Clark and Son (Salt Supplies) in Bournemouth Menu -

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H Clark and Son (Salt Supplies) in Bournemouth has no menu available, but can choose from many other options such as English & Continental Cheeses or Swiss Ice Cream from Arndale Court Hotel. The Cooper Dean Toby Carvery offers many options including Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic.. Real Eating Company Cafe & Kitchen includes a wide range like Smoothie Super Blue or Smoothie Super Green. Chips and Puri Light and airy deep fried to give a crispy taste. from . Aroma offers Costa Coffee and Costa Light - See the light - Frothy, light in calories and well balanced, it's wonderfully indulgent and less than 80 calories..

Nearby Sample Menus

Vindaloo £6.99
Madras £6.99
Chicken Tikka Starter £3.49
- Mild.
Samosa Vegetable £3.49
- Mild.
Lamb Shank £12.99
- Lamb shank cooked in a fine aromatic gravy. Medium.
Garlic Mushroom with Cheese £3.49
Mushroom Bhaji £3.49
- Mild.
King Prawn Puri Starter £5.99
- Cooked in a spicy & tangy sauce served over deep fried homemade bread. Medium.

Sweet Potato Mash £3.75
Jalapeño Poppers £5.00
Dr Pepper £1.75
- 330ml Can
Plant-Based Chicken Nuggets £6.00
- Exclusive to C&B in Bournemouth and Poole. Made from soybeans, water and peas. Enjoy 6 ‘next-level’ THIS Isn’t Chicken nuggets, plus your choice of dipping sauce.
Spicy Rice £3.50
Halloumi Fries £5.00
Buffalo Hot £1.00
Vanilla Milkshake £4.00

Tagliatelle alla Crema (G) (M) (L) £9.95
- Tagliatelle in a creamy sauce with mushrooms and Pancetta.
J20 Apple & Raspberry £2.75
- 2.75ml bottle.
Cannolo Siciliano (G) (M) (N) £4.95
- Fried pastry dough stuffed with sweet ricotta cream and cinnamon sprinkled with chopped pistachios and hazelnuts.
Marinara (G) (V) (L) £6.95
- Tomato, garlic, oregano, EVO (No cheese).
Caprese (G) (M) (V) £10.95
- Buffalo mozzarella , cherry tomatoes, fior di latte mozzarella, tomato, basil, EVO.
Bruschetta Calabrese (Mild) (G) (V) £4.95
- Chopped tomatoes, red onion, taggiasche black olives, fresh green chilli, fresh basil, oregano and EVO on ciabatta bread.
Moët & Chandon Brut Imperial 12% Vol £49.95
- France A well known blend of older reserves with young wines to ensure a consistency of this flowery aroma and warm biscuit hint.
Funghi e Prosciutto (G) (M) £9.95
- Italian cured ham, mushrooms, fior di latte mozzarella, tomato, EVO.

Pain Au Chocolat V
- A flaky all butter French pastry filled with melted chocolate.
Sicilian Lemon Cheesecake
- A zesty, baked Sicilian lemon cheesecake, topped with swirls of lemon curd and digestive biscuit crumb.
Caramel Chocolate Cookie V
- A soft and gooey chocolate flavoured cookie with fudge pieces and a Belgium dark chocolate filling.Freshly baked in selected stores.
British Chicken, Butternut Squash & Lentil Salad Pot
- Lentil salad with mixed vegetables, roasted chicken, tomato and spinach, sprinkled with mixed seeds.
Bacon, Roasted Tomato & Mozzarella Tartlet
- British smoked bacon, slow roasted cherry tomatoes, spinach and mozzarella in a shortcrust pastry case.
Seeds & Fruit Mix Topper Vg
- A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
Free Range Egg Sandwich V
- Free range egg mayonnaise with slices of egg and cracked black pepper
Tiramisu Dolce
- A rich dark chocolate and coffee brownie, with a cheesecake filling and white chocolate ganache finished with a coffee and cocoa dusting.