Honeypot Sandwich Bar in Perth Menu

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Honeypot Sandwich Bar in Perth has no menu available, but can choose from many other options such as Juice Burst or Water from Anatolia. Pizza Express Restaurants offers many options including Fanta Bundle (330ml x 4) and Fanta. Italian Corner includes a wide range like House Wine by Bottle (750ml) or Bulmer Original Cider (568ml). Mixed Vegetables & Boiled Rice and Fish Fingers & Chips from . The New Lucky Restaurant offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

Baked Potatoes with Tuna Mayo & Sweetcorn (V) £5.00
Salami Pizza £7.50
- Tomato, cheese & salami.
Hawaiian £10.50
- Tomato, cheese, ham & pineapple.
Chips & Chicken Shawarma £5.50
Beef Burger £3.00
Chips & Donner Meat £5.00
Chips & Chicken Nuggets (5) £4.00
Meat Feast Pizza £8.00
- Tomato, cheese, chicken, salami, pepperoni, ham & spicy beef.

Chicken Chipotle £10.95
- A chilli made with chicken breast, smoked jalapenos and tomatillos.
Warm Tortillas x4 £1.75
Chicken Mesquite £10.95
- Breast of chicken with bell peppers in a spicy sweet and sour Mexican sauce.
Xango £4.95
- Fried cheesecake rolled in sugar and cinnamon presented with vanilla ice cream.
Fried Chicken £10.40
- Our own coated fried chicken breast fillets with salad, hand cut chips, salad and taco dressing.
Chocolate Nachos £4.95
- Thin chocolate crisps with triple chocolate ice cream & chocolate sauce.
Blackened Chicken £10.95
- Skillet fried spiced chicken breast presented with hand cut chips, sweet Cajun sauce and salad.
Refried Beans £1.75

Il Bacon da Seta Prosecco Extra Dry, Italy £24.00
- Fine bubbles & delicate, ripe fruity aromas.
Pescatore Linguine £8.95
- Mixed seafood, fish, mussels, garlic, chillies & parmesan sauce.
Da Luca Rosato Spumante, Italy £26.00
- Fresh & vibrant raspberry & strawberry scented fizz made from a blend of Merlot & Raboso.
Bourgogne Pinot Noir Couvent des Jacobins, Louis Jadot, France £39.95
- Selected from different villages of the Cote d'Or & Cote Chalonnaise. 25% of the blend is matured in oak. This wine reflects the Louis Jadot style, being silky textured yet full of plump fruitiness.
Irn Bru 0.33L £1.50
Diet Irn Bru 0.33L £1.50
Cridos Sea Bass £12.95
- Baked sea bass in aluminium foil with cherry tomato, king prawns & lemon.
Quattro Formaggi Linguine (V) £7.95
- Creamy cheese sauce with four types of cheese.

JHINGA BIRYANI (King Prawn) £11.95
HARIALI MURGH TIKKA Skewered chicken pieces with an intoxicating paste of cilantro, mint and chilli. £4.50
- PYAJEE (Onions) £2.95
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
Balvenie Single Malt £2.50
KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95

Irn-Bru (330ml) £1.65
Mozzarella Caprese (v) £6.00
- Salad of baby mozzarella, fresh tomato, pesto dressing.
French Fries £2.65
Pizza Garlic Butter £3.95
Spaghetti Bolognese £9.50
Homemade White Chocolate and Strawberries Cheesecake £4.50
Apple Tango (330ml) £1.65
Margherita (v) £7.50
- The classic Italian pizza, cheese and tomato.