Gallo Nero Ii in Stoke Newington Menu

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Gallo Nero Ii in Stoke Newington has no menu available, but can choose from many other options such as Cupcake or Honey from Jaks Mayfair. Oka Restaurant offers many options including Large Sparkling Water and Large Still Water. Ya Hala includes a wide range like Sparkling Water or Bottled Water. Merlot and Sancerre from . 57 Bar and Restaurant offers Zweton and Bottled Soft Drinks.

Nearby Sample Menus

Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
Funghi Pizza £11.50
- Slow roasted mushrooms, thyme & confit garlic.
Di Capra Pizza £13.00
- Organic goats cheese, caramelised red onions and rocket.
Calabrese Pizza £13.50
- Margherita, 'nduja, salamino piccante, red onion and black olives.
Sparkling Water £1.80
- 330ml bottle.
Rustica Pizza £12.50
- Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
Diavola Pizza £12.00
- Margherita, salamino piccante & hot chillies.
Ginger Beer - Schwepps £2.00
- 200cl.

Coke (Can) £2.20
Feta Salad £6.95
- Feta cheese, olives, parsley and salad leaves with lemon dressing and olive oil.
Sucuk £5.96
- Grilled spicy Turkish beef sausage.
Olive Special Mixed Grill (For Two to Share) £28.95
- Lamb shish, chicken shish, adana shish, chicken wings & ribs served with rice & salad.
Prawn Pastry £6.50
- Baby prawns and herbs in filo pastry.
Chicken Wings £11.95
- Grilled marinated chicken wings served with rice, tomato & salad.
Halloumi £6.25
- Grilled Cypriot cheese.
Meze Selection £11.95
- Hoummous, tzatziki, saksuka, kisir, feta pastry, halloumi, mucver & bread.

Tarama £4.95
- With olive. Served with toasted pita bread.
Espresso £2.00
Fresh Fish £15.95
- Chargrilled freshly marinated sea bass or sea beam.
Lamb Kofte Kebab £12.95
- Seasoned minced lamb with herbs cooked on charcoal.
4 Fish Fingers and Chips £4.95
Bottled Juices £2.40
Salmon Breakfast £9.45
- Smoked salmon, scrambled eggs, fresh rocket, tomato and jam.
Chicken Kebab £12.45
- Marinated cubes of chicken breast cooked on charcoal.