La Patissier in Cambridge Menu

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La Patissier in Cambridge has no menu available, but can choose from many other options such as Rose Wine - Chantebelle (France) 750ml or White Wine - Castillo del Moro Airen Sauvignon Blanc (Spain) from Honest Burgers. Pho offers many options including Daura Damm (Gluten Free Beer) and Peacock Apple Cider. SmokeWorks Station Road includes a wide range like Piston Head Flat Tyre 0.5% – Low Volume Dry Hopped Lager (330ml) or Ghost Ship 0.5% – Low Volume Bitter (330ml). Sentito Pinot Grigio Blush - Italy and Goldfields Cabernet Shiraz - Australia from . Gourmet Burger Kitchen offers Las Iguanas - Cambridge and Corona Beer for 4.

Nearby Sample Menus

Blueberry Blush £4.85
- Raspberry, blueberry, banana and flax seeds.
Millionaire £3.75
- Shortbread base topped with luxury caramel and chocolate.
Goats Cheese & Spinach £7.25
Cheddar and Chorizo £7.25
Waffles & Vanilla Ice Cream with Chocolate £7.25
- 2 waffles with chocolate and vanilla ice cream.
Passionista £4.85
- Mango, pineapple and passionfruit.
Lemon & Sugar £7.25
Sparkling Water £2.15
- 330ml.

Adess Dziria (V)(VG) £11.95
- Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
Pitta Bread (V) £2.00
Kebda Mcherlmla £5.50
- Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
Chekchouka (V)(VG) £4.50
- Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
Humus Bel Laham (V)(VG) £3.95
- Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
Tagine Bread & Olives (V) £4.00
- With kalamata olives marinated in garlic, chilli and za'tr.
Pickled Vegetables (V) £1.50
Green Beans (V) £2.50
- Sautéed with garlic.

Baked Sweet Potato, Feta & Spring Onion Salad £3.95
- Lemon oil, coriander and chilli.
Cam & Bear £14.95
- Gruyere, stolen tomato, camembert, lardons and sausage with caramelized onion.
Broccoli & Pomegranate Salad (VG) £3.95
- Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
Sticky Toffee Pudding £6.95
- With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
Stump Jump Chardonnay £21.95
Sweet Potato Fries £3.95
Warmed, Soft & Crunchy Chocolate Brownie £6.95
- With chocolate mint ice cream.
Coronation Cauliflower & Spinach Salad (VG) £3.95
- Apricots, apple, fresh turmeric, coriander and a sweet cider vinegar dressing.

Egg Parotta £4.99
- Veechu parotta stuffed with eggs.
Pilau Rice £4.50
- Plain cooked rice with ghee, ginger and garlic mix.
Lamb Samosa £3.99
- Fried Pastry with a savoury filling of spiced lamb, potatoes, onion, and peas.
Mixed Vegetable Curry £6.50
- Fresh vegetable cooked in an authentic spicy coconut based sauce.
Egg Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and eggs.
Chicken Biryani £10.99
- An aromatic of flavoured rice cooked with chicken.
Chicken Noodles £9.99
- Ceylon style lightly curried rice noodles with boneless chicken.
Vegetable Biryani £8.99
- An aromatic of flavoured rice cooked with a selection of vegetables.