Nadia's Patisserie in Cambridge Menu

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Nadia's Patisserie in Cambridge has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water (750ml) or Aqua Panna Still Water (750ml) from Revolution Bar. Abc Bar-B-Q offers many options including Water and Dr Pepper. Eat includes a wide range like Porridge with Maple Syrup (Big) or Porridge with Berry Compote (Small). W21. Rioja Crianza Mindiarte, Rioja Alta, Spain and W19. Apaltagua Gran Verano Merlot, Central Valley, Chile from . Yim Wah Express offers Smokeworks and Adnams Wild Wave English Cider, 5%.

Nearby Sample Menus

Banana £4.85
Passionista £4.85
- Mango, pineapple and passionfruit.
Salted Caramel and Chocolate Tart £3.95
Vegan Soup of the Day £6.00
- With sourdough bread.
Vanilla (1 Litre) £17.00
Luscombe Sicilian Lemonade £2.85
- Organic fruit (32cl).
Nutella & Peanut Butter £7.25
Waffles & Vanilla Ice Cream with Strawberry £7.25
- 2 waffles with strawberries and vanilla ice cream.

Felous M’asella £13.95
- Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.
Chekchouka (V) £5.50
- Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
Betenjal Bel Tahina (V)(VG) £5.95
- Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
Salata Bel Jubna (V) £4.95
- Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.
Soupe Du Jour (V)(VG) £4.95
- Freshly made each day by our chefs. Served with bread.
Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
Pitta Bread (V) £2.00
Tagine Kefte Bedaoui £13.95
- Lamb meatballs flavoured with cumin, garlic and fresh herbs, cooked in a rich tomato sauce finished with an egg and grated cheddar cheese. Served with tagine bread or vegetable rice.

Granny Smith Tarte Tatin £6.95
- Served with vanilla cream and cinnamon icing sugar.
Dead Pony Club 330ml £5.50
Duck! £13.95
- Shredded duck, hoisin, spring onion, cucumber and mozzarella.
Everyday I'm Truffling (V) £12.95
- Black truffle cream, porcini wild mushrooms and roasted red pepper.
The Steaks R High £19.95
- Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
Cashew Later (V)(VG) £12.95
- Broccoli, roasted cashews, stolen tomato, basil pesto and roasted garlic.
Bacon Double Cheese burger £13.95
- Topped with lettuce and gherkins.
Aspall Blush 500ml £5.95

Vegetable Noodles £7.99
- Ceylon style lightly curried rice noodles with selection of vegetables.
Chicken Biryani £10.99
- An aromatic of flavoured rice cooked with chicken.
Butter Chicken Masala £10.99
- Chicken cooked in creamy butter sauce.
Vegetable Biryani £8.99
- An aromatic of flavoured rice cooked with a selection of vegetables.
Chicken Noodles £9.99
- Ceylon style lightly curried rice noodles with boneless chicken.
Chicken Koththu Roti £10.99
- Parotta chopped on the griddle with onion, green chillies, eggs and boneless chicken.
Lamb Koththu Roti £10.99
- Parotta chopped on the griddle with onion, green chillies, eggs and boneless lamb.
Vegetable Fried Rice £7.99
- Boiled basmati rice pan cooked with our special spices and vegetables.