Mark White in Castleford Menu

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Mark White in Castleford has no menu available, but can choose from many other options such as Irn-Bru .33 L or Bottled Water from Bamboo Gardens. Aagrah Restaurant and Hotel offers many options including Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad. and Raan Special (For 2) - Whole leg of lamb marinated in vinegar, yoghurt, garam masalas, bay leaves, fresh ginger & garlic and oven baked. Served with Vegetable Ginger, Plain Nan, Pilau Rice and Salad. Amici includes a wide range like Prosciutto e Funghi or Pizza Exotica. Mineral Water and Tango (Orange) from . Chicken Cottage offers Woodside Fisheries and Coffee.

Nearby Sample Menus

Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
Add for Biryani £1.90
Karahi Gosht (Lamb Karahi Asian style) £8.90
Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
Aroma Mix Special £10.90
Sada Chawal Aromatic steamed basmati rice. £1.70
Lamb £7.90

- VEGETABLE. £4.10
- CHICKEN / PRAWN / MEAT £4.80
curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -
- VEGETABLE £4.40
- CHICKEN TIKKA / LAMB TIKKA £5.60
achari cooked with homemade pickle CHICKEN / LAMB £5.30
- CHICKEN / PRAWN / MEAT £4.65
- KING PRAWN £6.85

Moghlai Masala, exotic masala with egg & tomato (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Onion Bhaji £2.00
Chicken Tikka Bhuna (tikka pieces cooked in spicy sauce, garnished with onions & tomatoes) £5.50
Chicken Tikka Rogan Rosh £5.50
Garlic Sausage (9/12/12-deep pan) £3.50/£5.00/£6.00
Aloo Mattar, potato & peas £5.00
Bolognese, bolognese sauce, onions & green peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Royal Arabia, same as Turkish + Cheese, Mushrooms, Peppers (Naan) £6.00

Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Garlic ciabatta £2.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Potato wedges, spiced tomato relish £3.95
- choice of salad £1.95

Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.