El Parador in Camden Town Menu

Are you the owner? Manage this listing for free.

El Parador in Camden Town has no menu available, but can choose from many other options such as Fentimans Rose Lemonade 275ml or Fentimans Cola 275ml from Burger Craft at the Exmouth Arms. The Alchemist Bevis Marks offers many options including and Churros. Gastronomica includes a wide range like Ca'Del Bosco Brut – Franciacorta or Superiore di Cartizze D.O.C.G. Bartolomiol Sparkling Wine. Water and San Benedetto Sparkling Water from . Brew Station offers Tally Ho Fish Restaurant and Dr Pepper.

Nearby Sample Menus

Modelo Especial £4.50
- 335ml bottle.
Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
- Italy.
Ginger Beer - Schwepps £2.00
- 200cl.
Diavola Pizza £12.00
- Margherita, salamino piccante & hot chillies.
Blue Moon (330ml Bottle) £4.50
- Belgian white beer.
Mamma Mia Pizza £13.50
- Margherita, parma ham, rocket and shaved parmigiano reggiano.
Funghi Pizza £11.50
- Slow roasted mushrooms, thyme & confit garlic.
Salsiccia E Friarelli Pizza £13.50
- Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.

Coban Salad £6.95
- Chopped tomatoes, cucumber, onions and parsley in olive oil and lemon dressing.
Lamb Chops (Pirzola) £15.95
- Lamb cutlets served with rice, tomato and salad.
Tiramısu £5.50
- Soft sponge soaked in coffee filled with mascarpone cream, dusted with cocoa.
Mixed Meze (For Two to Share) £11.95
- Tabule, hoummous, tzatziki, aubergine salad, kisir & olives.
Grilled King Prawn £16.95
- Served with lemon, rice and salad.
Mucver £11.95
- Courgette & feta cheese fritters served with tzatziki and salad.
Beer (Efes Pilsen) £3.95
Cheese Cake £5.50
- Homemade vanilla cheese cake served with a berry compote.

Happy Days Mixed Kebab £15.95
- Cubes of chicken, cubes of lamb, lamb kofte and BBQ chicken.
Fried Scampi (8 pcs) £10.95
Coleslaw £5.95
- V.
Herbal Tea £2.00
Red Bull £2.40
Spinach and Feta Cheese Omellete £8.45
- V.
Chilli Con Carne £6.95
BBQ Chicken Souvla £8.95
- Marinated 1/4 chicken cooked on a charcoal.