Everest Balti Restaurant in Pontefract Menu

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Everest Balti Restaurant in Pontefract has no menu available, but can choose from many other options such as Wrap Platter or Doughnut Platter from Greggs Plc. Pizza Express Restaurants offers many options including Prosecco and Rose Provence. Moments Cafe includes a wide range like Bottle of Water or Lychee Juice. Nepalis Salad and Chips from . Gurkha Sizzler offers Bedford Arms and Warm Prime Roast Beef, Onions & Mushrooms.

Nearby Sample Menus

Kakra Roti Minced crab meat tossed with onions mashed potatoes and aromatic spices served on a light crispy pancake style fried bread. £4.90
Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Chicken £7.90
Sada Pulao The finest basmati rice cooked with pure flavours of saffron and screwpine essence. £1.90
Garlic Naan Naan topped with garlic. £2.50
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Mushroom Omelette £10.90

bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
dansak with pineapple, lentils, lemon juice & herbs -
egg fried rice stir fried with eggs and light spices £1.95
chicken tikka chasni popular dish from calcutta. garnished with almonds , yoghurt & mango chutney to give a very mild taste £5.75
- VEGETABLE £4.40
fried banana £1.85
- KING PRAWN £6.45
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95

Margherita Zinger, Jalapenos (9/12/12-deep pan) £4.00/£5.50/£6.50
Chicken & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Prawn £6.00
Pepperoni Zinger, with jalapenos and chilli (9/12/12-deep pan) £3.50/£5.00/£6.00
Special Mix (Seekh, Shami, Samosa, Onion Bhaji, Mushroom Pakora, Chicken Pakora) £4.50
Korma Sauce £3.00
Surprise Starter (Enough starters for 2) £6.00
Turkish Kebab (Naan) £5.00

Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Basket of bread £1.75
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Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Buttered new potatoes £2.25

Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.