Fried pastry dough stuffed with sweet ricotta cream and cinnamon sprinkled with chopped pistachios and hazelnuts.
Vegan Lemon Swirl Cheesecake £5.50
J20 Apple & Raspberry £2.75
2.75ml bottle.
Risotto al Salmone (M) (C) (F) £11.95
Sautéed rice with smoked salmon, cherry tomatoes, asparagus and garlic in a white wine tomato sauce.
Mixed Salad (V) £3.95
With a lemon dressing.
Gioiese (G) (M) (N) £9.95
Guanciale, smoked cheese, chopped pistachios, fior di latte mozzarella.
Cosmopolitan (200ml) £5.95
SanLeo Rosso £15.95
Light ruby-red colour, fascinating bouquet, appealingly dry flavour but fresh and with a well-balanced harmonious fruit and a delicate almondy vein in the finish.
An individual jar of raspberry conserve. Ideal for scones or for stirring into porridge.
Porridge V, Vg
Oat porridge, made fresh to order by our baristas. Try adding honey, jam or our new fruit & seed toppers.
Sicilian Lemon Cheesecake
A zesty, baked Sicilian lemon cheesecake, topped with swirls of lemon curd and digestive biscuit crumb.
Metcalfe’S Chocolate Rice Cakes V
Ricecakes mix the perfect balance of wholegrain and white rice for a crisp crunch. Each slice is then lovingly coated in a generous layer of milk chocolate.
Ham & Mature Cheddar Croissant
British ham with mature Cheddar cheese in an all butter croissant
Savoury Protein Mix V
A mix of baked and salted black and green soybeans and Fava beans, chilli, lime seasoning puffed chickpeas.
Stem Ginger Biscuits V
Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
Oat & Raisin Cookie V
A soft and gooey cookie with oats, raisins and pumpkin seeds and a hint of cinnamon.Freshly baked in selected stores.