Fung Sing in Camberwell Menu

 Szechuan Street Food

• Saliva Chicken £8.80
  • Steam chicken serving with garlic, peanuts, sesame, coriander, pitch of chilli oil dressing.
• Braised Beef £8.80
  • Sliced Braised beef serving with sesame, green onion, coriander.
• Smacked Cucumber £5.80
  • Serving with garlic, sesame, Szechuan Chilli oil.
• Peppercorn Salt Tofu £7.50
  • Deep fried tofu with chopped spring onion, red chilli and fried garlic.
• Peppercorn Salt Whole Soft Shell Crab £7.20
  • Crispy spicy crab fried in pepper-corn salt with spring onion, red chilli and fried garlic.

 Szechuan Noodles and Dumpling

• Grilled Pork Dumpling £6.80
  • Hand-made dumping filled with minced pork and served with ginger and vinegar dressing.
• Mixed Dumpling Platter £11.00
  • 2 har kar, 2 siu mai, 2 chives dumpling, 2 char siu buns.
• Boiled Chinese Cabbage and Pork Dumpling £9.80
  • 12 Pieces served with ginger and vinegar sauce.
• Dan Dan Noodle £7.50
  • Hand-pulled noodles with minced pork and vegetable in spicy sauce.
• Szechuan Za Jian Noodle £7.50
  • Hand-pulled noodles with minced pork and vegetable in mild Szechuan sauce.
• Mixed Seafood Fried Udon £8.80
  • King prawns, squid, fish balls and veg stir fried with udon noodle.
• Beef with Fragrant Chilli Glass Vermicelli Soup £8.80
  • Slice braised beef with glass vermicelli in fragrant chilli broth.
• Tomato and Egg with Egg Noodle Soup £7.50
• Hot and Sour Glass Vermicelli Soup £8.80
  • Prawn, pork and chicken with glass vermicelli in hot and sour flavour broth.

 Szechuan Style Cuisine

• House Special Braised Beef Brisket £9.80
• Ma Po Tofu £8.80
  • Tofu serving with minced pork ,bamboo shoot, fungus, green peas and fresh chilli in spicy sauce.
• Szechuan Kung Pao Chicken £8.80
  • Stir fried chicken ,vegetables, peanuts and fragrant chilli in kung pao sauce.
• Dry Fried Green Beans with Minced Pork £8.80
• Sea Spicy Aubergine with Minced Pork £8.80
• Sea Spicy Shredded Pork £8.80
  • With bamboo shoot, black fungus, carrots and onions.
• Di San Xian £8.80
  • Lightly stir fried Aubergin, Potatoes and Peppers.
• Shredded Potato with Fragrant Chilli £7.20
  • With chilli and sour sauce.
• Dry-Wok King Prawns with Fragrant Chilli and Spices £12.00
• Double Cooked Pork Belly with Spices in Spicy Sauce £8.80
• Chong Qin Spicy Chicken £8.80
  • Served with peanuts.
• Szechuan Cumin Spicy Lamb £8.80
• Szechuan Cumin Spicy Beef £8.80
• Sizzling Mixed Seafood £9.80
  • With tofu, celery, black fungus ,onions and green beans.
• Sizzling Lamb £8.80
  • With green pepper, red pepper, green onion and onions in black pepper sauce.
• Sizzling Beef £8.80
  • With green pepper, red pepper, green onion and onions in black pepper sauce.

 Super Meal Box

• Super Meal Box £8.50
  • With vegetables, 1 base and 1 topping.

 Set Meals

• Set AA £22.50
  • Vegetable spring roll 8 pieces, beef with mushrooms, sweet and sour chicken balls 8 pieces, special fried rice, prawn crackers.
• Set BB £38.00
  • Roast spare ribs, crispy shredded beef with chilli, sweet and sour chicken Hong Kong style, beef with mushrooms, special fried rice, chicken chow mein, prawn crackers.
• Set CC £30.00
  • Pork ribs in BBQ sauce, crispy seaweed, two sesame prawn toast, two crispy prawn rolls, two prawn won-ton with sweet and sour sauce, sweet and sour chicken Hong Kong style, beef in black bean sauce, special fried rice, chicken chow mein, prawn crackers.

 Appetisers

• Chinese Mixed Platter £9.50
  • Pork ribs in sweet Peking sauce crispy seaweed two sesame prawn toast, two crispy prawn rolls and two prawn won-tons with sweet and sour sauce.
• Sesame Prawn Toast £6.50
  • Toast topped with minced prawn and sesame seeds served with sweet and sour sauce.
• Crispy Seaweed £4.50
  • Crispy seaweed garnished with fish powder.
• Soft Shell Crab in Peppercorn Salt £7.20
  • Crispy spicy crab fried in peppercorn salt with spring onion, red chilli, lettuce and fried garlic.
• Crispy Aromatic Duck (Quarter) £8.50
  • Served with spring onion, cucumber, pancakes and Hoi-Sin sauce.
• Crispy Aromatic Duck (Half) £14.99
  • Served with spring onion, cucumber, pancakes and Hoi-Sin sauce.
• Peking Pork Dumplings £6.80
  • Steamed pastry dumplings filled with minced pork and served with ginger and vinegar dressing.
• Crispy Rolls £3.80
• Homemade Pancake Roll (Meat) £1.80
• Homemade Pancake Roll (Vegetarian) £1.80
• Chicken Wings in Peppercorn Salt £6.50
  • Chicken wings fried in peppercorn salt with spring onion, red chilli, lettuce and fried garlic.
• Pork Ribs in Sauce £6.50
  • Chicken wings fried in peppercorn salt with spring onion, red chilli, lettuce and fried garlic.
• Crispy Prawn Won-Ton £3.80
  • Crispy minced prawn won-tons served with sweet and sour sauce.
• Golden King Prawn £5.80
  • Six crispy fried king prawns served with a slice of lemon and a cup of fruity flavoured Cantonese sauce.
• Smoken Crispy Chicken £6.80
  • Sliced smoked crispy chicken fillet in breadcrumbs served with thinly chopped red and green peppers, carrot and spring onion.
• Chicken Satay 5 £6.80
  • Five fried marinated chicken skewers served with peanut sauce.
• Chips with Peppercorn Salt £3.50
  • Five fried marinated chicken skewers served with peanut sauce.
• Chips £2.30
• Prawn Crackers £2.00

 Soup

• Prawn Won-Ton Soup £5.50
  • Clear won-ton soup with pork meat, prawns, carrots and baby mushrooms.
• Crab & Sweetcorn Soup £4.50
  • Creamy soup made with crab and sweetcorn.
• Chicken & Sweetcorn Soup £4.50
  • Creamy soup made with fresh chicken and sweetcorn.
• Chicken & Mushroom Soup £4.50
  • Clear soup with fresh chicken and mushrooms.
• Chicken Noodle Soup £4.50
  • Clear soup with fresh chicken and noodles.
• Hot & Sour Szechuan Soup £4.80
  • Creamy soup filled with shrimp, pork, bean curd, green peas, Chinese mushrooms, red vinegar and Soya sauce.
• Mixed Vegetable Soup £4.50
  • Clear soup with mange tout, bean sprouts, carrots, water chestnuts, baby mushrooms, Chinese mushrooms, baby corn, bamboo shoots and Chinese leaves.
• Tom Yum King Prawn Soup £4.80

 Main Courses

• Chop Suey Sauce £5.00
  • Chop suey sauce with bean sprout, bamboo shoots and chopped green and red pepper.
• Sweet & Sour Sauce Hong Kong Style £6.80
  • Sweet and sour with green peppers, onion and pineapple.
• Black Bean Sauce £6.80
  • Sweet and sour with green peppers, black bean sauce with green and red pepper, garlic, red chilli and onion served with pineapple.
• Peppercorn Salt £7.50
  • Deep fried meat, seafood or tofu with chopped spring onion, red chilli, lettuce and fried garlic.
• Kung Pao Sauce £6.80
  • Sweet chilli sauce with diced carrot, bamboo shoots and chopped green and red peppers.
• Stir Fried Broccoli in Ginger & Wine Sauce £5.00
• Yellow Bean Sauce £6.40
  • Sweet yellow bean sauce with cashew nuts, carved bamboo shoots and carrot.
• Oyster Sauce with Mixed Vegetables £6.20
  • Oyster sauce with Chinese mushrooms, mange tout, bamboo shoots and baby corn.
• Szechuan Stir Fry £6.40
  • Spicy Szechuan sauce with finely chopped green pepper onion, celery, red pepper, red chilli and minced vegetables.
• Thai Green Curry £7.20
  • Thai green curry with aubergine, kaffir, lime leaves, green chilli, Thai sweet basil, bamboo shoots and coconut milk.
• Thai Red Curry £7.20
  • Thai red curry with aubergine, kaffir, lime leaves, green chilli, Thai sweet basil, bamboo shoots and coconut milk.
• Massaman Curry £7.20
  • A mild curry cooked with coconut milk, potato and peanuts and flavoured with cumin, cinnamon, cloves and nutmeg.
• Crispy Balls with Sweet & Sour Sauce (Chicken) £6.70
  • Crispy balls of meat served with a dipping cup of sweet and sour sauce.
• Crispy Balls with Sweet & Sour Sauce (King Prawn) £7.10
  • Crispy balls of seafood served with a dipping cup of sweet and sour sauce.
• Chinese Authentic Curry £6.80
  • Medium spiced curry with sliced onion, carrot and mushroom.
• Malaysian Satay Sauce £6.80
  • Spicy peanut sauce with carrot, green and red pepper, onion and pineapple.
• Peking Grilled Chicken £6.80
  • Sliced lightly battered chicken fillet in egg, cooked with ginger, spring onion, garlic in rice wine and vinegar.
• Chinese Egg Omelette £5.00
• Classical Lemon Chicken £7.20
  • Crispy chicken fillet on a lettuce bed topped with lemon sauce.
• Crispy Shredded Szechuan (Chicken) £6.80
  • Crispy shredded fried and battered and served with carrot, red chilli and spring onion in a sweet chilli sauce.
• Crispy Shredded Szechuan (Beef) £6.80
  • Crispy shredded fried and battered and served with carrot, red chilli and spring onion in a sweet chilli sauce.
• Ginger & Spring Onion £6.40
  • Stir-fried ginger, onion, spring onion and carrot.
• Chicken with Cashew Nut £6.80
  • Stir-fried chicken with cashew nuts and diced vegetables.
• Chicken with Chinese Straw Mushrooms £6.80
• Chicken with English Mushrooms £6.80

 Vegetable Dishes

• Pak Choy with Crushed Garlic £6.20
• Pak Choy in Oyster Sauce £6.20
• Stir Fried Mixed Vegetables £6.20
• Tofu, Aubergine & Green Pepper in Black Bean Sauce £6.80
• Mixed Vegetables with Cashew Nuts £6.20
• Braised Tofu with Mixed Vegetables £6.20
• Hot & Spicy Tofu £6.20
• Stir Fried Broccoli with Oyster Sauce £6.20
• Broccoli with Crushed Garlic £6.20

 Rice & Noodles

• Dry Chow Mein £4.50
  • Wok-fried soft egg noodles with spring onions, carrot, onion and bean sprouts.
• House Special Chow Mein with Sauce £7.80
  • King prawn, beef, pork, chicken and vegetables.
• Ho Fan Noodles £6.50
  • Wok-fried Ho Fan noodles with spring onions, carrot, onion and bean sprouts.
• Singapore Rice Noodle Vermicelli £6.50
  • Wok-fried thin vermicelli rice noodles with spicy curry powder, egg, spring onion and bean sprout.
• Fried Rice £6.50
• Roast Duck & Pork on Egg Fried Rice £8.50
• Roast Duck & Spare Ribs on Egg Fried Rice £8.50
• Special Fried Rice £6.80
  • Chicken, pork, shrimp and vegetables.
• The House Special Fried Rice £7.80
• Singapore Fried Rice £7.50
• Coconut Rice £3.90
• Egg Fried Rice £3.80
• Steam Rice £2.80

 Steamed Cantonese ‘Dim Sum’

• Dim Sum Hors D’Oeuvres £11.00
  • 2 har kau, 2 siu mai, 2 chives dumpling and 2 chicken buns.
• Chives Dumpling £6.80
  • Marinated pork and chives in egg pastry (6 pieces).
• Har Kau £6.80
  • Marinated prawns in rice pastry (6 pieces).
• Siu Mai £6.80
  • Marinated pork and prawns in egg pastry (6 pieces).
• Siu Loong Pau £6.80
  • Marinated pork and vegetables in rice pastry (6 pieces).
• Chicken Buns £6.80
  • Soft white buns with diced chicken fillings (3 pieces).
• Char Siu Buns £6.80
  • Soft white buns with marinated BBQ pork fillings (3 pieces).
• Lotus Seed Buns (v) £6.80
  • Soft white buns with Lotus seed paste (3 pieces).
• Mini Glutinous Rice in Lotus Leaf £6.80
  • Stuffed with pork, chicken, Chinese sausage, dried shrimps and Chinese mushrooms (2 pieces).

 Sauces

• Curry Sauce £1.20
• Sweet & Sour Sauce £1.20
• BBQ Sauce £1.20
• Satay Sauce £1.40
• Chilli Oil £1.50

 Soft Drinks

• Canned Drink £1.50
• Water (1.5L) £3.50
• Ice Herbal Tea £3.50
• Ice Black Tea £3.50
• Ice Green Tea £3.50
• Aloe 500ml £3.50
• Coke 1.25L £3.00

40 Peckham Road, Camberwell, London, SE58PX ,

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