Hall and Woodhouse in Worthing Menu

To Share To Share
  • Bread Board - Focaccia, onion & sourdough breads with unsalted butter and tomato & onion chutney £5
  • Pantry Plate Vegetarian - Mushroom & lentil Scotch egg, butternut squash & roast red onion croquettes, red pepper mousse, tomato & onion salad, beetroot & goats’ cheese salad, Dorset Blue Vinney salad £16½
  • Pantry Plate - Traditional - Pork & herb Scotch egg, butternut squash & roast red onion croquettes, kedgeree arancini, tomato & onion salad, beetroot & goats’ cheese salad, Dorset Blue Vinney salad £16½
To Start To Start
  • Butternut Sqauash & Roast Red Onion Croquettes - Crispy croquettes with a crushed coriander seed and breadcrumb coating, with pea shoots, sour cream dressing & chilli jam £5¼
  • Roasted Red Pepper Mousse - Creamy mousse with a hint of smoked paprika, with sourdough croutons, chicory & gem salad and black olive tapenade £6
  • Kedgeree Arancini - Flaked haddock, free range eggs and kedgeree rice, served with a warm curry sauce and a wedge of lime £6¼
  • Beetroot Cured Salmon - Cured in house and served simply with gem lettuce & micro cress salad with a horseradish crème fraîche £8
  • Garlic King Prawns - Pan fried in lashings of garlic butter, with wholegrain loaf & garlic mayo £9
  • Pork Rillettes - Our popular pâté sourced from the Le Mans area of France served with sourdough toasts, unsalted butter and fig relish £7½
Mains Mains
  • Feta & Pomegranate Salad - Marinated feta, with a mint, chicory and baby gem salad and a sweet pomegranate dressing £10
  • Roast chicken Salad - Sun blush tomatoes, crisp bacon and Dorset Drum cheddar with a sage, thyme, chive and gem lettuce salad and our house dressing £11
  • Falafel & Haloumi Burger - Traditional recipe homemade falafel, with guacamole, houmous, roast red pepper & parsley with gem lettuce & micro cress salad on toasted brioche bun, with fries on the side £10½
  • Roast Cod & Chorizo Salad - Line caught Atlantic cod with crispy chorizo, baby squid and sun blush tomatoes, on a herb salad with salsa verde & red pepper coulis £16
  • Golden Glory Ale Battered Fish & Chips - With hand battered pea fritters, chunky chips, tartare sauce & minted mushy peas £12½
  • Lobster Frites - (Our lobsters are purchased fresh from our fishmongers and as such we may have limited availability) - With hot garlic butter, gem lettuce and micro cress salad & fries £26
  • Roast Chicken & Chips - Whole roasted poussin, roast garlic, anchovy mayo & fries £13
  • The H&W Cheese Burger - British chuck beef, double stacked with melted Monterey Jack cheese and our secret recipe burger sauce, topped with gem lettuce & micro cress salad on toasted brioche bun £13
  • Add our Blandford Flyer Ale thick cut streaky Bacon £1½
  • Honey Glazed Duck Breast - Creamy Dauphinoise potatoes, our homemade orange chutney and rich red wine gravy £15
  • Venison Shank Pie - Slow roasted with carrots, onions, mushrooms and streaky bacon, topped with puff pastry and served with our glazed cauliflower cheese and braised red cabbage £16½
  • Rib- Eye Steak - Garlic butter, gem lettuce and micro cress salad & fries (Approximately 10oz before cooking) £19
  • Rib-Eye Steak - Add Garlic King Prawns £3
  • Bone In Sirloin - 10oz bone-in steak, 21 day aged for extra flavour, served with grilled flat mushroom, plum tomato, our Golden Glory ale battered onion rings, watercress & fries £22
  • Bone In Sirloin - Add Garlic Butter £1½
  • Bone In Sirloin - Add Garlic King Prawns £3
Sides Sides
  • Pepper Leaf & Shaved Dorset Drum Cheddar Salad £3
  • House Mixed Salad £3
  • Grilled Veg £3
  • Glazed Cauliflower Cheese £3
  • Crushed Garlic New Potatoes £3
  • Fries & Aioli £3
  • Fries £3
  • Cauliflower Cheese £3
  • House Salad £3
On Bread On Bread
  • Fish Finger - Topped with roast tomato, tartare sauce, gem & micro cress salad,served with fries £7½
  • Superfood - Layers of houmous, plum tomato,sliced avocado, beetroot, carrot & guacamole, served with fries £6¼
  • Lobster Cocktail - Lobster tail meat bound in our Marie Rose sauce, topped with spring onion, diced cucumber &tomato, parsley, gem & micro cress salad, served with fries £10
  • Coronation Chicken - Hand torn chicken in a mild curry mayo, with toasted almonds, dried apricots & coriander, gem & micro cress salad, served with fries £7½
  • Classic Cheddar - Sliced Dorset Drum cheddar topped with Branston pickle, sliced plum tomato, sliced Granny Smith apple, sliced pickled onion, gem & micro cress salad, served with fries £6¾
On Toast On Toast
  • Cheese & Thick Cut Streaky Bacon - Chunks of Dorset Drum cheddar, thick cut streaky bacon & roast tomatoes bound in Badger First, Gold ale cheese sauce, topped with a gem lettuce & micro cress salad £7½
  • Nduja (NA–DU–JA) - A spicy spreadable salami, spread thinly and topped with a salsa cruda of tomatoes, black olives, capers, red onion & parsley and topped with gem lettuce & micro cress salad £6¾
  • Cheese, Onion and Potato - Chunks of Dorset Drum cheddar, roasted onion and potato bound in our Badger First Gold ale cheese sauce, served hot, topped with a gem lettuce & micro cress salad £6¾
British Snacks British Snacks
  • Traditional Pasty - Brown sauce £3¾
  • Homemade Scotch Egg of The Day - Tomato chutney & cress £3½
  • Homemade Pork Scrathings - Apple sauce £2½
Small Plates Small Plates
  • Medley 3 for £13, 5 for £22
  • Mixed Bean Salad with Haloumi - Marinated in a chilli, cinnamon, coriander & tomato sauce, fresh crusty bread £5¼
  • Blue Vinney Mushrooms - Baked field mushrooms in a Blue Vinney & white wine sauce topped with crispy breadcrumbs £4¾
  • Dorset Drum Cheddar & Grilled Red Onion On Toast - Tomato & onion chutney £4½
  • Mushroom & Leek Quiche - Pepper leaf salad, onion marmalade £5½
  • Pea Fritters - Hand battered, tartare sauce £4½
  • Sole Goujons - Hand crumbed, garlic mayo £5½
  • Half Pint Of Prawns - Brown bread, unsalted butter, garlic mayo £5½
  • Pigs In Blankets - With cranberry sauce £5
  • Spicy Maetballs - Made with British beef in a spicy marinara sauce £5¾
  • Crispy Pork Belly - Coriander, chilli & spring onion salad, in a ginger & honey dressing £4½
  • Devils on Horseback - Dates stuffed with mango chutney, wrapped in dry cure streaky bacon,tomato & onion chutney £4¾
  • Butternut Sqaush & Roast Red Onion Croquettes - Pea shoots & chilli jam £5¼
  • Garlic & Rosemary Roasted New Potatoes - Paprika mayo £4¼
Bigger Plates Bigger Plates
  • Feta & Pomegranate Salad - Marinated feta, with a mint, chicory and baby gem salad and a sweet pomegranate dressing £10
  • Falafel & Haloumi Burger - Our traditional recipe homemade falafel, with guacamole, houmous, roast red pepper and parsley with gem lettuce & micro cress salad on toasted brioche bun £10½
  • Mac & Cheese - American comfort food at its best served with salad garnish to make it healthy (honest) £8
  • Golden Glory Ale Battered Fish & Chips - Hand battered pea fritters, chunky chips, tartare sauce & minted mushy peas £12½
  • Roast Chicken Salad - Sun blush tomatoes, crispy bacon and Dorset Drum cheddar with a sage,thyme, chive and gem lettuce salad, and our house dressing £11
  • Meatball Marinara - Homemade spicy British beef meatballs, in spicy marinara sauce with penne pasta, topped with melted Dorset Drum cheddar £9
  • Meatball Marinara - Add Toasted Garlic Bread £1
  • Roast Chicken & Chips - Whole roasted poussin, roast garlic, anchovy mayo, fries £13
  • Ham & Eggs - Grilled tomato, chunky chips £9½
  • Bangers & Mash - Wild boar sausages, with creamy buttered mash & Stowford Press cider and red onion gravy £9
  • The H&W Cheese Burger - British chuck beef, double stacked with melted Monterey Jack cheese and our secret recipe burger sauce, topped with gem lettuce & micro cress salad on toasted brioche bun £13
  • The H&W Cheese Burger - Add Our Blandford Flyer Ale Thick Cut Streaky Bacon £1½
  • Grilled Rib Eye Steak - Garlic butter, gem lettuce and micro cress salad & fries (Approx 10oz before cooking) £19
Puddings Menu Puddings Menu
  • Raspberry Ripple Crème Brulee - Set custard with fresh raspberries and raspberry coulis with a flaming caramelised sugar top £6¼
  • Lemon Tart - With raspberry coulis £5¼
  • Chocolate Fondant - With a gooey chocolate centre & crème fraîche £6
  • Traditional Spotted Dick - Nostalgic pud, just like you had at school, served with dairy custard £5½
  • Clotted Cream Rice Pudding - Comforting pud, with a hint of winter spice, served with extra clotted cream and strawberry jam £5½
  • West Country Cheese Board - Somerset Brie, Dorset Drum cheddar, Rosary goats’ cheese, Dorset Blue Vinney and fig relish £7¾
  • Pantry Puds To Share - Choose 3 puds to share (excluding ice cream & cheese) £12
  • Salcombe Ice Cream & Sorbets - Madagascan Vanilla, Honeycomb, Belgian Chocolate,Eng Strawberries, Devonshire Cream, Summer Fruit, Kenyan Coffee, Banana, Blackcurrant sorbet, Raspberry & Mango sorbet 1 Scoop : £2½, 2 Scoops: £3½, 3 Scoops: £4½
Breakfast Menu Breakfast Menu
  • Egg On Toast - Split tin white or wholemeal toast & butter with free range eggs, fried,poached or scrambled £4
  • Egg On Toast - Add Streaky or Back Bacon, Heinz Baked Beans or Severn & Wye Smoked Salmon £1 each
  • Soft Boiled Eggs & Soldiers - Two free range eggs, with split tin white or wholemeal soldiers £4
  • Bacon Or Sausage Sandwich - Split tin white or wholemeal toast & butter, with choice of either pork & herb sausages OR crisp streaky or back bacon £4½
  • Kedgeree - Flaked poached smoked haddock, with curried aromatic rice & poached egg £6
  • House Breakfast - Pork & herb sausage, crisp streaky or back bacon, sauté potatoes, free range eggs (fried, poached or scrambled), grilled flat mushroom, grilled tomato or Heinz baked beans £7½
  • House Breakfast - Add Black Pudding £1
  • Anthony's Deluxe Veggie Breakfast - Poached free range eggs on toasted muffin topped with houmous, guacamole,grilled flat mushroom, grilled tomato & sweet chilli sauce £7

Nearby Sample Menus

  • Roasted Mediterranean vegetable risotto (S) (V) £8.50
  • Macaroni cheese with fries and salad (S) (V) £7.95
  • Seasonal vegetables £2.95
  • Coronation chicken ciabatta £5.95
  • 8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95
  • Chicken liver pate with beetroot and orange chutney on warm brioche £5.95
  • Whisky peppercorn sauce £1.50
  • BBQ pulled pork with Vietnamese slaw in a toasted brioche bun £6.95
  • Sticky Toffee Pudding £5.50
  • Chicken Wings £11.99
    • 10 pieces.
  • Sweet Potato Fries £3.50
  • Lamb Sharing Platter For Two £35.99
    • Two lamb cutlets, two mini lamb shish and two lamb kofte, served with hummus & pitta bread.
  • Grilled Halloumi (V) £10.49
    • Tomato, lettuce & cucumber.
  • Fernando's Seasonal Salad (V) £7.99
    • Avocado, cucumber, lettuce, tomato & rocket.
  • BBQ Chicken £11.99
    • Grilled chicken, BBQ sauce & cheddar cheese.
  • Spaghetti Bolognese £6.99
  • Spiced Butternut Squash Salad (v) Feta, Pomegranate, Couscous & Coriander £8.50
  • Classic Nachos w/ Sour Cream, Salsa, Guacamole, Cheddar and Jalapenos £8.00
  • Grilled Bayette Steak Garlic, Shallot & Peppercorn Butter, Watercress & Chips £12.00
  • Sticky Old Spot Sausages w/ Beer Mustard £4.00
  • Prime Steak Burger Streaky Bacon, Cheddar & Chips £9.50
  • Grilled Flat Bread w/ Harrissa, Humas & Babba Ganoush £5.50
  • Beer-Battered Fish & Chips Mushy Peas & Tartare Sauce £10.00
  • - Any 3 for £12.00
  • The Original Quarterpounder Cheese £4.90
    • Served in a brown bun with cheese, lettuce, onion & our Special Sauce
  • Fish Finger Burger £4.30
    • 3 Fish Fingers served in a white bun with cheese, lettuce, ketchup or tartare sauce
  • Spicy Southern Fried QuornTM Burger £5.45
    • Southern fried crumbed Quorn TM served in a white bun with red onion, lettuce, tomato & Wimpy Mayo
  • The Original Halfpounder Meal £12.65
    • With your choice of drink and regular chips.
  • Wimpy Spicy Bean Burger £5.00
    • Made with a delicious mix of spices & cannellini, red kidney, black, haricot & pinto beans, served in a brown bun with red onion, lettuce, tomato & Wimpy Mayo
  • Fish Finger Burger Meal £9.05
    • With your choice of drink and regular chips.
  • Wimpy Ketchup 500ml Bottle £2.00
    • The iconic Wimpy Tomato Ketchup in a handy 500ml bottle for at home use.
  • Battered Cod & Chips £8.25
    • Crispy battered cod with regular chips
  • Lasagna Tradizionale £10.50
    • With bolognese and béchamel sauce.
  • Pizza Tricolore (V) £9.95
    • Tomato, cherry tomatoes, mozzarella, homemade pesto sauce.
  • Pizza Vegana (VG) £10.95
    • Tomato, VIOlife vegan cheese, sun blushed tomatoes, aubergines, artichokes.
  • Parmigiana (V) £6.75
    • Baked aubergine with mozzarella, tomato sauce and parmesan.
  • Wyld Wood Cider £4.75
  • Banoffee Pie £6.50
    • A classic creamy pudding with banana and toffee.
  • Pizza Inglese £10.95
    • Tomato, mozzarella, chicken breast, pancetta, red onions.
  • Pizza Capricciosa £10.95
    • Tomato, mozzarella, ham, mushrooms, artichokes, black olives.
  • Spicy Bean £5.75
    • Tomato, lettuce & mayo.
  • Chicken Fillet Burger £6.49
    • With salad & mayo.
  • Cheese Feast Burger £7.49
    • Mature cheddar, parmesan cheese, mozzarella & blue cheese, finished with salad.
  • Homemade Garlic Mayo £0.80
  • Ben & Jerry's Half Baked 500ml £5.99
    • Chocolate & vanilla ice creams mixed with gobs of chocolate chip cookie dough & fudge brownies.
  • Kids Beef Burger £4.50
    • 3oz beef patty with salad & ketchup. Add cheese to make it extra special, served with chips & a carton of apple juice.
  • Blue Cheeseburger £7.49
    • Melted blue Stilton, mayo, relish & salad.
  • Cheeseburger £6.49
    • Mature cheddar cheese, mayo & salad.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Cookies
    • Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • Vegetable Tempura £4.00
    • Mixed vegetables in a tempura batter, deep fried and with sweet chilli sauce.
  • Mixed Meat and Prawn Noodle Bar £6.80
  • 7 Up 0.33L £1.10
  • Diet Pepsi 0.33L £1.10
  • Sweet Yellow Curry £6.50
    • Gaeng mas-sa-man; Sweet curry with green peppers, onions, potatoes and coconut milk. Contains Nuts.
  • Prawn Tempura £4.00
    • King prawns in a tempura batter, deep fried and with sweet chilli sauce.
  • Mixed Meat Noodle Bar £6.30
  • Baby Ribs with Garlic £4.00
    • Dry; Baby pork spare ribs, marinated in thai herbs and garlic, then deep fried.
Hall and Woodhouse

Hall and Woodhouse

location

Address

Arundel Road, Patching, Worthing, West Sussex, BN133UQ ,

phone

Phone

01903871346

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Arundel Road, Patching, Worthing, West Sussex, BN133UQ ,
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