Eastern Kebab House in Rochdale Menu

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Eastern Kebab House in Rochdale has no menu available, but can choose from many other options such as Rekorderlig Strawberry and Lime or Strathmore Still Water from City Centre Restaurants (Uk). The Fig & The Olive offers many options including Moroccan Mint and Masala Chai. Alamir Indian Cuisine includes a wide range like Cobra (330mL) or Heineken NRB (330mL). Prosecco Rose and Prosecco from . Nam Ploy offers Tasty Bites and Monster.

Nearby Sample Menus

Extra Pcs Chicken £1.30
Shish Kebab Pitta: £4.80, Garlic Bread: £5.20
Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40
Cheesy Chips £2.00
Vegetarian - Onions, mushroom, green peppers & sweetcorn - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Cans £0.60
Garlic Bread with cheese - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Extra Toppings - Cheese, hash tomato, mushroom, green pepper, onions, fresh chillies, fresh garlic, pepperoni, prawns, sweet corn, pineapple, beef, chicken, ham, tuna, spinach, capers, mussels £0.70/£0.80/£1.00/£0.70/£0.80

Foulridge Special £5.60
Stir Fried Onions £2.40
Salt & Pepper Shredded Beef £5.20
King Prawn with Mixed Vegetable £5.60
Kung Po Beef £5.60
Satay King Prawn £5.60
Fish (Haddock) £2.50
Fillet Steak with Black Pepper Sauce £8.30

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
Bamboo Green Noodles £5.00
- Chilli coriander garlic flavoured homemade sauce, tossed with Oriental vegetables.
Mongolian Noodles £5.00
- Egg noodles tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Salt & Pepper Mushrooms £3.00
- Marinated mushrooms, tossed with garlic, black pepper & brown salt, garnished with peppers, spring onions & onion.
Udon Teriyaki Noodles £5.00
- Wheat flour noodles tossed with a Japanese teriyaki sauce, with Oriental vegetables.
Vegetable Spring Rolls £2.50
Double Delight £3.00
- Fresh banana, strawberries, oats, milk, scoop of whey protein & crushed ice.

Farmhouse £5.99
- Beef, mushroom, mozzarella and cheddar cheese.
Fish Pakora £2.99
Masala Fish (Grilled, Peri Peri, Fried) Naan £3.99
Combo Special £4.99
- Quarter chicken, 2 wings with naan or fries, can of drink.
Pollo £5.99
- Chicken and sweetcorn.
Peri Peri Strips £2.50
Variety Burger £2.99
- 1 beef burger and donner kebab on top.
Peri Peri Burger Meal £4.00