Fish King in Huddersfield Menu

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Fish King in Huddersfield has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water - 750ml or Aqua Panna Still Water - 750ml from Revolution Bar. My House Diner offers many options including Tango 1.5l and Pepsi. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Angioletti Secco Craft Cider and Old Mout Strawberry and Pomegranate from . Gusto Restaurant & Bar offers AAGRAR and Fresh Salad Bowl.

Nearby Sample Menus

Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90
Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Puri Light and airy deep fried to give a crispy taste. £1.20
Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
Bhindi Bhaji Okra cooked with light spices and herbs. -
Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50

spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30
- CHICKEN / PRAWN / MEAT £4.60
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
red tamarind sauce a delicious tangy and spicy sauce £0.50
north indian garlic chilli hot & very spicy dish, cooked with hot chillies CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.95
fried banana £1.85
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20

Fried Scampi £4.00
Garlic Sausage (9/12/12-deep pan) £3.50/£5.00/£6.00
Special Biryani (chicken, lamb, prawns, keema) £6.00
Malain, cooked with pineapple & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Vegetarian Supreme (9/12/12-deep pan) £4.00/£5.50/£6.50
Prawn £6.00
Sabzi Special, potato, spinach peas, dall & mushrooms £5.50
Chicken Tikka £2.50

•••Provencale fish soup, aioli, gruyere and rouille £6.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Basket of bread £1.75
Rocket and parmesan salad £4.50
Buttered new potatoes £2.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25

Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
Fuji Hiro Selection £16.95
- Our regular yaki-soba with a choice of a side dish and a 330ml bottle of number 1 selling Japanese Asahi beer.