Mohsen Ahazeni-Rad in Lancaster Menu

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Mohsen Ahazeni-Rad in Lancaster has no menu available, but can choose from many other options such as Fully Loaded or Chicken Tikka Kebab from Staxx Diner. Grillaz offers many options including Vimto (Bottle) and Freeze (Bottle). Vincents Restaurant includes a wide range like Milkshake or Shandy Bass (0.33L). Rio (0.33L) and Mirinda (0.33L) from . Hajis Take Away Food Shops offers Turtle Bay and Koko Kanu Coconut Rum.

Nearby Sample Menus

Mexicana - Onions, beef, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Hot Apple Pie £0.90
Chicken Nuggets (8) £2.00
Cans £0.60
Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20
Pepperoni - Double pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Potato Wedges £1.70
Extra Toppings Small: £1.00, Large: £1.20

Satay Mixed Vegetables £4.60
Beef with Ginger & Spring Onions £5.20
Roast Duck with Beansprouts £5.90
Roast Duck with Ginger & Spring Onions £5.90
Chicken & Sweetcorn Soup £2.20
Deep Fried Shredded Beef & O.K. Sauce £5.20
Meat & Potato Pie £1.30
Mushroom Omelette £4.60

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Choco Banana £3.00
- Fresh banana, oats, milk with scoop of chocolate protein & crushed ice.
Hot & Sour Soup £2.50
£2.50
Singapore Noodles £5.00
- Vermicelli noodles with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Lemon Chilli £4.50
- Homemade chilli sauce, with lemon juice & a choice of protein, garnished with spring onions.
Ginger & Spring Onion Stir Fry £4.50
- Homemade ginger & spring onion sauce, tossed with sliced ginger, sliced onion & your choice of protein garnished with spring onions.
Udon Teriyaki Noodles £5.00
- Wheat flour noodles tossed with a Japanese teriyaki sauce, with Oriental vegetables.
Taste Sweet & Sour £4.50
- Homemade sweet & sour sauce, tossed with pineapple & your choice of protein, garnished with spring onions.