G R S Inns in Huddersfield Menu

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G R S Inns in Huddersfield has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. Chichini offers many options including Water (Bottle) and Dr Pepper (Cans). Pizza Express includes a wide range like Prosecco or Rose Provence. Dandelion and Burdock and Shandy from . Kirkstall Fisheries offers The Alchemist and .

Nearby Sample Menus

Spiced Poppadoms £0.80
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Keema Pulao Minced lamb cooked with bosmati saffron rice. £2.90
Karahi Gosht (Lamb Karahi Asian style) £8.90
Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50
Sada Chawal Aromatic steamed basmati rice. £1.70

shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
- CHICKEN / PRAWN / MEAT £4.80
chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
madras a rich hot & sour dish -
- KEEMA £4.95
- CHICKEN / PRAWN / MEAT £4.60
mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95

Turkish Kebab (Naan) £5.00
Chicken Tikka Korma (a mixture of chicken tikka pieces & korma sauce) £5.50
Chicken £5.50
Spicy Beef (9/12/12-deep pan) £3.50/£5.00/£6.00
Plain Burger (Single/Double) £2.90/£3.20
Ham & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Fried Scampi £4.00
Pataka, blend of 7 spices med-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00

Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Seasonal vegetables, (see Blackboard) £2.25
Bowl of green olives, black provençale olives or mixed olives £2.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Rocket and parmesan salad £4.50
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95

Spring Water 500ml £1.95
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Sapporo (ABV 5%) 650ml £5.95
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Kirin Ichiban (ABV 5%) 330ml £3.50