Ferry Boat Inn in Lincoln Menu

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Ferry Boat Inn in Lincoln has no menu available, but can choose from many other options such as Fever Tree Aromatic Tonic 200ml or Schweppes Cucumber Tonic 200ml from The Birdcage Lincoln. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Greggs Plc includes a wide range like HOT TO GO Creamy Porridge or Tropical Fruit Pot. Kopparberg Mixed Fruit Cider 500ml 4.0% and Magners Original 500ml 4.5% from . The Laughing Buddha offers Nibbles Pizza and Milkshake.

Nearby Sample Menus

Channa Medium with chickpeas. N/A
Tandoori Chicken Half of tender chicken on the bone. N/A
Karahi Vegetable Fresh vegetables in a rich sauce, medium spices cooked with green peppers, garlic, ginger and tomatoes. N/A
Saag Kumbi Paneer Spinach cooked with mushrooms & cheese in medium spices with a touch of cream. N/A
Pilau Rice N/A
Achari Chicken or Lamb Barbecued chicken/lamb cooked with aromatic pickling spices in a rich sauce. N/A
Cauliflower Bhaji N/A
Mushroom Bhaji N/A

J20 Orange & Passion Fruit 275ml £2.95
Vegan Penne Arrabbiata (V) (VG) £8.85
- In a garlic pomodoro sauce with a kick of chilli. Vegetarian and vegan. Gluten free option available
Fentimans Mandarin & Seville Orange 275ml £3.15
NEW Chicken & Roasted Peppers £10.60
- Chicken, balsamic onions, rosemary, tomato, mozzarella and roasted peppers. Simple and delicious. Gluten free option available
Tiramisu (V) £5.90
- With coffee liqueur, Marsala wine, cocoa and mascarpone. Vegetarian.
Pepperoni Vesuvio £11.40
- Double pepperoni with roquito chillies and mozzarella. Gluten free option available.
Spaghetti with King Prawns £12.80
- In a chilli garlic pomodoro sauce. Gluten free option available.
7 Up Free 330ml £2.85

Vegan Sausage Roll
- Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
Mexican Bean and Sweet Potato Wrap
- Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
Jammy Heart Biscuit
- Combination of delicious crumbly shortbread biscuit and a jam centre.
Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices

Roasted Butternut & Balsamic Red Onion Tartlet V
- Oven roasted butternut squash, balsamic caramelised onions with a hint of rosemary in all butter beetroot shortcrust pastry.
Metcalfe’S Chocolate Rice Cakes V
- Ricecakes mix the perfect balance of wholegrain and white rice for a crisp crunch. Each slice is then lovingly coated in a generous layer of milk chocolate.
Pain Au Raisin V
- French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
Strawberry Conserve V, Gf
- An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
Chocolate Coin V, Gf
- A milk chocolate coin treat, wrapped in gold foil.
Supergreen Soup V, Vg, Gf
- A vibrant healthy soup made with peas, courgette,spinach and kale with borlotti beans.
Mozzarella & Tomato Panini V
- Italian mozzarella & vine ripened tomato with basil pesto
Coconut, Mango & Passionfruit Granola Pot Vg
- Dairy-free coconut yoghurt alternative with mango & passionfruit compote and granola.

Pork & Pancetta Sausage Roll
- British pork mince with Italian pancetta in all butter puff pastry hand-topped with a paprika and pork crackling sprinkle.
Fruit Teacake V, Vg
- A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.
Lightly Salted Kettle Chips V, Vg. Gf
- Hand cooked potato crisps, baked in the oven and lightly salted.
Salted Caramel & Hazelnut Dolce
- A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.
Cranberry, Seeds & Oat Muffin V
- A delicately spiced muffin, made with linseeds, chia seeds and cranberries, topped with pumpkin seeds and oat flakes.
Italian Five Cheese Tostati Melt V
- Mozzarella, Cheddar, Regato and Provolone with mascarpone on cheese topped sourdough bread
Butcher’S Sausage Ciabatta Roll
- Classic sausage in a ciabatta roll
Chocolate Twist V
- All butter French croissant pastry, twisted and filled with 'crème pâtissière and chocolate pieces.