorted sweet bell peppers.
Crab Banjara £14.95
From Kerala South Indian, Crab in red chilli, coconut and mustard seed sauce.
Breads
Naan £2.85
Dough cooked on the inside wall of the tandoori oven.
Kashmiri Naan £3.95
Stuffed with dried fruit & nuts.
Paratha £3.50
Tandoor cooked flaky & layered whole wheat bread.
Kulcha (Onion or Aloo) £3.95
Stuffed with onion and or potato.
Tandoor Roti £2.50
Made in whole-wheat flour.
Leziez Naan £3.95
Naan bread stuffed with cheese.
Keema Naan £3.95
Stuffed with minced lamb.
Rice
Boiled Rice £3.25
Only the best fragrant basmati rice from India.
Jeera Pilau £3.50
Basmati rice flavoured with cumin & cloves.
Vegetable Rice £3.95
Mixed vegetable rice.
Kashmiri Rice £3.95
With dried fruits & nuts - Kashmiri style.
Mushroom Pilau £3.95
Exotic mushrooms fried with basmati rice.
Special Pilau £3.95
Peas and egg fried with basmati rice.
Side Dishes
Kaakra or Aloo Ko Achar £2.95
Fresh cucumber or potato pickle made in traditional Nepalese style.
Green Salad £2.95
Cucumber, tomato, onion and peppers with lemon.
Raita
Plain Yoghurt £2.25
Homemade plain yoghurt.
Mixed Raita £2.75
Onion, cucumber, tomato & herbs in Yoghurt.
Nepalese Raita £2.95
Pineapple & papaya in yoghurt.
Biriyani Special
Vegetable £10.95
Chicken £11.95
Lamb £12.95
King Prawn £14.95
European Kitchen
Scampi £7.95
Scampi served with chips and garnished salad.
Chicken Tikka Omelette £6.95
Omelette served with chips and garnished salad.
Chicken Nuggets £6.95
Chicken nuggets served with rice or chips plus garnished salad.
Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Side orders - Bowl of French fries, onion rings, new potatoes,or vegetables of the day £2.25
Baked Potato served with - Coronation Chicken £5.25
Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
From the chargrill - Spylaw mixed grill 8 oz (227g) popseye steak, 8oz(227g) chicken fillet, 8 oz (227g) gammon steak, beef sausage, black pudding and fried egg. £28.50
Snacks - Filled hot or cold baguettes served with salad and a choice of one filling- bacon, cheese, tuna mayo, egg mayo, coronation chicken, prawn marie rose, or roast beef - extra fillings £1.25p eac £6.25
Side Orders - Onion Rings £1.55
Garlic bread topped with cheese £3.50
Soup of the day, served with crusty bread and butter £3.75
Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
Chicken Fillet And Bacon Burger - Topped with Monterey Jack, chipotle chilli jam and dill gherkin £10.50
Apple N/A
Harissa Lamb Cutlets - Chargrilled lamb cutlets marinated in harissa, served with Moroccan style couscous and a cooling mint yoghurt Lemon Breaded £13.50
Vanilla Ice Cream N/A
Full Breakfast - With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.50
Halloumi Skewers - Chargrilled halloumi & red onion skewers served with red pepper, spring onion and balsamic relish £5.50
Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream N/A
Classic cheeseburger with a beef pattie, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
Chai Latte (Large) £2.95
Mix of caramel, orange blossom and honey.
Mocha (Large) £2.95
2 shots of espresso.
Padova £6.50
Chicken breast coated in breadcrumbs and vine tomatoes with seasonal Italian leaves dressed in mayonnaise. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide.
BBQ £7.50
Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide, Mustard.
Arancino Di Carne £5.50
Breaded riceballs stuffed with tomato, mincemeat, mozzarella - lightly fried, served with salad and a side of Napoli sauce. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
Kopparberg Strawberry and Lime Bottle (500ml) £4.95