Prosciutto E Verde - Parma ham and asparagus, with salsa verde and fresh chives. £11.45
Roasted Vegetables £3.25
Polpette - Beef & pork meatballs in a tomato sauce, topped with smoky paprika & tomato mascarpone and fresh thyme. Focaccia croutons on the side. £6.45
Asparagi - Cotto ham and asparagus, with mozzarella. £8.95
Marinated Olives - Mixed marinated olives. £2.95
Bruschetta Pomodoro - Tomato, garlic and olive oil on grilled focaccia squares. £4.95
Ubriaco’ Affogato - A tipsy version of our affogato, served with a shot of amaretto as well as espresso. £6.25
Cherry and Ricotta Cheesecake - Juicy cherries and creamy ricotta cheese on a biscuit base. Served with berry coulis. £4.95