Grove Park Club in Port Talbot Menu

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Grove Park Club in Port Talbot has no menu available, but can choose from many other options such as Smirnoff Ice or WKD Blue from Verve 37. Papa Sanchos offers many options including Strawberry and Pineapple. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Trio of ice creams and Strawberry cheesecake with vanilla ice cream from . The Ancient Briton Hotel offers Papa Johns and Pepsi Regular*.

Nearby Sample Menus

American Hot - pepperoni, tomato, jalapenos, green chillies and chilli flakes £9.95
Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
Roast Vegetables and Goats Cheese (V) £5.45
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
Free Range Egg Mayonnaise and Cress (V) £4.95
Irish Coffee £4.95

Whitebait- Large £12.25
- Lightly breaded and fried until golden, served with garlic mayonnaise. MSC (Marine Stewardship Council) approved.
Garlic Bread with Mozzarella (V) £5.95
Calzone Pollo £12.95
- Chicken breast, pancetta, muchrooms, roasted peppers, olives, tomato sauce and mozzarella.
Penne Arrabiata Con Pollo £10.95
- Chicken breast in a fiery rich tomato and basil sauce.
Vegan Baked Dough Balls (VG) £5.50
- Served with extra virgin olive oil and balsamic vinegar.
NEW Chicken Kale Ceasar Salad £11.50
- Pan-fried chicken breast, tender baby kale, cos lettuce and radicchio in a Ceasar dressing, topped with ciabatta croutons and riserva cheese.
Coke Zero- 330ml Glass Bottle £2.75
Non-Gluten Arrabiata (V) Pasta £9.00
- Non-gluten fusilli in a fiery rich tomato and basil sauce.

Garlic Bread with Cheese £3.60
To share on the Side - Garlic Bread with Cheese £3.60
Vegetarian Sausage £7.50
Cappuccino Coffee £2.00
Any two courses £8.95
Starters - Mushrooms In a Creamy Garlic Sauce N/A
Salmon Edwardo - Poached fresh salmon with a lobster and prawn sauce, served with a selection of fresh vegetables and a choice of potatoes £13.50
2 Courses £11.95

Vitello alla Crema - Medallions of veal cooked in cream, white wine and mushroom sauce £13.50
Gamberetti Gondoliere - Hot prawns cooked in cream and brandy and served on a bed of rice £5.70
Penne Arabbiate - Pasta tubes cooked in spicy tomato, garlic and pepperoni sausage sauce £7.40
Uova alla Fiorentina - A delicious mixture of eggs, spinach. mozzarella and parmesan cheeses, topped with tomato sauce and baked to perfection £5.50
Onion Rings £2.40
Filetto Mamma Mia - Fillet steak with Gorgonzola cheese, tomato, cream and mushroom sauce £18.80
Pizza Funghi - Tomato, mozzarella cheese and sliced mushrooms £7.20
Tagliatelle Mamma Mia - Strips of pasta with Bolognese, cream, ham and mushrooms £7.60

Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
Mixed Grapes £2.15
- We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
Vegan Sausage Roll
- Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
Fruit Medley
- Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.