Haybell in Bournemouth Menu

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Haybell in Bournemouth has no menu available, but can choose from many other options such as Anthony's Deluxe Veggie Breakfast - Poached free range eggs on toasted muffin topped with houmous, guacamole,grilled flat mushroom, grilled tomato & sweet chilli sauce or House Breakfast - Add Black Pudding from Hall and Woodhouse. Pitstop Pizzas offers many options including Small Bottle of Water and Rio (0.33l). Smokeys Flame Grilled Burgers includes a wide range like Bottle of Still Water or Orange Juice Bottle. Rose Wine 187ml and Red Wine 187ml from . Frascati Pizzeria offers Banana Wharf and Finca Decero Malbec.

Nearby Sample Menus

Boiled Rice £2.75
Kashmir £6.99
Lamb Tikka £8.99
- Mild.
Bangla £3.99
- 660ml.
Curry £6.99
Garlic Mushroom with Cheese £3.49
King Prawns Tikka Masala £12.99
- Mild.
Ginger Chicken & Spinach Leaf £9.49
- Chicken cooked with ginger & fresh baby spinach leaf. Medium.

Château La Gordonne Rosé £22.00
- A generous bouquet with aromas of ripe red fruits, such as fresh strawberry, and notes of blackcurrant and violet: there's a touch of richness on the finish.
Avocado e Salmone (N) (F) £5.95
- Avocado and smoked salmon on a bed of rocket with a pesto dressing.
Spaghetti con Polpette (G) (M) (C) (MU) (E) £9.95
- Spaghetti in a tomato sauce with meatballs.
Bufalina (G) (M) (V) £9.95
- Buffalo mozzarella, tomato, basil, EVO.
Tagliatelle con Pollo Arrosto (G) (M) (N) (L) £9.95
- Tagliatelle in a creamy white wine sauce with Parmesan cheese, chicken, spinach, cherry tomato and pesto.
Amaretto Sour (200ml) £5.95
Impepata di Cozze (Mild) (G) (M) (Mo) £8.50
- Mussels in a white wine and tomato sauce; infused with garlic and fresh green chilli served with ciabatta bread.
Bufalina Special (G) (M) £11.95
- Parma ham, buffalo mozzarella, rocket, Parmesan shavings, tomato, EVO.

Spiced Veg Mango Chutney Flatbread Vg
- Spiced vegetable fritter with cucumber, red cabbage, mango chutney and spinach in a flatbread.
Pain Au Chocolat V
- A flaky all butter French pastry filled with melted chocolate.
Stem Ginger Biscuits V
- Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
Lemon Posset Dolce
- Biscuit and white chocolate base with a layer of lemon curd topped with lemon cheesecake ganache finished with a sugar dust and lemon peel.
Berry Compote With Yoghurt & Granola V
- Greek style yoghurt with mixed berry compote and granola
Sea Salt Popcorn V, Vg, Gf
- Popped butterfly corn, lightly sprinkled with sea salt.
Italian Cotto Ham, Salami & Mortadella Deli Sandwich
- Cotto ham, Italian salami & mortadella with Provolone cheese, tomato & spinach on our Italian pane Pugliese bread
Belgian Chocolate Fudge Cake V
- Rich chocolate sponge filled and decorated with chocolate fudge icing.