Kashmir Spice in Huddersfield Menu

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Kashmir Spice in Huddersfield has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Zayka Food Bar offers many options including Tea and Sweet Lassi. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Cookies & Cream Sundae Rich layers of both clotted cream and toffee ice creams, chunks of Oreo cookies, chocolate & toffee sauces all topped off with whipped cream and Waffles With ice cream, hundreds and thousands & butterscotch and chocolate sauce from . The Box offers Chunky Chicken and Simply Fruity.

Nearby Sample Menus

Add for Biryani £1.90
Naan A classic asian bread cooked in the tandoor. £1.80
Adrak Gosht (Lamb with ginger) £8.90
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
Prawn Omelette £11.90

saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
- VEGETABLE / MUSHROOM £5.50
- CHICKEN TIKKA / LAMB TIKKA £5.65
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45

Half Stir Fried Chicken (served with fried onions, mushrooms, garden peas, chips, & salad) £5.50
Boiled Rice £1.20
Aloo Palak, potato & spinach £5.00
Chicken Tikka Rogan Rosh £5.50
Pepperoni (9/12/12-deep pan) £3.50/£5.00/£6.00
Malain, cooked with pineapple & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Chips £1.00
Al-Funghi, mushrooms (9/12/12-deep pan) £3.50/£5.00/£6.00

- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Basket of bread £1.75
Bowl of green olives, black provençale olives or mixed olives £2.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50

Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.