Greenfarm Developments in Bangor Region Menu

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Greenfarm Developments in Bangor Region has no menu available, but can choose from many other options such as keema naan stuffed with a layer of savoury spiced minced lamb or plain naan the king of indian breads, light & fluffy and baked in the tandoori oven from The Raj. Wok offers many options including Still Water (500ml) and Oasis Citrus Fruits. Aroma includes a wide range like Chips or Puri Light and airy deep fried to give a crispy taste.. Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce and Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole from . O'briens Sandwich Bar offers The Pheasant and Mixed Cheese Board with Celery, Apple and Biscuits.

Nearby Sample Menus

on puri cooked in a medium spiced sauce and served with fried indian bread: -
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
vindaloo very hot with black pepper, lemon & ginger -
chilli masala with onions, garlic, methi leaves & green chillies -
fish tikka balti £5.30
- VEGETABLE. £4.10
korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -

Coca-Cola Original Taste £1.50
- 500ml Bottle
Fried Rice (VE) (GF) £3.95
Chicken and Vegetable Gyozas £3.50
- Tasty dumplings filled with chicken and vegetable served with hoi sin dip.
Vegetable Spring Rolls (VE) £3.50
- Crispy rolls filled with mixed vegetables served with a sweet chilli dip.
Hot Box (Hot) £6.50
- Egg noodles, chicken, beef, pork, hot spicy chilli and oyster sauce.
Hot and Spicy (Hot) £4.95
- Chicken, veef, pork and mixed vegetables wrapped in a hot and spicy sauce.
Mee Gee Box (Hot) £6.50
- Egg noodles, squid, fishcake, shrimp, tofu, broccoli in a spicy Malaysian sauce.
Thai Curry (Hot) £6.50
- Egg noodles, chicken, peppers, broccoli, Thai green curry sauce.

Treacle Sponge served with Custard £5.99
Bearnaise Sauce (Cold) £1.85
Baked Apple Pie served Hot or Cold with Custard or Vanilla Ice Cream £5.99
Fan of Melon with Palma Ham £6.99
Prime 280g Fillet Sirloin served with Mushrooms, Fresh Vegetables & Potatoes £18.99
Tuna or Swordfish Steak Nicosse Salad £15.99
Passion Fruit Mango Sorbet £5.99
Char Grilled Sea Bass Served with Pan Roasted Pesto Vegetables & Baby Roast Potatoes £15.99

Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
Mushroom Jalfrezi £8.90
Bombay Aloo Potatoes tossed with mint leaves. coriander and cumin seeds. Absolutely delicious. -
Lamb Chops £12.90
Roast Chicken £11.90
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Chicken £7.90

Tuna Wrap with spinach, red onion, capers, olives and Basil N/A
Honey-Chilli Chicken Hot Wrap with mixed peppers, red onion & tomato N/A
Mushroom Melt mushrooms, baby spinach & sweet peppers with melted mozzarella cheese N/A
New York Deli Melt with pizza sauce. pepper salami, dubliner cheese, oregano, red onion and a dollop of cream cheese N/A
Chicken Caesar chicken sweet peppers, mixed leaves, parmesan & caesar mayo N/A
Italian Pesto cream cheese, cucumber, sun sweet tomatoes & pesto N/A
Kid’s Meal chicken, ham, cheese or jam sandwich, kid’s juice & fruit or crisps N/A
Mozzarella, Sweet Pepper, and Ham Toastie served on ciabatta with chunky tomato and basil pesto N/A