James W Robson Of Craster in Alnwick Menu

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James W Robson Of Craster in Alnwick has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Angel Inn offers many options including Mini Eccles cakes with Lancashire bomb cheese and Flapjack. Greggs Plc includes a wide range like Sweet Mince Pie or Spikey Mikey. Chicken Phal (extremely hot) and Prawn Vindaloo from . Morpeth Tandoori offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Adults All 3 Courses £10.00
Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
Chips £1.10
Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
Side Salad £1.00
Adults Main Course £6.00

Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Mixed leaf salad £3.95
Buttered new potatoes £2.25
Mini chocolate oranges £2.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95

Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Flapjack £2.95
Basket of bread £1.75
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95

Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Chicken Curry with Fragrant Rice £4.95
Basket of Bread £2.50
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Locally Smoked Ham & Grain Mustard Sandwich £4.95
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Traditional Lasagne with a Mixed Salad £4.95
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95

Steak Bake
- Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
Raspberry and Almond Bakes
- raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
Golden Syrup Porridge
Tropical Fruit Pot
- tasty pot of pineapple, mango and melon.
Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
Tuna and Cucumber Sandwich
- Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.