Green Island in Holyhead Menu

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Green Island in Holyhead has no menu available, but can choose from many other options such as *Japanese Sushi Bar or *Chocolate Fountain from Wing Wah. Coco offers many options including Rioja Reserva Tempranillo Montebuena Spain and Malbec Alta Collection Bodega piedra Negra Argentina. Belle Vue Hotel includes a wide range like Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% or Castellore - Pinot Grigio (Italy) 75Cl 12.5%. Chips and Onion Raita from . City Spice offers Anglesey Arms and Selection of British Cheeses, Chutney, Crackers.

Nearby Sample Menus

Honey Roast Carrots £3.00
Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95
Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
50p extra change fries to hand cut chips -
Homemade Fish Fingers and Tartare Sauce £4.95

Homemade Muffins - Savoury muffin served with mature cheddar & butter £2.25
Cream Tea - Homemade scone, butter, strawberry jam, cream and a pot of speciality tea of your choice or a large filter coffee £4.25
Toasted Muffins - Bacon and egg seasoned with black pepper & sea salt and drizzled with olive oil £5.10
Sweet Belgian Waffle - With homemade ice-cream, maple syrup, and fresh cream, topped with parline mixed nuts £4.25
Horlicks £1.90
Welsh Rarebit - Traditional Welsh cheese dish on toast with bacon (served with chutney on request) £6.75
Open Toastie - Two slices of toast, hummus, grilled vegetables and melted mature cheddar cheese £7.25
Toasted Muffins - Cream cheese, spinach & smoked salmon seasoned with lemon, black pepper & sea salt and drizzled with olive oil £5.75

Angel fish pie, buttered Savoy cabbage £12.95
Potato wedges, spiced tomato relish £3.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Buttered new potatoes £2.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95

Lamb Tikka Jalfrezi £6.75
King Prawn Rogan £8.25
Chicken Tikka Korma £6.25
Vegetable and Mushroom Biryani £5.95
Lamb Tikka Dansak £6.75
King Prawn Puri £4.50
Chicken Chat £3.25
Prawn Jalfrezi £6.50

Chargrilled swordfish steak, ratatouille, rocket & cous cous £15.50
Chocolate fondant, vanilla ice cream (+ 20 minutes) £6.50
Basket of Fresh Bread £2.50
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Marinated Olives £2.75
Classic cheeseburger, handcut chips, mixed leaves £12.00
Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
Veggie burger, handcut chips, mixed leaves £10.50