Golden Curry in Weybridge Menu

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Set Meal for One Person £15.95
- Starter: chicken tikka. Main: chicken or lamb bhuna. Side: mixed vegetable, pilau rice and nan.

Chef’s Special Soup £3.95
- Vegetable, lentil or mulligatawny.
Samosa £3.95
- Stuffed in flaky pastry case, served with salad.
Onion Bhaji £3.95
- Mildly, spiced shredded onions, bound with garam flour, deep fried. Served with salad.
Chicken Tikka £3.95
- Boneless chicken grilled in the clay oven, served with salad.
Lamb Tikka £3.95
Tandoori Chicken £3.95
- Spring chicken marinated in spices, yoghurt & herbs, grilled in clay oven. Served with salad.
Sheek Kebab £3.95
- Minced lamb mixed with spices & roasted on skewers in clay oven, Served with salad.
Shami Kebab £3.95
- Burger shaped minced lamb kebab fried with ghee. Served with salad.
Reshmi Kebab £4.95
- Burger shaped mince lamb kebab, fried with ghee, wrapped in egg omelette .Served with salad.
Chicken Pakora £3.95
- Chicken chunks covered with gram flour coating, deep fried.
Prawn Puree £4.95
- Well spiced prawns fried, served with fried bread.
King Prawn Puree £5.95
Chicken Chandan £5.95
- Marinated with mild cheese, cashew nut paste, milk and white pepper.
Tandoori King Prawn £5.95
- Marinated king prawn, cooked in clay oven. Served with salad.
Assorted Tandoori £5.95
- Tandoori chicken, sheek kebab, lamb tikka, onion bhaji & chicken tikka. Served with salad.
Chicken Chat £4.95
- Chat spice, cooked with finely chopped chicken tikka, cucumber, coriander & topped with a dash of lemon juice.
Fish Puree £3.95
- Fish cooked with special spices, served with fried bread.
Dhaka Chicken Roll (Bengal) £4.95
- Chicken marinated over 12 hours with specially selected spices & herbs, shallow fried then rolled in roti.
Paneer Tikka £4.95
- Chunks of Indian cheese marinated and grilled in clay oven.

Chicken £9.95
Lamb £9.95
Prawn £9.95
King Prawn £14.95
Vegetable £6.95
Mushroom £6.95

barbecued on charcoal in a clay oven. Served with nan bread. £7.95
Chicken Tikka £7.95
- Boneless chicken pieces mildly marinated in spices & grilled in clay oven.
Lamb Tikka £7.95
Chicken Shashlick £9.95
- Chunks of chicken pieces marinated and grilled in clay oven with tomatoes, onions & capsicum.
Lamb Shashlick £9.95
Tandoori King Prawn £12.95
- Marinated king prawns mixed with special spices & cooked in clay oven.
Tandoori Mix Grill £10.95
- A selection of tandoori chicken, chicken tikka, lamb tikka & sheek kebab.
Salmon Shashlick £12.95
- Fresh Salmon fillet marinated with oriental herbs, spices & cooked with onions & tomatoes, grilled over charcoal.

Tikka Masala (Mild) £9.95
- Marinated chicken or lamb cooked in tandoori sauce with herbs & mild spices, served with flavoured gravy.
Chicken Chandan (Mild) £9.95
- Marinated with mild cheese, cashew nut paste, milk and white pepper.
Tandoori King Prawn Masala (Mild) £14.95
- Charcoal grilld king prawns cooked in mild spices with a touch of butter, made with our special recipe.
Chicken Pasanda (Mild) £9.95
- Sliced chicken marinated in mild spices in cream and a special sweet sauce.

to a rich taste. £9.95
Tikka Dupiaza (Medium) £9.95
- Chicken tikka or lamb tikka is cooked with chopped onions, tomatoes, rich spices and is medium hot.
Tikka Rogon (Medium) £9.95
- Chicken tikka or lamb tikka seasoned with medium spices, cooked with tomatoes, capsicum and a touch of ginger and garlic.
Chicken Tikka Dhansak (Hot) £9.95
- Fairly hot, cooked with lentils in a sweet & sour sauce.
Chilli Masala (Hot) £9.95
- Chicken or lamb tikka cooked with green chillies, garlic, ginger and hot spices.
Butter Chicken (Mild) £9.95
- Spring chicken in sweet & sour sauce garnished with butter.
Karai (Medium) £9.95
- Boneless chicken or lamb tikka cooked onions, capsicum and medium spices tossed in a Karai.
Jalfrezi (Hot) £9.95
- Chicken or lamb tikka cooked with ginger, garlic, brown onions, green pepper with fresh green chillies, fairly hot.
Garlic (Medium) £9.95
- Cooked with capsicum, tomatoes, onions, extra garlic in medium spiced sauce. Served in a traditional Indian frying pan.

Tropical Balti £12.95
- Chicken, lamb and prawn.
Balti £10.95
Prawn Balti £10.95
King Prawn Balti £14.95
Vegetable Balti £7.95

Nepalian (Medium) £9.95
- Cooked with chunks of onions, capsicum, tomatoes in a sweet & sour mint flavoured thick sauce.
Mai Chai (Medium) £9.95
- Prepared with peeled tomatoes, soya sauce, black pepper and spring onions. A fusion of flavours combining Oriental and Indian.
Satkara (Medium) £9.95
- Cooked in traditional Bengali spices, deliciously complimented with a unique fruit, found only in Sylhet, similar to lime.
Cappisila (Medium) £9.95
- Off the bone chicken cooked with crushed cashew nuts, almonds & green pepper. Served in a sizzler.
Murgi Masala (Medium) £9.95
- Chicken tikka cooked with mince meat and special spices, served in a traditional Indian frying pan.
Taka Tak (Hot) £9.95
- North Indian dish, cooked in a spiced sauce with cinnamon powder and an aromatic flavour enhanced by spring onions, a hot dish.
Garlic Chilli Naga (Hot) £9.95
- Hot curry with flavoured naga sauce and specially prepared garlic sauce.
Rezela (Hot) £9.95
- Marinated with herbs & spices, grilled on charcoal then cooked in butter with tomatoes & green peppers, a fairly hot dish.
Special Biryani (Medium) £10.95
- Basmati rice coloured with saffron and mixed with chicken or lamb tikka, covered with omelette. Served with vegetable curry.
Chicken Shahjahani (Medium) £9.95
- The chicken is marinated with in special sauce and tossed in medium hot spices, thickened to a rich taste with chopped fresh tomatoes and cucumber on top.
Jeera (Medium) £9.95
- Chicken or lamb pieces cooked with onions, garlic in a thick sauce with fenugreek and fresh coriander.
King Prawn Jhol (Medium) £12.95
- Spicy Bangladeshi dish cooked with mustard oil.

Karahi Duck (Medium) £12.95
- Diced breast of duck grilled with spices, chopped tomatoes and capsicum. Served in a traditional iron Karahi.
Garlic Duck (Medium) £12.95
- Boneless breast of duck cooked with extra garlic, capsicum, tomatoes, onions and served in traditional iron Karahi.
Chilli Duck (Hot) £12.95
- Boneless breast of duck cooked with fresh Naga paste (type of very hot chilli) and served in a traditional iron Karahi.
Jeera Duck (Medium) £12.95
- Boneless breast of duck cooked with cumin seed, capsicum, tomatoes, onions, and served in the traditional iron karahi.

Chicken £7.95
Lamb £7.95
Prawn £8.95
King Prawn £11.95
Mixed Vegetable £5.95
Tikka £8.95

Chicken £7.95
Lamb £7.95
Prawn £8.95
King Prawn £11.95

Chicken £7.95
Lamb £7.95
Prawn £8.95
King Prawn £11.95

Chicken £7.95
Lamb £7.95
Prawn £8.95
King Prawn £11.95

Chicken £7.95
Lamb £7.95
Prawn £8.95
King Prawn £11.95

Chicken £7.95
Lamb £7.95
Prawn £8.95
King Prawn £11.95

Chicken £7.95
Lamb £7.95
Prawn £8.95
King Prawn £11.95

Chicken £7.95
Lamb £7.95
Prawn £8.95
King Prawn £11.95

Chicken £7.95
Lamb £7.95
Prawn £8.95
King Prawn £11.95

Chicken £7.95
Lamb £7.95
Prawn £8.95
King Prawn £11.95

Chicken £7.95
Lamb £7.95
Prawn £8.95
King Prawn £11.95

Chicken £8.95
Lamb £8.95
Prawn £9.95
King Prawn £12.95

Fish Tarkari £12.95
- Bengal river fish in a very distinct fish from Bangladesh, prepared in a traditional Bengali sauce. (Subject to availability).
Salmon Bhaji £12.95
- Scottish Salmon, mixed with home prepared masala sauce, served with salad & rice.

Mixed Vegetable Curry (Medium) £3.95
- Fresh vegetables cooked in medium spiced sauce.
Niramish (Medium) £3.95
- Fresh vegetables fried with butter and medium spices.
Aloo Baigan (Medium) £3.95
- Fresh aubergine & potatoes cooked with herbs.
Mushroom Bhajee (Medium) £3.95
- Fresh mushrooms cooked with herbs.
Sag Bhajee (Medium) (Spinach) £3.95
- Fresh spinach cooke with spices & herbs.
Sag Aloo (Medium) £3.95
- Potatoes & spinach cooked in herbs.
Sag Paneer (Mild) £4.95
- Fresh spinach & cheese cooked with oriental spices & herbs.
Matter Paneer (Mild) £4.95
- Peas & cheese cooked with oriental spices & herbs.
Cauliflower Bhajee (Medium) £3.95
- Spiced and cooked with herbs.
Bhindi Bhajee (Medium) (Okra) £3.95
- Fresh ladies fingers cooked with herbs.
Chana Masala (Medium) £3.95
- Chick peas cooked with oriental herbs & spices.
Tarka Dall (Medium) £3.95
- Lentils cooked onions, herbs & garnished with garlic.
Bombay Aloo (Medium) £3.95
- Fresh chunks of potato cooked with onions & medium spices.
Malai Korma (Medium) £3.95
- Very mild flavoured, topped with almonds, sultanas & cream.
Dal Palak (Medium) £3.95
- Lentils cooked with onions, garlic & spinach.

Special Rice £3.50
- Basmati rice cooked with onions, peas & egg.
Plain Rice £2.50
- Patna rice boiled.
Mushroom Rice £3.50
- Pilau rice fried with mushrooms.
Coconut Rice £3.50
- Plain rice fried with dessicated coconut.
Lemon Rice £2.50
- Pilau rice fried with lemon.
Pilau Rice £2.50
- Saffron coloured basmati rice.
Nan £2.50
- Leavened Indian bread baked in clay oven.
Keema Nan £2.95
- Leavened Indian bread stuffed spiced minced meat.
Vegetable Nan £2.95
- Leavened Indian bread stuffed mixed vegetable.
Garlic Nan £2.95
- Leavened Indian bread stufed with garlic.
Peshwari Nan £2.95
- Nan bread sweetened with filling of almonds & sultanas.
Paratha £2.50
- Layered bread made with wheat flour.
Stuffed Paratha £3.95
- Layered bread stuffed with spiced potatoes.
Tandoori Roti £2.50
Chapati £1.50
Puree £1.50
Papadom £0.75
Masala Papadom £0.75
Raitha £1.25
Chutney & Pickles (Each) £0.75

Nearby Sample Menus

Grill'd Chicken Breast (130g) £8.99
KiQ Protein Bar - Almond £3.25
Eat Real Crisp £2.25
Innocent (Apple Raspberry) £3.95
Evian Water (500ml) £1.50
Yellow Fruit Salad £3.95
- Pineapple, mango, blueberries.
Falafel £8.99
KiQ Protein Bar - Pumpkin Spice £3.25

Cheese & Ham £7.95
Chicken Nuggets (10 Pieces) £7.95
Prawn Salad £4.80
Omelette Special £9.95
Cheese £7.95
Burger Special £7.95
- 1 burger, fried egg, fried onions, sausage, chips and beans.
1/2 Pounder Burger with Cheese £6.80
- Served in a bun with salad and fried onions.
Lucozade £2.55

Timo al Limone Pollo £7.50
- Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
Pepperoni £6.50
- Fresh tomato sauce, fior di latte mozzarella, pepperoni, oregano, fresh basil and extra virgin olive oil.
Feta and Olives £4.50
- Feta cheese, olives, and a wedge of lemon.
Cheesy Garlic Bread £4.50
- Home-made dough, fresh nduja, fior di latte mozzarella.
Buffalo £6.90
- Fresh tomato sauce, buffalo mozzarella, sun dried tomatoes, prosciutto, rocket, shaved parmesan and fresh basil.
Dressed Salad £4.25
- Mixed leaves, cherry tomatoes, red onion, olives, radish and house dressing.
Picante £7.50
- Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
Garlic Bread £4.00
- Home-made dough, fresh nduja, fior di latte mozzarella.

Pickled Eggs £0.90
Chicken Breast £4.70
7 Cod Bites £7.70
Pea Fritta £2.40
Fresh Scampi £8.20
Pickled Onions £0.90
Jumbo Sausage £2.60
White Bait £7.70

Methi Chicken (Medium) £9.75
- Tender chicken cooked in fenugreek, freshly ground garlic & chilli.
Chilli Baby Corn (Spicy) £7.95
- Crispy battered button mushrooms tossed in our special spicy sauce.
Paneer Jalfrezi (Medium) £8.55
- Classic dish peppers & chillies tossed in our thick onion & tomato gravy with a touch of lemon.
Chilli Fish (Medium) £9.65
- Tilapia fillet in spicy chilli soya sauce.
Honey Chilli Lamb (Medium) £9.85
- Lamb strips tossed in our honey sauce with sesame seeds.
Tandoori Chicken Wings (Spicy) £9.25
- Chicken wings marinated in our special blend of spices drizzled with our homemade hot red pepper sauce.
Madras (Spicy) £9.55
- Classic dish with coriander seeds, chillies & coconut - spicy dish. Chicken or lamb.
Hakka Satay Chicken £7.25
- Chicken strips marinated in Szechuan spices & batter fried.