Inghams Plaice in Sowerby Bridge Menu

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Inghams Plaice in Sowerby Bridge has no menu available, but can choose from many other options such as Huel Chocolate or Huel Vanilla from Coffeeboy. Napa Bar and Kitchen offers many options including AMARULA LATTE A cream liqueur made with the wild Marula fruit. and ESPRESSO MARTINI Made using Tia Maria and real espresso, this cocktail is the perfect pick-me-up.. Gala Casino Leeds includes a wide range like Britvic Tonic 200ml or London Essence Ginger Ale 200ml. Warm Prime Roast Beef, Onions & Mushrooms and Prawns in a Marie Rose sauce from . Bedford Arms offers Mans Market and 5 x Hooch (330ml).

Nearby Sample Menus

Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Prawn £8.90
Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Mix Platter for 2 £9.90
Duck Tikka £9.90
Vegetable £7.90

special pilau rice stir fried rice with egg and peas £1.95
- CHICKEN / PRAWN / MEAT £4.60
shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
- CHICKEN TIKKA / LAMB TIKKA. £5.45
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
dansak with pineapple, lentils, lemon juice & herbs -
- CHICKEN TIKKA / LAMB TIKKA £5.20
- CHICKEN / PRAWN / MEAT £4.60

Donner Tray (Med/Large) £3.50/£4.00
Creative, any 4 toppings (9/12/12-deep pan) £4.00/£5.50/£6.50
Keema £5.50
Moghlai Masala, exotic masala with egg & tomato (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Tropicana, pepperoni + pineapple (9/12/12-deep pan) £3.50/£5.00/£6.00
Prawn Omlette £4.50
Bolognese Burger (Single/Double) £3.00/£3.50
Mix Starters (Seekh, Shami, Samosa & Onion Bhaji) £3.50

Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Seasonal vegetables, (see Blackboard) £2.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95

Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Tsubasaki-Karami-Yaki (5 Pcs) £6.80
- Grilled chicken wings with ginger & spicy garlic sauce.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.