Droughty Neebors in Edinburgh Menu

Droughty Neebors in Edinburgh has no menu available, but can choose from many other options such as Tiny Rebel, Clwb Tropicana, Fruit Pale Ale, 5.6 ABV, 330ml or Fruh, Kolsch, Kolsch, 4.8 ABV, 500ml from Salt Horse. The Lucky Inn offers many options including Vegetable Only (V) and Chilli Chicken (Spicy). Bodega includes a wide range like Chicken or Butternut Squash (V). Bulmers Bottle and Sol Bottle from . Greenmantle offers Burger King and Mayonnaise.

Nearby Sample Menus

  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • Deep fried breaded mushrooms, served with a garlic dip £5.25
  • Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
  • Wholetail Scampi Supper: £7.50, Single: £6.50
  • Caramel apple pie served with custard or ice cream £5.75
  • All day breakfast - 2 hash browns, 2 rashers of bacon, 2 fried eggs, 2 tattie scones, beans, 2 sausages, black pudding, grilled tomatoes, mushrooms, toast and a pot of coffee or tea £10.45
  • Banoffee pie - A pastry crust filled with caramel and banana and topped with cream £5.75
  • Nachos with beef chilli and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.75, for 2: £9.25
  • Baked Potato served with - Egg Mayonnaise £4.75
  • Poutine (chips with rich gravy and cheese) £3.50
  • Crostini £3.50
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Vegetable Pakoras £3.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Jalapeno Poppers £3.50
  • Onion Rings £3
  • Served With Micro-Rocket Chick En Satay Skewers - Served on a bed of peanut, cucumber & sweet chilli salsa £5.75
  • Mushroom Frittata - With red pepper, spring onion and parsley £6.00
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
  • Handmade Classic Burger - add Bacon £1.00
  • All Bar One Pad Thai - With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts N/A
  • Homemade Beef Meatballs - With micro coriander and chipotle chilli jam sauce £6.25
  • Crab & Lobster Burger - Topped with red onion rings and served with tzatziki £11.00
  • Chicken Quesadilla - Chargrilled tortilla filled with chicken, red pepper and mozzarella cheese. Served with a salsa dip and fries or salad £7.00
  • Penne Calabrese £10.00
    • Penne pasta with Italian sausage, sun dried tomatoes, rocket, pecorino cheese dressed with olive oil. Cereals Containing Gluten, Milk, Sulphur Dioxide.
  • Soda Water (330ml) £2.00
  • Iced Coffee Frappe £3.50
    • Ice-cold espresso coffee, milk & ice.
  • Full Scottish - Veggie £8.00
    • Roasted veggie sausage, egg cooked the way you like, baked beans, grilled tomato, hash brown, grilled mushrooms, potato scone & toast with butter. (Cereals containing gluten, Eggs, Milk, Soya, Sulphur Dioxide)
  • Berries And Cream Frappe £3.50
    • Espresso coffee, hazelnut.
  • Aranciata (330ml) £2.00
    • Italian fizzy orange.
  • Arancino Vegetariano £5.50
    • Breaded riceballs filled with spinach and ricotta, served with salad and a side of Napoli sauce. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Appletiser (275ml) £2.25
  • Shroom Swiss Burger £8.95
    • Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
  • Iru Bru (0.33 L) £1.20
  • Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
    • Made with clotted cream in the west country.
  • Sprite £1.20
  • Straightup Cheesesburger £6.95
    • Cooked medium rare.
  • Curly Wurly £1.00
  • Sweet Potato Fries £2.95
  • Hot Lips Burger £8.95
    • One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
  • Brooklyn Naranjito £4.00
    • 355ml ABV 4.5%
  • Barbacoa Beef £6.99
    • Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
  • Beef Philly £6.99
    • Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
  • Coleslaw £1.99
  • Fanta 330ml £1.99
  • Desperados £3.99
    • ABV% 5.9 330ml
  • Sparkling Water £1.99
  • Corona 710ml £5.99
    • ABV% 4.2 710ml
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
  • Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
  • House salad £3.50 each or 3 for £9.95
  • Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
  • Hand cut Sweet potato fries £3.50 each or 3 for £9.95
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
Droughty Neebors

Droughty Neebors

location

Address

1 West Preston Street, Edinburgh, Edinburgh, EH89PX ,

phone

Phone

01316629617

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 West Preston Street, Edinburgh, Edinburgh, EH89PX ,
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