Le Cassoulet in South Croydon Menu

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Roast Chicken £9.95
- Served with a chicken and tarragon sauce.
Roast Lamb £10.95
- Served with a lamb and rosemary sauce.
Roast Beef £10.95
- Served with a beef, thyme and mint sauce.

Oysters of Whitstable £2.50
- Fresh oysters from the bay of kentish shores in whitstable.
Mixed Olives £2.95
Bread Basket & Butter £1.95
Tapenade & Bread £2.95
- Provençal dish consisting of puréed or finely chopped olives, capers, anchovies and olive oil.

French Onion Soup (V) £5.50
- Gratinated french onion soup, one of france’s most popular dishes!
Baked Garlic Mushroom (V) £5.50
- Baked mushroom with garlic, butter, side salad & herb dressing.
Deep Fried Squid £6.50
- Fresh Homemade squid in breadcrumbs served with tartar & sweet chilli sauce.
Smoked Chicken Spring Roll £5.50
- East asian “chum juan” filled with smoked chicken served with citrus hollandaise & sweet chilli sauce.
Crab Samosa £5.95
- Samosa filled with crab meat, sour cream & tomato salsa.
Chicken Liver Parfait £5.50
- Chicken liver pâté served with condiment & brioche.
King Prawns in Batter £5.95
- Black tiger prawns in batter with a sweet red chilli & mayonnaise sauce.
“Salade Lyonnaise” & Asparagus £5.95
- Traditional french salad from lyon, mix salad served with crouton, bacon, poached egg.
Mussels à la Crème £6.25
- Fresh mussels cooked with shallots, white wine & cream.
Grilled Madagascar Prawns with Garlic Butter £6.95
- Madagascar prawns cooked with shallots, garlic, butter & capers served with salad.

Chicken Breast & Wild Mushroom £11.50
- Oven roast chicken breast with mixed wild mushrooms, served with mashed potato braised carrots & grilled courgette.
Pork Belly £12.50
- Pork belly served with braised carrots, apple mash, black pudding & broccoli.
Beef Rougaille £12.50
- Slow cook beef cooked with mauritius island tomato sauce, served with rice, okra & paprika potato.
Oven Roast Muscovy Duck Breast a L'Orange £13.96
- Most popular duck dish served with potato croquette, cinnamon flavoured red cabbage, orange segments & grand marnier sauce (french classic dish).
Slow Cooked Shoulder of Lamb £12.95
- 4 hours slow cooked shoulder of lamb served with carrots, french beans, gratin Dauphinoise & lamb jus.

Chicken Al Arrabiata “The Angry Style” £10.95
- Chicken fillet in a deliciously picante tomato sauce & fresh chilli.
Seasonal Vegetable Lasagne (V) £10.95
- Layers of seasonal vegetables in tomato sauce topped with béchamel & cheese served with garlic bread & mixed salad.
Mushroom a La Crème £10.95
- Chicken fillet or steak beef, fresh mushrooms cooked in creamy aromatic sauce.
Ragout of Lamb Curry Flavour £10.95
- Combining influence of the far-east & italy, curry & coconut.
Tiger Prawn & Anchovies £11.95
- Delicious combination of thai basil & garlic to complement the flavour of prawn & anchovy.

Rump Steak (220grs) £11.95
Sirloin Steak (250grs) £17.95
Rib Eye Steak (200grs) £19.95
Fillet Steak (180grs) £21.95

Beef Burger (8oz) £8.50
- Salad, tomato & gherkin served with french fries.

Peppercorn Sauce £1.95
Mushroom Sauce £1.95
Bearnaise Sauce £1.95
Blue Cheese Sauce £1.95

Pan Fried Salmon Fillet £12.50
- Fresh herbs & sea salt pesto served with gratin Dauphinoise, broccoli & salad.
Oven Roast Sea Bass Fillet £13.50
- Winter ratatouille, saffron rice, salad, green beans, caramelised lemon & basil oil.
Roast Cod in Black Bean Sauce £14.95
- Combining the far-east flavours cod in black beans, ginger, soya sauce, oyster mushrooms, baby corn & spring onions served with pak-choi & rice.
Red Snapper From Mauritius Island £15.50
- Fish from the deep clean sea of mauritius in creole sauce served with paprika potato, okra & rice.
Whole Grilled Sea Bass Thai Style £16.95
- Whole sea bass with ginger & spring onion, coriander, chilli & lime sauce, served with rice & pak-choi.
Trio of Fish a L'Indienne £17.50
- In france, dishes that contain indian spices is called ‘a L'Indienne or curry’. Cote d'azur presents trio of fish of the day served with onion bhaji, naan roti & rice topped with cucumber to make this dish perfect.

Prawns Rougaille £15.25
- King prawns cooked in fresh tomato sauce with all the flavour of mauritius island served with rice, paprika potato & okra.
Prawns Curry À L'Indienne £15.25
- King prawns cooked in a Homemade curry sauce with the flavour of indian spices served with rice, paprika potato & okra.
Prawns Sautée À La Chinoise £15.25
- King prawns sautéed in sesame oil, ginger & spring onions, served rice & pak-choi.
Grilled Madagascan Prawns with Garlic Butter £16.95
- Madagascan prawns cooked with shallots, garlic, butter & capers served with salad, broccoli & french fries.
Whole Large Crab À La Mauritian £21.50
- Whole fresh crab cooked in tomato sauce with garlic, ginger, chilli & fresh thyme served with paprika potato, okra & rice.
Whole Large Carb a La Chinoise £21.50
- Whole crab cook in sesame oil, ginger & spring onions, served rice & pak-choi.
Lobster À La Mauritian £29.95
- Fresh lobster cooked in tomato sauce with garlic, ginger, chilli & fresh thyme served with paprika potato, okra & rice.
Fresh Lobster a La Chinoise £29.95
- Fresh lobster cooked with ginger & spring onion chinese style served with pak-choi & rice.

Steamed Rice £3.50
French Fries £3.50
New Potato £3.50
Mash Potato £3.50
Green Salad £3.50
Red Cabbage £3.50
Egg Fried Rice £3.50
Dauphinoise Potato £3.50
Creamed Spinach £3.50
Pak-Choi £3.50
Mixed Salad £3.50
French Beans £3.50
Gourmet Fries £3.50

1 Cheese £3.95
3 Cheese £9.95
5 Cheese £15.95

Mussels Mariniére £14.95
- Fresh mussels cooked with shallots, white wine, garlic, onion, lemon & parsley served with french fries.
Mussels à la Crème £14.95
- Fresh mussels cooked with shallots, white wine & cream served with french fries.
Mussels with Chorizo £14.95
- Chorizo with cherry tomato sauce.
Forestière £14.95
- Mushrooms & bacon cook with garlic, thyme, parsley, shallot white wine in creamy sauce.
Mushrooms £14.95
- Mushroom cook in shallot, garlic, tarragon, white wine in creamy sauce.
Thai £14.95
- Lemongrass cook in sesame oil, green curry, garlic, ginger, coriander, coconut milk, red chilli, shallot, spring onion & white wine.
Mauritian Curry £14.95
- Garlic, ginger oil, coriander, shallot, fresh tomato, Homemade curry, white wine, mango chutney & coconut milk.
Rougaille £14.95
- Homemade mauritian tomato sauce cook with thyme, garlic, ginger, chilli & coriander.
Blue Cheese Sauce £14.95
- French roquefort cheese cook in creamy sauce.

Apple & Cinnamon Tart £4.95
- Served with custard & vanilla ice cream.
Tiramisu £4.95
- Contains alcohol.
Chocolate Fudge Cake £4.95

Prosecco, Extra Dry, Italy £25.00
- Dry, juicy and light with a soft and delicate fruitiness and a delicious, creamy texture.
Pinot Rosé, Extra Dry, Sparkling Rosé Wine £25.00
- Dry, light and creamy with fresh strawberry flavor, a delightful appetizer.
House Champagne £39.00
- Dry, light and elegant, hand crafted in the tradition of the josé michel family.
Monopole Heidsieck & Co £59.00
- Delicate yet complex, deliciously fresh and easy to drink.

Marcel Hubert Blanc Medium/Dry ~ France £16.95
- Dry white with a rich nose, good balance of fruit and acidity, very drinkable.
Pinot Grigio, Venezia, La Scala ~ Italy £17.95
- Delicately aromatic, dry and refreshing, a delicious appetizers on its own or with food.
Muscadet ~ France £19.95
- Appetising, crisp acidity with apple fruit, the palate is bone-dry and light.
Picpoul De Pinet, Domaine La Serre ~ France £23.50
- Bright and lively with a keen citrus edge and a soft floral feel.
Riesling Alsace~ France £25.00
- Crisp and dry, with a pleasing softness on the palate, and a clean, full finish.
Chablis, Simonnet Febvre ~ France £34.00
- Classic unoaked chardonnay, elegant, subtle, complex and fresh with a distinctive minerally character.

Sauvignon Blanc, La Belle Saison ~ France £22.00
- Crisp, dry sauvignon wine, light, fresh and grassy from the western loire valley.
Chardonnay, Marcellin ~ France £20.95
- A ripe, clean wine, with a fair amount of body, well balanced with fresh, delicate fruit.

Mas Ensoleillé Rosé, Aix en Provence ~ France £19.95
- Dry, light and pretty, an elegant and refreshing rosé from aix en provence.
Pinot Grigio Blush, Delle Venezie ~ Italy £17.95
- Fresh, light and delicately aromatic with a dry and juicy finish from the veneto region in northern italy.
Côtes De Provence Rosé, Manon ~ France £24.95
- A bright, pale pink wine, lively and dry, from the herb-scented slopes of provence.

Marcel Hubert Rouge ~ France £16.95
- Dry red, with nice berry fruit nose, medium bodied and subtle finish.
Merlot, La Porte Des Princes ~ France £19.95
- Soft, easy drinking with juicy plum and spice fruit and warmth of character.

Pinot Noir, Le Champ Des Étoiles ~ France £23.95
- Rich, warm fruit in a traditional burgundy style.
Rioja Crianza, Barón De Barbón ~ Spain £23.95
- Very harmonious, medium weight tempranillo with attractive oaky character.
Côtes Du Rhône, Le Prince De Courthézon ~ France £25.50
- A robust blend of syrah and grenache with a warm and spicy character.
Marquis De Rothberg, Bordeaux Supérieur ~ France £19.95
- Generous, full and fleshy, with rich merlot fruit and a touch of oak, solid and satisfying.

Malbec AKA Rodolfo Sadler~ Argentina £21.95
- Fresh fruit flavours plus notes of vanilla and chocolate, with soft tannins and good balance.
30 Mile Shiraz ~ Australia £21.95
- Fresh and lively bouquet, medium bodied with smokey oak character, easy drinking.

Château De Rolland, Sauternes ~ France £25.00
- Wonderfully rich and satisfying, full and fleshy in the mouth, flavors of acacia, honey, citrus & brioche.

Nearby Sample Menus

Mix Kothu (Gluten Present) (Hot Spicy) (E) (Non Vegetarian) £6.85
- Minced bread prepared with egg, lamb, chicken and South Indian spices.
Mutton Fried Rice (E) £6.25
- Boiled basmati rice pan fried with vegetables, egg and boneless mutton pieces and Indian spices, served with chicken gravy and raitha.
Lemon Rice £5.50
- Boiled basmati rice prepared with specially prepared lemon puree in traditional South India style.
Chilli Paneer (Gluten Present) £5.75
- Marinated fried pieces paneer (cottage cheese) made with capsicum, onions in frying pan using Chinese spices.
Chinese Veg Soup (V) £3.25
- Thin soup made with vegetables and Chinese spices.
Onion Rava Dosa (Gluten Present) £4.99
- Chopped onion spread semolina based dosa, served with chutneys and sambar.
Mutton Chettinad Curry (N) £6.75
- Lamb curry with bone made in typical Chettinad style (Chettinad is a region in south India which is known for it's unique, spicy and tasty cuisine).
Sambar Idly (2 Pcs) £4.15
- Rice pancake dipped in sambar.

Ham+ Cheese £4.95
Plain Crossant £1.80
Cheese + Tuna £5.50
Chilli Con Carne with Cheese £6.95
Fried Egg £3.50
Falafel Salad £8.50
Mexican Wrap £6.95
- Tuna, mayo, sweetcorn, avocado, peppers, mix leaves salad.
English Wrap £7.95
- Chicken, bacon, mayo , avocado , mix leaves salad.

Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
Naan A classic asian bread cooked in the tandoor. £1.80
Saag Channa Balti £8.90
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90
Chicken Hyderabadi Chicken marinated and laced with cashew nut paste. poppy seed in fused with milk and cream. A superb mild dish. £9.90
Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90

Very Berry £3.50
- Raspberry, blueberries & strawberries.
Chicken Special £5.45
- Chicken escalope, turkey rashers and cheese.
Full English Breakfast £6.50
- 2x chicken sausage, 2 x turkey rasher, fried egg, 1 x hash brown, baked beans, mushrooms , 2x buttered toast.
Prawn & Avocado £6.50
Chilli con Carne £6.50
Beef Sausage & Turkey Rasher Sandwich £4.20
Chicken & Waffle £6.00
- Waffle with honey and breaded chicken escalope.
Apple Juice £2.20

Gingerbread Man
Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Three Cheese Pizza
- Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Wrap Platter
- Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
Sausage Breakfast Roll
- A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
Pain au Chocolat
- Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!

Balti Achari £8.95
- Cooked in pickled chilli sauce with garlic & coriander.
Ceylon (Medium Hot) £7.95
- Cooked with coconut.
Karahi King Prawn Khyberi £12.95
- Chargrilled cooked in medium hot khyberi spices with tomatoes & capsicum.
Tikka £3.95
- Boneless pieces of chicken or lamb marinated & cooked in a clay oven.
Saag Aloo £3.95
- Spinach & potato.
Bhuna £7.95
- Thick medium spicy sauce.
Balti Rezala £8.95
- Special hot sauce with fresh onions, green peppers.
Balti Jalfrezi £8.95
- Green chillies, onions, capsicum, spices & herbs.