La Bonne Vie in Edinburgh Menu

Are you the owner? Manage this listing for free.

La Bonne Vie in Edinburgh has no menu available, but can choose from many other options such as Beavertown Neck Oil – (London)(330ml)(4.3%) or Beavertown Gamma Ray – (London)(330ml)(5.4%) from Q Bar. Salt Horse offers many options including Tiny Rebel, Clwb Tropicana, Fruit Pale Ale, 5.6 ABV, 330ml and Fruh, Kolsch, Kolsch, 4.8 ABV, 500ml. Mama G includes a wide range like Still Water Bottle 50cl or 2ltr Bottle. Highland Spring Water (330ml) and Irn-Bru (330ml) from . Cuckoo's Bakery offers Namaste Kathmandu and Chicken Nuggets.

Nearby Sample Menus

Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95

Chicken rob roy - chargilled chicken on a bed of haggis topped with a whisky cream sauce £10.45
From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
Deep fried breaded mushrooms, served with a garlic dip £5.25
Chocolate fudge cake - served hot with whipped cream or ice cream £5.75
Battered Beef Sausage (4) Supper: £4.75, Single: £3.75
Haggis Pie Supper: £6.50, Single: £5.50
Apple crumble - Served hot with custard £5.75

Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Triple Cooked Chips £3
Arancini £3.50
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Jalapeno Poppers £3.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1

Lamb Tagine - Slow-cooked lamb shoulder with tomato, apricots & honey. Served with Moroccan style couscous £12.50
Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream £5.00
Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
All Bar One Pad Thai - add Prawns and giant prawn cracker £4.00
Chorizo Frittata - With red pepper, spring onion and parsley £7.00
Pineapple, Guava & Lime N/A
Chipotle Chili Jam Fries £3.50

Mac & Cheese £2.95
- The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
12 Pieces £8.95
Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.
Chicken Royale Deluxe Burger (Halal) £8.95
- Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.
Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
Fries £2.95
Bacon Cheeseburger £7.95
- Cooked medium rare.
Sprite £1.20

Spaghetti Carbonara £10.00
- A delicious sauce of bacon, egg yolk, parmesan, cracked black pepper and a touch of cream. Cereals Containing Gluten, Egg, Milk.
Diavolina £11.00
- Pepperoni, sliced mushrooms and fresh chillies. Cereals Containing Gluten, Milk.
Milkshakes £3.50
- Vanilla, strawberry or chocolate.
Cannolo Siciliano £4.50
Sparkling Water (500ml) £2.00
Capuccino £2.30
Latte (Large) £2.70
- 2 shots of espresso.
Hot Chocolate (Large) £2.60

Coleslaw £1.99
Coke 330ml £2.29
Sharer Bundle (For 2) £19.99
- Your choice of 2 tacos, with fries and churros, and your choice of 2 soft drinks
Arizona Peach Iced Tea £3.59
Sour Cream £0.79
Still water £1.99
Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
Halloumi & Jalapeno Jam £6.99
- Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers

8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
Soup of the day with warm artisan bread £4
Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Handmade haggis bon-bons with golden beetroot and ginger chutney £4
Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95