Gala Holdings in Highgate Menu

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Gala Holdings in Highgate has no menu available, but can choose from many other options such as Sparkling Water or Still Water from Divans Restaurant. Gourmet Burger Kitchen offers many options including Sentito Pinot Grigio Blush - Italy and Goldfields Cabernet Shiraz - Australia. Manchiez Cafe includes a wide range like Turkish Tea or Turkish Coffee. Fanta Can and Diet Coke Can from . Oriental Express Chinese Take-Away offers Sanjugo London and 6 Nigiri Sushi Set.

Nearby Sample Menus

Modelo Especial £4.50
- 335ml bottle.
Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
- Italy.
Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
Percheron Old Vine Cinsault £20.00
- 750ml red wine.
Bad Dog Pizza £15.50
- Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
Voigner Chateu Routas £25.00
- 750ml 750ml white wine.
Deliziosa Pizza £7.00
Redbull £3.00
- 275ml can.

Diet Coke (Can) £2.20
Meat Mussaka £11.95
- Layered veg and meat topped with béchamel served rice & salad.
Calamari £6.50
- Squid rings in bread crumbs served with salad & tartar sauce.
One Person Fish Meze (2 Course Meal) £21.95
- Starter: Hoummous, tabule, kisir, calamari, halloumi & mucver. Main course: Char grilled sea bass fillets, served with mix vegetable salad.
Prawn Pastry £6.50
- Baby prawns and herbs in filo pastry.
Pinot Grigio (White Wine) £10.95
Mix Grill £16.95
- Chicken, lamb & adana served with rice & salad.
Tabule £4.50
- Finely chopped parsley, mint, tomato, onion and bulgur wheat.

Cacik £4.95
- Creamy yoghurt with cucumber, garlic, mint, olive oil. V. Served with toasted pita bread.
Bottled Lucozade (Orange) £2.20
Oasis £2.20
Cafe Latte £3.20
Mediterranean Special £7.45
- Spicy Turkish sausage with halloumi and tomato.
Caramel Machiato £3.80
- Caramel sauce, vanilla syrup, creamy milk added to an espresso.
Spanish Omellete £8.95
- Onion, cheese, potatoes, red pepper, cheese and mushroom. V.
Chicken Kebab £12.45
- Marinated cubes of chicken breast cooked on charcoal.